| Char-grilled Pigeon Whole sourdough, garlic butter, salsa verde, or preserved lemon aioli | $7.00 |
| Selection of marinated olives (G) | $9.00 |
| Raw: natural with lemon (G) / Hot: garlic butter (G) or kilpatrick | - |
| Tas Prime Pacific oysters from leases at Pitt Water and Tasman Peninsula - ½ dozen | $19.00 |
| Oyster Bay 'Golden' Pacific Oysters from Little Swanport, East Coast - ½ dozen | $21.00 |
| Sushi (8 pcs) - soy, wasabi, pickled ginger, cucumber + sesame (G) | $16.00 |
| Sashimi – Huon Atlantic salmon, soy, wasabi, pickled ginger, cucumber + sesame (G) | $16.00 |
| Curried seafood chowder (G), grilled sourdough | $10.00 |
| Crumbed Bass Strait squid, tartare sauce + lemon | $10.00 |
| Thai fishcakes, sweet + sour dipping sauce (G) | $10.00 |
| Pirates Bay octopus, pink eye potatoes, roast capsicum + smoked paprika (G) | $16.00 |
| Chilli salt squid, quinoa tabouleah, preserved lemon aioli | $16.00 |
| Bass Strait scallops, seared or crumbed, tartare sauce | $16.00 |
| Steamed Spring Bay mussels, garlic + dill cream (G), sourdough | $17.00 |
| Grilled king prawns, garlic butter | $17.00 |
| Char-grilled Huon Atlantic salmon, lemon aioli | $16.00 |
| Grilled or Beer battered fish of the day, tartare sauce | $16.00 |
| Scotch fillet, salsa verde | $16.00 |
| All served on a brioche bun with tomato, cos lettuce, onion rings and chips (G) Gluten free burger buns available | - |
| Hot smoked salmon caesar salad iceberg + cos lettuce, bacon, parmesan, garlic bread | $9.00 |
| Warm salad of steamed greens, quinoa tabouleah, salsa verde (G) (V) | $7.00 |
| Greek salad, sheep's milk feta, tzatziki (G) (V) | $9.00 |
| Green salad (G) (V) | $6.00 |
| Steak cut chips, choice of sauces (G) (V) tomato, tartare, salsa verde, aioli, spiced bbq | $5.00 |
| Steamed greens, olive oil + lemon (G) (V) | $8.00 |
| Fish of the Day: Moo Brew pilsner battered or crumbed served with chips, green salad, tartare sauce + lemon | $29.00 |
| Pan-fried Mirror Dory (G) bubble + squeak, asparagus, salsa verde | $29.00 |
| Bass Strait scallops, seared or crumbed chips, green salad, tartare sauce + lemon | $29.00 |
| Crayfish + scallop linguini tomato, basil + chilli (G) Gluten free linguini available | $33.00 |
| Seafood pie white fish, atlantic salmon, mussel, dill + spinach cream | $33.00 |
| Pirates Bay Octopus, char-grilled (G) chips, greek salad, sheep's milk feta, tzatziki | $34.00 |
| Char-grilled blue eye (G) pink eye potatoes, spring vegetables, sea spray, mint, sorrel + lemon | $36.00 |
| Mixed grill (G) Huon Atlantic salmon, black trevally, squid, grilled king prawn, chips, caesar salad, tartare sauce + lemon | $36.00 |
| Longford scotch fillet of beef (300g) roast tomato, mushroom, greens, chips with mushroom or pepper sauce (G) or café de paris butter | $36.00 |
| Surf 'n' Turf scotch fillet, king prawn, scallops, tomato, mushroom, greens, chips, café de paris butter | $45.00 |
| Main course platter (for two) grilled, crumbed and battered fish of the day, atlantic salmon, seared scallops, squid, mussels, octopus, king prawns, chips, salad and dipping sauces | $99.00 |
| (G) Gluten free dishes. Ask your waiter for vegetarian options or let us know if you have other dietary requirements as we can usually design a dish to suit. | N/A |
| Cinnamon churros warm chocolate sauce, vanilla bean ice cream | $12.00 |
| Sticky date + apricot pudding toffee sauce, vanilla bean ice cream | $12.00 |
| Lemon crème brûlée (G) langue de chat | $12.00 |
| Leatherwood honey pannacotta (G) raspberry sorbet | $12.00 |
| Cheese plate Pyengana cheddar or Wicked brie, lavosh, apple, quince paste (G) Gluten free rice crackers available | - |
| - One cheese (50g) | $12.00 |
| - Two cheeses (2 x 50g) | $24.00 |
| Ice cream or Sorbet (2 scoops) (G) | $6.00 |
| - Or in a waffle cone (1 scoop) | $4.50 |
| Vanilla bean, dark chocolate, roasted wattle seed + macadamia nut, ferrero rocher raspberry or lemon sorbet (D) | - |
| Affogato (G) espresso coffee, ice cream + liqueur | $14.00 |
| Liqueur coffee | $12.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Blue Eye | Latin American |
Below you'll find samples from menus of places nearby.
