Minestrone Chef Italo grandmother's recipe (vegetarian) | $10.90 |
Natural Sydney Rock Oysters
1/2 dozen $16.90 / 1 dozen $24.90 |
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Sizzling Oyster on the Rocks Served with garlic, tomato, shallots, chilli and mushroom (eight oysters per serve) | $23.90 |
Sizzling Garlic Prawns In olive oil, white wine, garlic, spices and a touch of tomato | $23.90 |
Calamari and Chips Tender rings, crumbed and golden fried | $17.90 |
Antipasto Cold Italian cuts, cheeses, preserves etc. | $25.90 / $32.90 |
Prosciutto and Melone Salt cured italian ham with seasonal melon | $22.90 |
Bruschetta Ripe tomatoes, basil, garlic, olive oil on toasted Italian bread | $7.50 |
Garlic Bread or Herb Bread Seasoned and toasted to perfection | $5.50 |
Pizza Bread Pizza base brushed with oil, served with garlic, chilli or fresh herbs. Cheese extra $1.50 | $10.50 / $12.50 |
Italian Garden Salad - Fresh garden greens served with Italian dressing
sml $10.90 / large $16.90 / X large $19.90 |
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Tuna Salad Tuna in olive oil served with salad, cheese, sun-dried tomatoes, marinated vegetables, olives and Italian dressing | $29.90 |
Smoked Salmon Salad Thinly sliced smoked Tasmanian salmon with garden greens, sun-dried tomatoes, olives and cheese | $29.90 |
Capri Tomato, garlic, oregano (no cheese)
Small: $15.90 / Large: $19.90 |
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Margherita Tomato, mozzarella cheese
Small: $15.90 / Large: $19.90 |
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Napolitana Tomato, cheese, olives, anchovies
Small: $17.90 / Large: $21.90 |
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Australiana Tomato, cheese, egg, bacon
Small: $17.90 / Large: $21.90 |
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Americana Tomato, cheese, hot pepperoni, (salami), mild cabanossi
Small: $17.90 / Large: $21.90 |
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Capricciosa Tomato, cheese, ham, mushroom, olives
Small: $17.90 / Large: $21.90 |
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Vegetarian Tomato, cheese, capsicum, onion, mushroom, olives, artichokes
Small: $17.90 / Large: $21.90 |
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Mediterranean Chicken Tomato, mozzarella, spicy chicken pieces
Small: $17.90 / Large: $21.90 |
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Mexicana Tomato, cheese, hot pepperoni, (salami), capsicum, onion, olives, chilli
Small: $16.90 / Large: $19.90 |
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Toscana Italian sausage & wild mushrooms, tomato sauce, mozzarella
Small: $17.90 / Large: $21.90 |
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Hawaiian Tomato, cheese, ham, pineapple
Small: $17.90 / Large: $21.90 |
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Marinara Tomato, cheese, anchovies, prawns, baby clams
Small: $22.90 / Large: $27.90 |
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Calzone: Turnover Pizza (one size only) Tomato, cheese, pepperoni, mushroom | $21.90 |
Caminetto Special Everything except, prawns, anchovies, pineapple
Small: $22.90 / Large: $27.90 |
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Extra Topping | each from $1.20 to $5.00 |
Spaghetti Napoletana Al dente spaghetti in the regional tomato sauce with a hint of herbs
Entree: $16.90 / Main: $21.90 |
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Spaghetti Bolognese The traditional Italian beef sauce, homemade
Entree: $19.90 / Main: $22.90 |
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Spaghetti Marinara Mussels, calamari, baby clams, prawns with a touch of napoletana sauce
Entree: $22.90 Main: $27.90 |
