Currently there is no menu available for Blossom Esspresso in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
| Name | Cuisines |
|---|---|
| Guava Bean | Cafes, Juice |
| Coffee Minded | Cafes |
| Lindt Chocolat Cafe | European, Cafes |
| Pellaroma | Cafes, International |
| The Bridge Deli | Cafes |
Below you'll find samples from menus of places nearby.
| Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
| Hand Cut Chips - With Black Truffle Aioli | $8.00 |
| Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
| Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
| Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
| Grilled Turkish Bread - With Homemade Dips | $7.00 |
| Jj’S Charcuterie | $14.00 |
| Clean Here for the full menu for JJ's Bar & Grill |
| Curry Katsu Udon - Bread-crumbed pork cutlet in Shuji Sushi curry udon noodle soup | N/A |
| Futomaki Pack - A mixture of Japanese pickles, carrot, cucumber, pickle ginger, tamago eggs and sakura fish powder rolled into a nori roll. (8 pcs) | N/A |
| Oyako Don - Stir-fried chicken and vegetable in udon noodle soup | N/A |
| California Pack - A mixture of crab meat, flying fish roe, cucumber, carrot and avocado rolled into a nori roll. (8 pcs) | N/A |
| Sushi Deluxe B - 7 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (11 pcs) | N/A |
| Salmon Sushi - 8 pcs salmon sushi | N/A |
| Curry Beef Don - Beef cooked with Shuji Sushi curry sauce on rice | N/A |
| Nebayaki - Seafood, chicken and vegetable in udon noodle soup | N/A |
| Clean Here for the full menu for Shuji Sushi |
| Lettuce Cup | N/A |
| Sesame Prawn (2 pcs) | N/A |
| Clean Here for the full menu for Enlightened Cuisine |
| Jicama ravioli and sprout salad - avocado, chilli and pistachio | $19 |
| Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche | $24 |
| Best end | $38 |
| Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough | $20 |
| Rump | $36 |
| Mildura yabbies and Hervey Bay scallops, wild mushrooms | $140 |
| Seared scallops and tete de cochon black radish and compressed melon | $34 |
| Crispy Otway Ranges pork belly smoked paprika and preserved kumquat | $32 |
| Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
| Marinara Fresh seafood, garlic, white wine, Napoli sauce and Chilli | $22.00 |
| - Meat Lovers Tomato, cheese, verginia ham, hot salami, bacon, beef, and BBQ sauce | $16.00 / $20.00 |
| Garlic Prawns Prawns in white wine, olive oil, parsley and cream with rice | $18.00 |
| - Tony Sopranos Sauce, Cheese, verginia ham, sausage, mushroom, capsicum, olives and prawns | $16.00 / $20.00 |
| CHICKEN | - |
| STEAK ''Choice of pepper I mushroom I garlic I red wine I mexican sauce'' | - |
| - Yogesh Tomato, Cheese, beef, fetta cheese, fresh tomato, spinach capsicum and olives | $16.00 / $20.00 |
| Caesar Salad Cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies | $14.00 |
| Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
| Name | Cuisines |
|---|---|
| Aces Buffet | Buffet |
| JJ's Bar & Grill | Seafood, Barbeque |
| World Restaurant Bar | International, Modern Australian |
| Shuji Sushi | Japanese, Asian, Sushi |
| Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
| Enlightened Cuisine | Chinese, Vegetarian |
| Coffee Minded | Cafes |
| Othello Greek Restaurant | European, Greek |
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