|
Chermoula rubbed prawns
Australian tiger prawns marinated in fresh summer herbs, pan fried and served with garlic aioli |
$12.00 |
|
Handmade pork dumplings
Lightly steamed, served with soy and ginger dipping sauce |
$12.00 |
|
Salad
Rocket, cherry tomatoes, red onion and parmesan with franks cherry cider and balsamic dressing |
$8.50 |
|
Green beans
Steamed and garnished with lemon almonds |
$8.50 |
|
Dips
Trio of housemade dips served with predators beer bread |
$15.00 |
|
Chips
Preachers famous beer battered chips served with sour cream and sweet chilli |
$8.50 |
|
Beer bread
Baked in-house served with garlic butter |
$8.50 |
|
Tasmanian tempura mushrooms
Fried in our famous bright ale beer batter served with honey soy dipping sauce (8-12 Pieces) |
$12.00 |
| Clean Here for the full menu for Preachers |
| Chicken - cream sauce with bacon, mushrooms, artichokes, spring onion, garlic & chilli | $15.50 / $18.50 |
| Tartufo - dutch chocolate gelato, roasted almonds & glace fruits all rolled in swiss chocolate | $8.00 |
| Marroncino - chocolate gelato with a dinner mint flavoured centre | $8.00 |
| Piccante - chicken fillets pan-fried in a hot, rich spicy tomato & cream sauce, served with vegetables | $18.00 / $20.00 |
| Cassata - dutch chocolate and vanilla gelato, enriched with glace fruit, roasted almonds with a heart of liqueur soaked sponge | $8.00 |
| Polio Paesana - chicken, seeded mustard, bacon, sun-dried tomatoes, olives, onions, chilli in a cream sauce | $15.00 / $17.00 |
| Clean Here for the full menu for Da Angelo Ristorante |
| Banana Coconut | $3.00 |
| Mix Vegetables (Medium) - indian style veges (carrots,cauliflower,beans,green peas) cooked with spices | $17.90 |
| Lime Pickle | $3.00 |
| Cheese & Garlic Nan - Fine flour bread stuffed with chedder cheese & garlic | $4.00 |
| Vegetable Biryani - Basmati Rice cooked with Seasonal vegetables & spices | $17.90 |
| Gulab Jamun with Ice Cream - Cottage cheese & Plain flour dumplings served with vanilla ice cream | $5.90 |
| Prawn Vindaloo (Hot) - Prawns, specially prepared in chef's dynamite sauce | $19.90 |
| Aloo Chana (Medium) - A traditional chickpea curry with potatoes, very famous & sold by street hawkers in Northern India | $17.90 |
| Clean Here for the full menu for Magic Curries Indian Restaurant |
| Margherita (G^) [V] “The Classic Italian Pizza” homemade tomato sauce base, mozzarella and oregano (S/M/L) | $14.00/$15.90/$19.80 |
| Veal Scaloppine* Lightly floured and grilled baby veal pieces served with your choice of sauce | $31.90 |
| Risotto Pollo e Funghi (G^) Lean chicken pieces, spring onions, freshly sliced mushrooms cooked with grated parmesan cream sauce (E/M) | $18.50/$21.50 |
| Salt and Pepper Squid - Tender salt and pepper squid served with rocket leaves with a zesty lemon dressing | $15.50 |
| Beef Strip Salad - Tender beef strips tossed with rocket leaves, sun dried tomatoes, red onion, black olives, with a white wine and balsamic reduction | $20.90 |
| Affogato - Scoop of vanilla ice cream drowned in espresso coffee | $6.50 |
| Casarecce Vegetarian Alfredo (G^) [V] Seasonal vegetables in a Napoletana and cream sauce (E/M) | $15.90/$18.90 |
| Meat Lovers - Homemade tomato sauce base, mozzarella, ham, hot salami, pork sausage and bacon pieces (S/M/L) | $14.50/$17.90/$20.50 |
| Clean Here for the full menu for La Porchetta |
| Espresso | $3.50 |
| Mexican Coffee (Kahlua) | $10.00 |
| Children's menu is priced for children 12 years and under only | N/A |
| Wedges - sour cream & sweet chili | $6.00 |
| Kids Chicken Schnitzel - served w/ light salad & fries or steamed greens & chefs potato | $9.00 |
| Children's Ice Cream Sundae - syrup choice; chocolate, strawberry, caramel or lime syrup | $4.90 |
| Irish Coffee (Jamesons) | $10.00 |
| Iced Coffee | $4.00 |
| Clean Here for the full menu for Prince Of Wales Hotel |
| Name | Cuisines |
|---|---|
| Preachers | Cafes |
| Legs 'n' Breasts | Takeaway Food |
| Jackman & McRoss | Modern Australian |
| Shipwrights Arms Hotel | Modern Australian |
| Ducats Coffee Lounge | Cafes |
| Machine Laundry Cafe | Vegetarian, Modern Australian |
| Bosso & Boo | |
| Pollen Tea Room | Cafes, European |
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