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Penne Arrabbiate Tubes of 'al dente' pasta, stirfried with herbs, fresh chilli, touch of red sauce
Entree: $19.90 / Main: $22.90 |
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Fettuccine Verde Boscaiola Flat ribbons of spinach pasta in bacon, oregano, cream and mushroom sauce
Entree: $19.90 / Main: $22.90 |
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Tortellini Little pockets of beef filled pasta in a cream, mushroom and ham sauce
Entree: $19.90 / Main: $22.90 |
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Lasagne - Meat Layer upon layer of egg pasta, sealing in the richness of prime Aussie beef
Entree: $19.90 / Main: $22.90 |
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Vegetarian Lasagne Layers of mushrooms, zucchini, spinach, peas, carrots and pumpkin in between homemade egg pasta
Entree: $19.90 / Main: $22.90 |
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Saltimbocca alla Romana Covered with parma ham, fontina cheese, fresh sage | $30.90 |
Scaloppine al Funghi Button mushrooms, fresh oregano and cream | $30.90 |
Scaloppine al Marsala Veal is demi-glazed with Marsala wine before serving | $30.90 |
Scaloppine alla Mexicana Onions, capsicums, fresh chilli & garlic, tomato sauce | $30.90 |
Scaloppine al Vino Bianco Finished with chardonnay and fresh herbs | $30.90 |
All veal dishes are served with fresh garden vegetables. | - |
Cotolette di Pollo Breast of chicken, breadcrumbed and panfried in olive oil. Served with vegetables | $27.90 |
All seafood dishes served with salad and fries (excluding 'Mussel Napoletana) | - |
Prawn Cutlets Fresh green prawns, butterflied, breaded and panfried in olive oil, served with tomato and tartare sauces | $32.90 |
Calamari Tender rings of deep sea squid, crumbed and golden fried, served with tomato and tartare sauces | $32.90 |
Mussel Napoletana - Fresh mussels infused with white wine in a rich tomato sauce | Market Price |
Fettucine con Porcini Imported Italian dry mushrooms with crispy fried bacon in a creamy sauce, finished with dry white wine and smoked salmon | $21.90 / $27.90 |
Absolutely Fantastic Pasta Platter For Two Includes three different pastas with two glasses of wine or sangria Choice of garlic or herb bread | $54.90 |
Beef Tenderloin with Peppercorn Sauce Prime beef fillet grilled to your liking with a brandy laced peppercorn sauce | $33.90 |
Pollo e' Mare Grilled chicken breast topped with prawns and mussels in a porcini mushroom broth, with roasted garlic mash potatoes | $39.90 |
Seafood Platter 'Festival' - An orgy of seafood, grilled king prawns, mussels, fresh oysters, prawn cutlets, grilled fish, calamari, salmon - all flavoured the Italian way. Fantastico!
For Two $106.90 / For Three $136.90 |
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Fish and Chips Perch fillet dipped in batter and deep fried. Served with tartare sauce and tomato sauce | $23.90 |
Seafood and Avocado Salad Fresh oysters, mussels, fresh prawns and smoked salmon on a bed of greens, sun-dried tomatoes, avocado and cocktail sauce | $28.90 / $34.90 |
Risotto Alla Pescatora Saffron rice blended with king prawns, mussels, oysters, calamari, tuna and chunks of perch fillet finished with napoletana sauce | $26.90 / $34.90 |
BBQ King Prawns Large prawns marinated in fine herbs and balsamic vinegar, grilled to perfection, served with salad and chips | $33.90 |
Ask our waiter about the Fish of the Day | Market Price |
Menu Disclaimer
Name | Cuisines |
---|---|
Eat Love Pizza | Italian, Turkish, French, Asian, International, Chinese, Greek, Indian, Mexican, European, Thai, Mediterranean |
Dare | Italian, European |
Zina Tia | Italian |
Bar100 | Italian, Bar, Australian |
The Local Eatery | Italian, Australian, Pizza |
Below you'll find samples from menus of places nearby.
Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon | $14.50 |
Chicken Delight Chicken Breast Schnitzel, Dill Pickle, Roasted Capsicum, Basil, Tasty Cheese and Coleslaw served on Toasted Wood Fired Bread | $9.90 |
Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa | $9.00 |
Beef Homemade Beef Patty, Tomato, Onion, Cheese and Lettuce | $8.90 |
Hot Dog Kransky Sausage in a lightly toasted roll with cheese, onions and tomato sauce | $7.50 |
Breakfast Wrap Bacon, Scrambled or Fried Eggs, Cheese & Chilli Jam served in a Toasted Tortillas Wrap | $10.90 |
Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye | $9.50 |
Choose from our selections below or make your own combination from our deli range. All are prepared with our homemade mayonnaise. *Gluten free bread is available For rolls and loaf breads Add $.70 For | - |
Clean Here for the full menu for Playfair Cafe |
Wiener Schnitzel vom Kalb Veal Schnitzel, Sautéed Potatoes with Bacon & Onion, Cranberry Sauce | $32 |
Löwenbräu’s Bräuteller Tip - Great to Share as a Starter Finest Selection of Haus-Made German Sausages - Frankfurter, Veal Sausage, Thüringer, Cheese Kransky, Nürnberger Sausage, Sauerkraut, Crea | $30 |
Original Löwenbräu Brotzeitbrett’l Sharing Dish Löwenbräu Style Delicatessen Platter - Haus-Made Obazda, Smoked & Cured Hams, Pâté, Salami, Potato Salad, Pickled Vegetables & Haus-Baked Rye | $15.5pp |
Roggenbrot - Loaf of Haus-Made Rye Bread V | $8 |
Löwenbräu’s Caesar Salad Crisp Chicken Schnitzel, Baby Cos, Speck, Pretzel Chips, Parmesan, Slow Cooked Egg & Haus-Made Dressing | $22.50 |
Schweizer Wurstsalat Thinly Sliced Haus-Made Sausage, Emmentaler Cheese, Red Onions, Gherkins, Vinaigrette, Chives & Brez’n Roll | $13 |
Münchner Schmankerlplatte Sharing Dish Munich Specialities - Haus-Made Sharing Platter: Selection of Sausages, Chicken Schnitzel, Meat Loaf, Roasted Pork Belly, Creamy Mashed Potato, Sauerkra | $39.5pp |
Kartoffelpüree - Haus-Made Creamy Mashed Potato V | $8 |
Clean Here for the full menu for Lowenbrau Keller |
Chateaubriand, for two (45 min preparation time) served with roast tomatoes, field mushrooms, fondant potatoes, béarnaise & red wine jus | $49 per person |
Scotch Fillet 350g & 150 day aged Riverina premium grain fed steer mb2+ | $49 |
Vellutata di Buffalo bruschetta toasted ciabatta bread, roma tomato, creamy buffalo ricotta & basil (V) | $19 |
Broccoli with pine nuts, garlic & chilli | $11 |
Classic French Onion Soup cider, gruyere toasts & fried thyme | $17 |
Spaghetti with veal ragu spaghetti with hand cut veal Bolognese | $27 |
Grilled Meats char grilled rib eye, crispy chicken thigh & lamb rump with marjoram, lemon & chilli salsa | $42 |
Four Cheese tomato base, Fior di latte, gorgonzola, scarmorza & parmesan (V) | $25 |
Clean Here for the full menu for Eat Love Pizza |
THE DOG Grilled cheese kransky with coriander, jalapenos, purple slaw, creamy spicy mayonnaise & fries | $17.5 |
RAVIOLI Hand made pumpkin ravioli, sage burnt butter, currants & parmesan | $20.5 |
ANGUS BEEF POT PIE Slow braised in red wine with fennel, green olives & mashed potato | $21 |
KIDDIES SCHNITZEL Kiddies chicken schnitzel, fries & tomato sauce | $9 |
SALT & PEPPER SQUID South Australian squid, fresh herbs & lime mayonnaise | $14 |
CHOCOLATE TART Chocolate tart, crème fraiche & raspberries | $12 |
THE GLENMORE BURGER Grilled house made wagyu burger, iceberg lettuce, tomato, gerkin, BBQ sauce, cheddar, bacon, caramelised onions, mustard & fries | $19.5 |
Or turn it into a Parmi by adding chunky tomato sauce & melted cheddar | $21.5 |
Clean Here for the full menu for Glenmore Hotel |
Garlic rice | $75.0 |
Crepe Suzette for 2 people | $35.0 |
Hot mushroom salad - fresh greens topped with a selection of oyster and enoki mushrooms flavoured with seaweed butter | $75.0 |
Red and white miso soup | $98.0 |
Garlic rice | $75.0 |
Flaming Number One Special - crab salad with avocado wrapped in Hiramasa kingfish and flamed on the teppan with our secret sauce | $75.0 |
Master Kobe Wagyu 6+ - Master Kobe Wagyu sirloin 6+ served with asparagus, mushroom and spinach | $75.0 |
Seafood selection (approx 300gm) (U6 prawn, 2 scallops, 100g salmon & pineapple cut squid) | $46.0 |
Clean Here for the full menu for The Rocks Teppanyaki |
Name | Cuisines |
---|---|
Playfair Cafe | Cafes |
Rocks Brewing Company | |
Swagman's Post Courtyard Cafe | Modern Australian, Cafes |
Lowenbrau Keller | German, European |
Eat Love Pizza | Italian, Turkish, French, Asian, International, Chinese, Greek, Indian, Mexican, European, Thai, Mediterranean |
Dare | Italian, European |
G'Day Cafe | Cafes |
Latte Brothers Cafe | Portuguese, Mediterranean |
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