Nutella Icecream - Scoop of vanilla icecream topped with nutella | $5.00 |
Warm Chicken - Mixed lettuce, cucumber, tomatoes, olives, chargrilled chicken, red peppers, creamy feta, mayo and sticky balsamic | $19.00 |
Kids Schnitzel - Chicken breast, chips and tomato sauce | $10.00 |
Meatlovers - Barossa salami, chicken, Barossa bacon, Barossa ham and mozzarella (9-inch/12-inch/15-inch) | $17.00/$22.00/$26.00 |
Risotto Pollo - Chargrilled chicken tenderloin, tossed with spring onions, mushroom and spinach in garlic rose sauce | $23.00 |
Vittello impanato - Crumbed veal escalopes layered with melted mozzarella cheese served with a rich braised mushroom & pancetta sauce. | $25 |
Regina - Crisp garden lettuce leaves with tomato, cucumber, olives in an Italian oregano flavoured dressing. | $9 |
Spaghetti alla puttanesca - Thin flat pasta with a spicy and tangy black olive, anchovy, baby caper & oregano scented braised tomato sauce. | $18 |
Spaghetti pescatore - Thin flat pasta with prawns, white fish, scallops, mussels, anchovy, garlic, chilli, fresh tomato & extra virgin olive oil. | $23 |
Tagliatelle con gamberi - Wide ribbon pasta with sauteed black tiger prawns & rocket with a roast tomato & shellfish sauce. | $24 |