Classic
Angus beef patty, lettuce, tomato, pickle & mustard |
9.00 |
Cheese
The Classic with melted cheddar cheese & aioli |
9.50 |
Bacon
The Classic with double bacon homemade |
10.00 |
The Spicy
Angus beet patty, lettuce, tomato, spicy mayo, jalapenos melted cheddar cheese |
10.50 |
Potato & Lentil Vegie Burger
Potato lentil patty, dill pesto mayo, roasted capsicum, caramelised onion & rocket |
10.00 |
Side Steak Chips:
All served on a toasted brioche bun |
2.00 |
until 10.30am daily | |
Red quinoa & oat porridge
Topped with honey roasted cashews & a dollop of natural yogurt |
8.50 |
Zucchini & quinoa fritters with avocado & corn salsa | 9.50 |
poached egg 11.50 | |
Smashed avocado w/ herbed feta, on sourdough chia toast | 10.50 |
poached egg 12.50 | |
Eggs from happy chickens
poached, fried or scrambled on sourdough toast |
8.50 |
Breakfast sliders
bacon, lettuce, tomato & aioli served on toasted brioche rolls |
9.50 |
avocado 10.50 | |
Eggs benedict or eggs florentine | 10.50 |
smoked salmon 11.00 | |
Big breakfast stack
2 eggs your way, bacon, thyme buttered mushies, tomato, spinach & homemade hash brown |
14.00 |
Extras
Bacon, thyme buttered mushies, spinach, smashed avocado |
3.50 ea |
Free range eggs are used for all breakfasts |
Menu Disclaimer
Name | Cuisines |
---|---|
Solah Cafe | Cafes |
Zouki Cafe | Cafes |
Cafe Tasma | Cafes |
Cafe Lansdowne | Cafes |
Treasury Cafe | Cafes |
Below you'll find samples from menus of places nearby.
Omelette
Served with your choice of three filling with complementary regular coffee |
$11.00 |
-served with butter and jam | $3.50 |
-meat
Layers of fresh pasta, layered with rich bolognaise sauce, tomato napoli with creamy bechamel sauce, mozzarella cheese and topped with both napoli and pesto sauce and parmesan cheese |
$13.50 |
-sausage rolls/ spinach and ricotta | $4.00 |
Soup of the day
Delicious warm soup served with lightly toasted bread |
E $6.00 / M $8.00 |
Beef vindaloo
Authentic beef curry served on a bed of jasmine rice |
$13.50 |
Fish and chips
Battered flake served with hot chips and fresh salad |
$12.00 |
Greek salad
Mixed lettuce, tomatoes, sliced black olives ,cucumber, capsicum, spanish onions, feta cheese, herbs and tossed in our home made balsamic dressing |
E $5.00/ M $6.50 |
Clean Here for the full menu for Cafe Lansdowne |
Pollo Saltimbocca - a free range chicken fillet medallion topped with thinly sliced capocollo, finishing with a sage & prosecco reduction | $29.50 |
Cervelli Senape - lamb brains sauteed in a wholegrain mustard, cream & garlic sauce, topped with crisp pancetta | $13.50 |
Cavatelli Sannita - short hand rolled pasta with slow cooked pork shoulder, mushroom, tomato, age & chilli sauce (Entree/Main) | $15.50/$24.50 |
Panette al Samonte - grilled Atlantic salmon, spinach & ricotta patties dressed with a lemon thyme gremolata | $11.50 |
Calamari Saltati - marinated local calamari, griled then pan tossed in fresh chilli & dill | $14.50 |
Vitello all'avena - milk-fed veal coated in fresh herbed breadcrumbs & rolled oats, the grilled & served with an Italian coleslaw | $32.50 |
Filetto del Giorno - fish fillet lightly seasoned & grilled, served with a caper, lemon zest & celery heart dressing with a garden salad | $35.50 |
Gnocchi Ragu - hand made potato gnocchi in a traditional slow cooked beef, tomato & red wine sauce (Entree/Main) | $16.50/$26.50 |
Clean Here for the full menu for Geppetto Trattoria |
Smoked salmon | $3.00 each |
Open omelette (V)
Roasted pumpkin, sundried tomato, cheese & ricotta salsata |
$16.90 |
Bacon | $3.00 each |
mushroom | $3.00 each |
Avocado | $3.00 each |
Smashed avocado (V)
Fresh avocado with marinated persian fetta, fresh chilli & mint on sour dought toast & a poached egg, extra virgin olive oil and balsamic glaze |
$16.90 |
Vanilla frech toast on brioche
With poached apple, lime, mascarpone, mixed berries compote & maple syrup |
$15.90 |
Treasury breakfast
your choice of eggs served with bacon mushrooms, tomato and rosti on sourdough toast |
$15.90 |
Clean Here for the full menu for Treasury Cafe |
Chicken salad, pickled daikon, purple cabbage, peanut nam jim | $18.00 |
Hash brown | $4.50 |
Ancient grain salad, pumpkin, rocket, caraway vinaigrette | $16.00 |
Cheeseburger, caramelised onion, ketchup, mustard, tomato | $14.00 |
Daily soup, sourdough | $12.00 |
•Sides | |
Revuelto de morcilla; waffle, tomato kasundi | $14.00 |
House salad | $5.00 |
Clean Here for the full menu for Persillade |
FRUTTA FRESCA - FRESH SEASONAL FRUIT PLATE (GF) | $10.50 |
SALMONE - SMOKED SALMON CARPACCIO, SPANISH ONION, CAPERS & ZUCCHINI (V) | $21.50 / $35.50 |
GARDEN SALAD - MIXED LEAVES, TOMATO, CUCUMBER AND OLIVES WITH WHITE BALSAMIC DRESSING. | $9.50 |
BISTECCA - PRIME EYE FILLET WITH GREEN & RED PEPPERCORN JUS | $38.50 |
FORMAGGI - LOCAL AND IMPORTED CHEESE BOARD (3 VARIETIES) | $10.50 |
DIAVOLA - NAPOLI SAUCE, MOZZARELLA, HOT SALAMI, CHILLI & OLIVES | $18.50 |
FRITELLI DI VERDURE - MIXED VEGETABLE FRITTERS ON SAUTEED SPINACH (V) (GF) | $18.50 / $32.50 |
GNOCCHI IL DUCA - PAN FRIED WITH SEMI DRIED TOMATOES & ZUCCHINI (V) | $18.50 / $26.50 |
Clean Here for the full menu for IL Duca Restaurant |
Name | Cuisines |
---|---|
Solah Cafe 250 Victoria Parade, East Melbourne VIC 3002 | Cafes |
Zouki Cafe 32 Gisborne St, East Melbourne VIC 3002 | Cafes |
Cafe Tasma | Cafes |
Zetost | Cafes |
Aromatic Cafe | Cafes |
Treasury Cafe 1 MacArthur St, East Melbourne VIC 3002 | Cafes |
Cafe Lansdowne 23 Lansdowne St, East Melbourne VIC 3002 | Cafes |
Geppetto Trattoria | Italian |
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Click here to send us an updateTuesday 6:30am–5pm
Wednesday6:30am–5pm
Thursday 6:30am–5pm
Friday 6:30am–5pm
Saturday Closed
Sunday Closed
Monday 6:30am–5pm