Currently there is no menu available for Burmese Kitchen in North Fitzroy. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within North Fitzroy below.
Name | Cuisines |
---|---|
Malaymas | Malaysian, Asian |
Matsuhashi Japanese Restaurant | Japanese, Asian |
Lai Thai Restaurant | Asian, Thai |
Copper Chimney Indian Restaurant | Asian, Indian |
Burmese Kitchen | Asian |
Below you'll find samples from menus of places nearby.
SALAD - Tomato, onion, bocconcini & basil | $8.50 |
CRAYFISH - Thermidore | $15.00/100gm |
FISH - Smoked salmon crepe | $5.50/each |
MUSSELS - Steamed Mussels- Napoli | $18.50 |
Poached pear with Tia Maria Chocolate Sauce & Orange Zest Cream | $13.50 |
MORETON BAY BUGS - Bug Tails w/honey & sesame seeds (Entree/Main) | $18.00/$36.00 |
OYSTERS - Oyster shooter (min 2) | $4.50/each |
PRAWNS - King prawn rolls (Entree/Main) | $16.50/$27.50 |
Clean Here for the full menu for Richmond Seafood Tavern |
Double Espresso | $3.50 |
Anatra al Arancio - Roasted half duck on a bed of steamed vegetables & garlic and rosemary potatoes | $28 |
Provinciale - tomato, mozzarella, artichokes, virgina ham, olives, chilli | $12 / $20 |
Chamomile | $3.50 |
Funghi Trifolati - Butter mushrooms tossed with pancetta & a dash of white wine | $8 |
Tea any flavour - Jasmine ,Green Tea, Earl Grey, EnglishBreakfast, Lemon & Ginger, Peppermint, Ceylon, Japanese Tea, Lemon Herbal Infusion | $3.50 |
Spaghetti pescatore - A mixture of fresh fish & shell fish sautéed with napoli sauce, extra virgin olive oil & white wine | $24 |
Bresaola - tomato, mozzarella, rocket, parmesan, bresaola | $12 / $19 |
Clean Here for the full menu for L'Osteria |
Risotto Ai Frutti Di Mare - Prawns,fish fillet, mussels, scallops, saffron, fennel roma tomato, chilli, white wine | $23 |
Caprese - focaccia, fresh tomato, fiordilatte, oregano, evo oil, basil | $18 |
Olive Ascolano - Green jumbo olives filled with grana padano, crumbed and shallow fried | $10 |
Bufala - San Marzano tomato, Mozzarella Di Bufala, basil | $19 |
Polenta chips | $8 |
Calamari Fritti - Served with rocket and lemon aioli. | $15, Main size: $22 |
Tonno e Cipolla - San Marzano tomato, Fior di latte, tuna, caramelized onion, chilli | $19 |
St George’s - Pork sausage, salame, peppers, onion, mushroom and chilli | $20 |
Clean Here for the full menu for Red Olive Restaurant |
Chicken Tikka Masala roasted boneless chicken tikka cooked in homemade sauce with sauteed onion and capsicum garnished with juliennes of ginger and freshly chopped coriander | $15.90 |
Chana Masala V a very popular vegetarian dish, chickpeas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes | $13.90 |
Tandoori Prawns succulent jumbo prawns coated with exotic homemade marinade mixed with spices and herbs, cooked slowly in tandoor, served with salad and lemon wedge | $13.90 |
Steamed Basmati Rice | Reg $2.90 / L $3.90 |
Saag Paneer V diced homemade spongy cottage cheese cooked in fresh spinach puree with mild aromatic spices | $14.90 |
Kashmiri Lamb Rogan Josh (Chef's Special) * a deliciously spiced lamb curry cooked in an aromatic sauce garnished with fresh coriander and juliennes of rootginger, a dish with guaranteed satisfaction! | $15.90 |
Chicken Vindaloo fresh boneless pieces of chicken marinated in special masala cooked in vindaloo sauce, an excellent treat for spice lovers (Hot) | $15.90 |
Kachumber Salad a traditional Indian salad, made up of chopped tomatoes, cucumber and onion finished with fresh coriander | $6.90 |
Clean Here for the full menu for Tandoor Indian Cuisine |
Toasted Turkish bread with house-made dips (V) (30 pieces) | $60.00 |
Moroccan polenta chips with sweet chilli sauce (VG) (GF) (30 pieces) | $60.00 |
Chicken satay skewers (GF) (30 pieces) | $65.00 |
House made mini chicken or eggplant parmas (V eggplant option) (30 pieces) | $70.00 |
House-made Dips served with toasted Turkish bread | $14.00 |
Mini baked potatoes with cream cheese and spring onion filling (V) &(GF) (30 pieces) | $65.00 |
Meatball Sandwich meatballs braised in Napoli sauce with pickled vegetables & cheese. Served with fries | $20.00 |
Sirloin Minute Steak 250g with herb & garlic butter, chips & salad | $25.00 |
Clean Here for the full menu for Lord Newry Hotel |
Name | Cuisines |
---|---|
Supermaxi | Italian |
Malaymas | Malaysian, Asian |
The Recreation Hotel | Modern Australian, European |
Super Tasty Rooster | Charcoal Chicken, Takeaway Food |
Inferno Cakes | Bakery, Desert |
Parkview Hotel | Pub Food |
Caffe Piccante | Cafes |
Mitte | Modern Australian, Cafes |
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