Perfect Brekky Plate - Littlefork's toasted maple and almond nuesli, creamy vanilla yoghurt, cinnamon poached apples | $14.00 |
Toasted Banana Bread | $6.00 |
Seasonal Vegetable Fritters - Crispy vegetable fritters, tomato relish, bacon, baby leaves, sour cream (avocado + $3.00) | $16.00 |
Big Brekky - bacon, sausage, eggs (poached, fried or scrambled), tomato, mushroom, toasted sourdough | $18.00 |
Angry Hippy Vegetarian Burger and Chips - vegetarian patty, satay sauce, crisp sweet salad, chips | $16.00 |
Barramundi Fillet - Honey roasted tomatoes, braised fennel & aniseed butter sauce | $25 |
Caramelised Heirloom Carrots | $15 |
Bitter Leaves with a pomegranate molasses heirloom tomatoes & radish | $8 |
Black Garlic Aioli, Harissa Mayo, Hot English Mustard, Chilli, Minted Yoghurt, Hummus | $2 EA |
Fish & Chips | $9 |
BEER BATTERED BARRAMUNDI AND CHIPS james squire golden ale battered barra with chips, salad and a House Made Tartare sauce | $26.5 |
400gr T-BONE STEAK or 300gr SCOTCH FILLET served with your choice of one of the following sauce-pepper, mushroom, diane or red wine and a choice of - chips & salad or mash and veg | $31.5 |
Fish and chips | $10.0 |