BirdCage in Innisfail Menu
Entrees
| king prawns in rice paper with glass noodles and Vietnamese mint, coriander dipping sauce | $17.00 |
| slow braised beef in star anise, galangal and shaoxing, with Chinese green onion pancakes and chili jam | $17.00 |
| pork, shiitake and bamboo potstickers with black rice vinegar and pickled ginger dipping sauce | $16.00 |
| snapper and salmon fish cakes Thai style, kaffir lime leaf and snake beans with chili and coriander aioli | $17.00 |
| chicken satay marinated in lemongrass and turmeric with spicy peanut sauce and cucumber relish | $17.00 |
| salt and pepper squid wok tossed in chilli and garlic with sweet soy and lime | $16.00 |
| share platter - chicken satay, fish cakes, potstickers, rice paper roll (min 2 people) | $15.00/person |
Mains
| pan seared salmon on tom yum broth with prawn dumplings and oyster mushroom | $32.00 |
| jungle curry of king prawns with snake beans, lychee and bamboo shoot, very spicy | $32.00 |
| king prawns tom rim sauteed with tomato, black pepper and garlic shoots | $32.00 |
| crispy half duck on plum and mandarin sauce with caramelized pineappple and cinnamon | $32.00 |
| steam roasted free range chicken on panang curry with potatoes and roasted shallots | $30.00 |
| whole fried snapper in BirdCage spices with asian slaw, tamarind, coriander and chilli sauce | $32.00 |
| lime and coriander marinated sirloin with crying tiger' sauce and glass noodle salad | $30.00 |
| slow roasted pork belly with chilli and tamarind caramel, coconut and snake bean relish | $30.00 |
Sides
| chilli fried potatoes | $7.00 |
| wok tossed Asian greens | $7.00 |
| green paw paw salad | $7.00 |
| steamed jasmine rice | $4.00 |
Desserts
| lemongrass and ginger brulee over a pineapple and mint compote | $15.00 |
| tapioca pearls in sweetened coconut cream on seasonal fruit with passionfruit sauce (dairy free) | $14.00 |
| banana fritters with salted coconut caramel and vanilla bean ice-cream | $15.00 |
| white chocolate, honey and mango panacotta with sesame praline | $16.00 |
| baileys irish cream and organic expresso over vanilla bean ice-cream | $15.00 |
Menu Disclaimer
Nearby Chinese restaurants
| Name | Cuisines |
|---|---|
| Wai Young Chinese Restaurant | Asian, Chinese |
| China Den Restaurant | Asian, Chinese |
| BirdCage | Japanese, Vietnamese, French, Asian, Irish, Chinese, Thai |
| Ben's Vietnamese & Chinese Restaurant | Asian, Chinese |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Green Papaya Balinese & Thai Cuisine (sample menu)
| Ikan Kukus - Steamed snapper fillet Green Papaya style with coriander, garlic & ginger. | $25.9 |
| Black Sticky Rice - Served with coconut icecream. | $13.9 |
| Ka Nom Pang Ka-Praw - Fried pastry with basil, minced chicken & sweet chili jam. | $13.9 |
| Dessert Spring Roll - Banana & chocolate filled spring roll served with coconut icecream. | $13.9 |
| Pad Prik Gaeng Soft Shell Crab - Deep-fried soft shell crab, stir-fried with Thai spicy sauce & vegies. | $29.9 |
| Mee Goreng - Chicken, Beef or Tofu / Lamb or Prawns Fresh fried yellow noodles with chilli paste & veggies. | $17.9 / $21.9 |
| Fish Cakes - Home style minced fish patties with spices, herbs & lemongrass. | $12.9 |
| Coconut Rice | $14.9 |
| Clean Here for the full menu for Green Papaya Balinese & Thai Cuisine |
Subway (sample)
| White | N/A |
| Diet Coke - 390ml | N/A |
| Shortcut Bacon, Poached Egg and Cheese | N/A |
| Subway Seafood Sensation | N/A |
| Jalapenos | N/A |
| Avocado | N/A |
| Chicken Strips | N/A |
| Diet Coke - 600ml | N/A |
| Clean Here for the full menu for Subway |
Norman Hotel (sample)
| Long Macchiato | $3.80 |
| Fish or Chicken Nuggets with chips | $9.90 |
| Vienna | $5.00 |
| Char Grilled Marinated Chicken | $25.50 |
| Beer Battered Catch of the Day | $24.90 |
| Chicken Parmigiana with shaved leg ham, Napoli sauce and cheese | $24.90 |
| All main meals served with garden salad, Idaho potato and bread roll | - |
| Grilled Tender Lamb Cutlets | $31.90 |
| Clean Here for the full menu for Norman Hotel |
Domino's Pizza (sample)
| PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
| GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce | n/a |
| GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
| CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce | n/a |
| HAM & CHEESE - Smoked leg ham & mozzarella | n/a |
| PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
| MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano | n/a |
| BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base | n/a |
| Clean Here for the full menu for Domino's Pizza |
C'est Bon (sample)
| Entrée/Main | $60 |
| Soupe à l’oignon - french onion soup, gruyère, puff pastry dome | - |
| Coq au riesling - casserole of free range chicken, onion, mushroom & potato in riesling sauce | - |
| Assiette de la mer - scallops, prawns & monkfish flambeed with pastis, truffled cauliflower puree, crustacean sauce | - |
| Tarte au chocolat - dark chocolat tart, raspberry coulis, vanilla ice cream | - |
| Clafouti au poires - pear clafouti | - |
| - Declinaison de poires the pear in 4 ways… | $20 |
| Escargots de bourgogne - 6 french snails served in garlic & parsley butter (12 snails available for 15$ extra) | - |
| Clean Here for the full menu for C'est Bon |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Perry's Cakes | Bakery, Desert |
| Wai Young Chinese Restaurant | Asian, Chinese |
| Famishes Cafe | Cafes |
| Walla's Fish & Chips | Fish & Chips, European, Seafood |
| Sugar & Spice | Cafes |
| Vicky's Snack Shack | Ice Cream, Desert |
| Lemongrass Thai | Thai |
| Commonwealth Hotel | European |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Innisfail
- Type
- Restaurant
- Service
- Table Service
- Price
- $30-$40
- Phone
- 0731621185
- Fax
- reservations@birdcage.com.au
- Address
- 14 Logan St, Woolloongabba, QLD, 4102, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard, American Express
- Cuisine
- Japanese, Vietnamese, French, Asian, Irish, Chinese, Thai
- Website
- http://www.birdcage.com.au
BirdCage
Pan Asian CuisineModern Asian flavours with the freshest produce in the heart of the Gabba.Chocolate, Curry, Noodles, Organic, Pancakes, Spicy, Vegetarian, A La Carte, Bar Menu, Bookings Required, Group Booking, Licensed, Beef, Chicken, Desserts, Duck, Entrees, Pork, Rice, Satay, Children Friendly, Outdoor Dining, Corporate Events, Private Parties, Promotions, Receptions, School Functions, Seminars, Training Sessions, VIP Events, Wine Tastings, Anniversaries, Birthdays, Bridal Showers, Bucks Parties, Children’s Parties, Christmas Parties, Cocktail Parties, Engagements, Hens Parties, Honeymoons, Reunions, Valentine’s Day, Weddings, 3 Courses, Dinners, Lunches, Intimate Dining, Romantic Dining, Bar, Recorded Music, 51 - 100, Reservations Accepted, Australian Owned, Independently Owned, Locally Operated, Locally Owned, Owner Operated, Open Evenings, Open Late, Open Saturdays
Opening Hours
The opening hours for BirdCage are coming soon
