Currently there is no menu available for Burmese Kitchen in North Fitzroy. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within North Fitzroy below.
| Name | Cuisines |
|---|---|
| Malaymas | Malaysian, Asian |
| Matsuhashi Japanese Restaurant | Asian, Japanese |
| Lai Thai Restaurant | Thai, Asian |
| Copper Chimney Indian Restaurant | Indian, Asian |
| Burmese Kitchen | Asian |
Below you'll find samples from menus of places nearby.
| MORETON BAY BUGS - Mortain Bay Bugs w/chilli or lemon butter (approx 750gm) | $60.00 |
| FISH - Smoked salmon crepe | $5.50/each |
| SEAFOOD MIX - Seafood Chowder (Entree/Main) | $13.00/$18.00 |
| SCALLOPS - Canadian scallop with parsley and garlic crust | $6.50/each |
| FISH - Fish of the day | MP |
| CRAYFISH - Mornay | $15.00/100gm |
| Poached pear with Tia Maria Chocolate Sauce & Orange Zest Cream | $13.50 |
| CHIPS - Fries | $6.50/each |
| Clean Here for the full menu for Richmond Seafood Tavern |
| Capesante Gratinate - Baked scallops with herb, garlic crust & butter | $12 |
| Vera Napoli - tomato, chilli, garlic, oregano | $6 / $9 |
| Rucola - Rocket ,parmesan and kalamata olives | $8 |
| Focaccia - garlic or herbs or onions | $4 / $6 |
| Macheroncini al'Fume - Macheroni w napoli,bacon,chili & cream | $20 |
| Gnocchi al pere e gorgonzola - Gnocchi with gorgonzola cheese and pear 2 | $22 |
| Ravioli - Home made ravioli with filling of the day | $22 |
| Spaghetti Carbonara - Spaghetti with a sauce of cream, eggs, parmesan & pancetta | $22 |
| Clean Here for the full menu for L'Osteria |
| Bufala - San Marzano tomato, Mozzarella Di Bufala, basil | $19 |
| Rosemary Potatoes - Oven baked with herbs | $8 |
| Diavola - San Marzano tomato, Fior di latte, salame piccante, chilli | $18 |
| Primavera - Fior di latte, Prosciutto Crudo, Rocket, Shavings of parmigiano | $21 |
| Rucola - Rocket, pear and pecorino salad | $8 |
| Penne Granchio - Fresh Australian blue swimmer crab meat, brandy flamed in a rosette sauce, garlic and chilli | $21 |
| Risotto Anitra - Roasted duck, field mushrooms topped with shaved grana padana, drizzled with black truffle oil. | $22 |
| Chicken Involtini - Chicken breast fillet filled with baby spinach and asiago cheese, wrapped with pancetta, served with caponata | $24 |
| Clean Here for the full menu for Red Olive Restaurant |
| Lamb Cutlets succulent lamp cutlets with fragrant spices cooked slowly in tandoor to perfection, served with salad and chutney | $13.90 |
| Lamb Saag succulent pieces of lamb cooked with fresh spinach puree and fragrant light spices, a well balanced dish! | $16.90 |
| Pea Pulao basmati rice tossed with green peas | $6.90 |
| Navrattan Korma V superb example of courtly cuisine from India with collection seasonal vegetables and nuts braised in rich and creamy almond sauce with subtle spicing | $14.90 |
| Hare Bhare Chhole V green chickpea curry, chickpeas cooked in baby spinach puree with a blend of mild spices to enhance the natural flavours of this dish, a perfect combination of taste and nutrition | $13.90 |
| Fish Vindaloo fish marinade in homemade vindaloo sauce and cooked to perfection (hot) | $18.90 |
| Fish Masala marinated fish fillets cooked with onion and tomato sauce garnished with juliennes of ginger and finely chopped fresh coriander | $17.90 |
| Vegetable Raita a yogurt dip blended with grated vegetables | $4.90 |
| Clean Here for the full menu for Tandoor Indian Cuisine |
| Mini baked potatoes with cream cheese and spring onion filling (V) &(GF) (30 pieces) | $65.00 |
| Toasted Turkish bread with house-made dips (V) (30 pieces) | $60.00 |
| Lemon pepper calamari with herb aioli (30 pieces) | $60.00 |
| Antipasto - selection of olives, cold cuts, fetta & sundried tomato (GF) (30 pieces) | $70.00 |
| Sirloin Minute Steak 250g with herb & garlic butter, chips & salad | $25.00 |
| Beer Battered Snapper Fish & Chips Served with a garden salad & house-made tartare | $22.00 |
| Vegetarian stew - see blackboard special | $18.00 |
| Meatball Sandwich meatballs braised in Napoli sauce with pickled vegetables & cheese. Served with fries | $20.00 |
| Clean Here for the full menu for Lord Newry Hotel |
| Name | Cuisines |
|---|---|
| Supermaxi | Italian |
| Malaymas | Malaysian, Asian |
| The Recreation Hotel | Modern Australian, European |
| Super Tasty Rooster | Takeaway Food, Charcoal Chicken |
| Inferno Cakes | Desert, Bakery |
| Parkview Hotel | Pub Food |
| Caffe Piccante | Cafes |
| Mitte | Modern Australian, Cafes |
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