Asian restaurant and takeaway menus in Boroondara City
Noodle By Noodle Sample Menu
| Honey Pepper Chicken or Beef - udon noodles with vegetables and chicken or beef in a mild honey pepper sauce | $10.30 |
| Pork/Chicken/Beef, Vegetables & Steam Rice | $10.30 |
| Lemon Grass - thin rice noodles with prawns and vegetables and fresh lemon grass sauce | $11.30 |
| Mee Goreng - thick egg noodles wok tossed with chicken, calamari, fish cakes with mixed vegetables in malay curry sauce | $11.30 |
| Eletric Box - thin egg noodles with chicken, beef, pork and tofu and mixed vegetables in our special chilli sauce | $11.30 |
Thai Terrace Sample Menu
| Roast Duck Curry - Red curry with pineapple and lychees | $ 15.50 |
| Panang - Thai curry with pumpkin, kaffir lime leaves and your choice of -Chicken, beef or pork / Prawn | $12.50 / $ 15.50 |
| Gang Dang Pak - Vegetables in red curry | $ 11.00 |
| Pad Nammun Hoy - Vegetables in oyster sauce with your choice of - Chicken, beef or pork / Prawn | $11.50 / $14.50 |
| Gang Dang - Traditional red curry with vegetables and your choice of - Chicken, beef or pork / Prawn | $12.50 / $ 15.50 |
Viet Star Sample Menu
| Satay chicken | $16.00 |
| Chilli scallops | $18.00 |
| Tom yum soup (prawn or chicken) | $7.00 |
| Sizzling scallops with ginger | $19.00 |
| Curry puff | $9.50 |
Triple King Chinese Restaurant Sample Menu
| Salt and Pepper Quail (1) | $8.50 |
| Toffee Banana / Apple with Ice Cream | $7.00 |
| Salt and Pepper King Prawns in Light Batter | $21.00 |
| Fujian Fried Rice (Dried Scallop and Oyster Sauce) | $19.00 |
| Monk's Dish | $13.50 |
Kunyit Restaurant Sample Menu
| GANG DANG CHICKEN* Thai red curry chicken with basil & vegetables. | $14.50 |
| GANG DANG CHICKEN Thai red curry with vegetables | $20.90 |
| SATAY CHICKEN OR BEEF (4) | $7.50 |
| PAD THAI Stir fried rice stick noodles with prawns, chicken, tofu, chives and beanshoots with crushed nuts and chilli | $15.90 |
| THAI DUCK SALAD Grilled and topped with fresh coriander, mint, lemongrass, chilli and kaffir lime leaves with a robust lemon dressing | $28.90 |
Grand Noodle Sample Menu
| Seafood Nasi Goreng - malay style fried rice with ptawn, shrimps, fresh fish cake, calamari, crabmeat, green peas & bean shoots | $12.60 |
| Chilli Beef - thick egg noodles stir fried with beef & seasonal vegetables, served in mild, medium or hot | $11.60 |
| Malay Style Curry Chicken | $12.60 |
| Indian Seafood Mee Goreng - wok tossed thick egg noodles with prawns, calamari, crabmeat, fresh fish cake, tofu, bean shoots & vegetables, cooked in fresh chilli, served mild, medium or hot | $13.60 |
| Grand Hot Box - beef, chicken, roast pork & seasonal vegetable with thin egg noodles & thai chilli sauce, served mild, medium or hot | $11.60 |
Top Chinese BBQ.
Towoo Korean Charcoal BBQ
Charcoal Chicken, Asian, Korean, Barbeque
603 Whitehorse Rd, Surrey Hills, VIC, 3127, Australia
Riversdale Thai Sample Menu
| Pad kee mao chicken or beef - stir fried flat noodles with basil & spicy sauce | $15.00 |
| Fried rice chicken or beef or pork | $14.00 |
| Fried rice with prawns | $17.00 |
| Pad satay chicken or beef - with peanut sauce & vegetables | $15.00 |
| Pad gapow chciken or beef or pork -with basil, chili & vegeatables | $15.00 |
Thai Saffron, cnr Riversdale and Auburn Rds, is the ultimate in authentic hawker style street food.
Noodles By Noodles Kew Sample Menu
| Mongolian Beef - Thick egg noodles stir fried with beef & mixed vegetables with a Mongolian sauce | $11.80 |
| Chicken & Vegetable Noodle | $10.00 |
| Mee Goreng - Thick egg noodles wok tossed with chicken, calamari, fish cakes & mixed vegetables in a Malay curry sauce | $11.80 |
| Extra Seafood | $3.00 |
Lucky Dumpling & Noodle
Chinese, European, Asian, Noodles
921 Burke Rd, Camberwell, VIC, 3124, Australia
Saki Japanese Restaurant
Asian, Japanese
Shop 8, 70 Doncaster Rd, 70 Doncaster Rd, Balwyn North, VIC, 3104, Australia
Famili Ria Indonesian Restaurant
Asian, Cafes
1115 Riversdale Rd, Surrey Hills, VIC, 3127, Australia
Trinitas Thai Sample Menu
| Roti | $3 |
| Yellow curry seafood - Seasonal seafood in rich yellow curry and seasonal vegetables. | $17 |
| Green curry chicken - Popular Thai curry with green chili paste,coconut cream and vegetables. | $14.50 |
| Massaman curry beef - Slowly braised diced beef in mild curry paste and coconut milk with sweet potatoes and cashew nuts | $15 |
| Duck salad - Boneless roasted duck with Thai dressing. | $16.50 |
Purple Sands Chinese Restaurant
Chinese, Asian
180 Camberwell Rd, Camberwell Junction, VIC, 3124, Australia
Purple Sands Chinese Restaurant Sample Menu
| Chinese Sausage | $6.80 |
| Selected Vegetable Tossed in Wok (Small/Large) | $10.80/$16.80 |
| Steamed Prawn Dumpling | $6.50 |
| Steamed Spinach & Seafood Dumpling | $6.50 |
| Noodle Soup | $6.50 |
Dumpling King Chinese Restaurant Sample Menu
| Combination Fried Rice | $12.00 |
| Steam Rice | $2.00 |
| Fried Sweet Potato Noodle | $18.00 |
| JellyFish (Korean Style) | N/A |
| Beef with Capsicum | $22.00 |