Currently there is no menu available for Boccata Italian Deli in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
| Name | Cuisines |
|---|---|
| Blue Train Cafe | International, Pizza & Pasta |
| Soprano's Restaurant & Pizzeria | Pizza & Pasta, European |
| Georges | International, Pizza & Pasta |
| Chelsea Pizza | Pizza & Pasta, Takeaway Food |
| Boccata Italian Deli | Italian, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
| Jj’S Charcuterie | $14.00 |
| Grilled Turkish Bread - With Homemade Dips | $7.00 |
| Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
| Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
| Hand Cut Chips - With Black Truffle Aioli | $8.00 |
| Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
| Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
| Clean Here for the full menu for JJ's Bar & Grill |
| Raw Salmon Roll - Handroll with raw salmon, wasabi, cucumber and avacado | N/A |
| Curry Beef Don - Beef cooked with Shuji Sushi curry sauce on rice | N/A |
| Vegetarian Pack - 4 pcs of vegetarian nigivi,2 pcs of futomaki roll and 4 pcs of maki roll | N/A |
| California Roll - Handroll with Shuji Sushi Crab Meat, cucumber, avacado and shredded carrot | N/A |
| Ebi( shrimp) Nigiri - sushi platter 30 pcs | $45 |
| Ebi Sushi - 4 pcs of prawn nigiri sushi and 4 pcs of california sushi. | N/A |
| Gyu Don - Beef and vegetable with Shuji Sushi teriyaki sauce on rice | N/A |
| Avocado Roll - Handroll with avacado, shredded carrot and Shuji Sushi Mayonnaise | N/A |
| Clean Here for the full menu for Shuji Sushi |
| Fried Goose | N/A |
| Clean Here for the full menu for Enlightened Cuisine |
| Rib-eye on the bone 750g (to share) | $140 |
| Regional and international wine pairing available | $50 / $70 |
| Jicama ravioli and sprout salad - avocado, chilli and pistachio | $19 |
| 4 courses | $80 |
| Milawa duck breast Williams pear, Brussels sprouts and foie gras | $38 |
| Raw, smoked and cooked seafood to be enjoyed by the whole table | 3 courses: $95 pp |
| Potato chips, hand cut | $9 |
| Mildura yabbies and Hervey Bay scallops, wild mushrooms | $140 |
| Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
| Hot Chilli Calamari Fresh calamari lightly floured & fried with chilli | $16.00 |
| Marinara Fresh seafood, garlic, white wine, Napoli sauce and Chilli | $22.00 |
| Bolognaise Traditional home style mince meat sauce | $16.00 |
| Chocolate Mousse | $10.00 |
| Vegetarian A selection of fresh mixed vegetables cooked in tomato sauce | $16.00 |
| - American Style Tomato, cheese, hot salami, verginia ham and onion | $16.00 / $19.00 |
| Garden Salad Mixed salad, tomato, red onion, cucumber, olives, capsicum and balsamic dressing | $9.00 |
| - Veal Scaloppini Funghi Pan.fried veal, mushrooms, spring onions, herbs, touch of cream and wine | $26.00 |
| Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
| Name | Cuisines |
|---|---|
| Aces Buffet | Buffet |
| JJ's Bar & Grill | Barbeque, Seafood |
| World Restaurant Bar | Modern Australian, International |
| Shuji Sushi | Sushi, Japanese, Asian |
| Enlightened Cuisine | Vegetarian, Chinese |
| Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
| Coffee Minded | Cafes |
| Guava Bean | Juice, Cafes |
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