Currently there is no menu available for Caffe D'oro in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
| Name | Cuisines |
|---|---|
| Guava Bean | Cafes, Juice |
| Coffee Minded | Cafes |
| Lindt Chocolat Cafe | European, Cafes |
| Pellaroma | Cafes, International |
| The Bridge Deli | Cafes |
Below you'll find samples from menus of places nearby.
| Grilled Turkish Bread - With Homemade Dips | $7.00 |
| Hand Cut Chips - With Black Truffle Aioli | $8.00 |
| Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
| Jj’S Charcuterie | $14.00 |
| Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
| Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
| Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
| Clean Here for the full menu for JJ's Bar & Grill |
| Crab Inari - Shuji Sushi Crab Meat with inari, topped with tobiko | N/A |
| Kaisen Udon - Assorted seafood and vegetable in udon noodle soup | N/A |
| Katsu Don - Bread-crumbed pork cutlet with Shuji Sushi katsu sauce on rice | N/A |
| Salmon Reverse - A mixture of salmon meat, flying fish roe, cucumber, crab meat, carrot and avocado rolled into a nori roll. (8 pcs) | N/A |
| Salmon Nigiri - sushi platter 35 pcs | $35 |
| Bento Box A - Rice with beef, chicken, sushi, tempura, spring roll & salad | N/A |
| Salmon Sushi - 8 pcs salmon sushi | N/A |
| Seweed Inari - Japanese Seaweed with Inari, topped with sesemi | N/A |
| Clean Here for the full menu for Shuji Sushi |
| Sago Pudding -Sweetened sago with coconut milk topping. | N/A |
| Fried or Steamed Dim Sim (6 pcs) | N/A |
| Clean Here for the full menu for Enlightened Cuisine |
| Milawa duck breast Williams pear, Brussels sprouts and foie gras | $38 |
| Cos, kale and mustard leaf | $9 |
| Today’s local fish | $36 |
| Potato chips, hand cut | $9 |
| Wild mushroom risotto | $30 |
| Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread | $23 |
| Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth | $25 |
| Add truffles to your dish – Ask us for chef’s recommendations | $20 |
| Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
| Pesto Fresh basil, pine nut, and garlic in a cream sauce | $16.00 |
| - Marinos Tomato, cheese, hot salami, beef, capsicum, onion, chilli, mushrooms and olives | $16.00 / $20.00 |
| - Vegetarian Tomato, cheese, mushrooms, capsicum, onion, fresh tomato, pineapple, spinach and olives | $16.00 / $19.00 |
| - Veal Scaloppini Funghi Pan.fried veal, mushrooms, spring onions, herbs, touch of cream and wine | $26.00 |
| Antipasto Selected of cold meat, cheese, hot salami, anchovies, egg, sundried tomato, olives | $20.00 |
| Tony Sopranos Pasta Chicken pieces, sausages, mushrooms, spinach, olives, and sun dried tomato in Napoli sauce | $17.00 |
| CHIPS | $7.00 |
| Alfredo Avocado, bacon, mushrooms, spring onions in creamy sauce | $17.00 |
| Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
| Name | Cuisines |
|---|---|
| Aces Buffet | Buffet |
| JJ's Bar & Grill | Seafood, Barbeque |
| World Restaurant Bar | International, Modern Australian |
| Shuji Sushi | Japanese, Asian, Sushi |
| Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
| Enlightened Cuisine | Chinese, Vegetarian |
| Coffee Minded | Cafes |
| Othello Greek Restaurant | European, Greek |
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