Currently there is no menu available for Casa Brasil in Petersham. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Petersham below.
Name | Cuisines |
---|---|
Silvas Portugese Traditional Charcoal Chicken | Spanish, Portuguese |
Costa Do Sol | Spanish, Portuguese |
Gloria's Cafe | Spanish, Portuguese |
Casa Brasil | Spanish, Brazil |
Below you'll find samples from menus of places nearby.
Ravioli Beef, caramelised onions & red wine ravioli in a light Napolitano sauce topped with parmesan | $15 |
- Marquez (spicy lamb) sausage, bacon, leg ham off the bone, hot smoked salmon | $4ea |
French toast with poached pear, bacon, whipped cream, honey roasted almonds & maple syrup | $15 |
Minute Steak Sandwich With caramelised onion, rocket, tomato chutney & hand cut chips & homemade aioli | $16.5 |
A Selection of breads for Toasting Served with choice of jam spreads or honey | N/A |
Brunch Salad With rocket, beetroot, Spanish onion, Australian fetta, strawberry, avocado & herb dressing | $13.5 |
Oven roasted chilli fetta on bruschetta with poached eggs & mint salad | $12.5 |
Benedict leg ham off the bone, poached eggs, wilted spinach, blistered grape tomatoes & hollandaise on English muffin | $13 |
Clean Here for the full menu for Big Brekky |
Sardinha Portuguesa | N/A |
Polvo Grelhado | N/A |
Portuguese charcoal chicken served with chips and rice. | N/A |
Bacalhau a Tachinho | N/A |
Portuguese chicken Burger served with chips | N/A |
Porco Alentejana | N/A |
Caldo Verde Soup | N/A |
Lapas | N/A |
Clean Here for the full menu for Silvas Portugese Traditional Charcoal Chicken |
SANGRIA | GLASS $6.00 / JUG $17.00 |
LUCUMA ICE CREAM | $7.90 |
INCA KOLA (355ML) Peruvian soft drink. | $3.50 |
LA PARRILLADA STEAK (500G) | $34.90 |
NEW YORK STEAK (500G) | $32.90 |
PARRILLADA DELUXE (FOR 4 PERSONS) | $119.90 |
Beer VB, HANS LIGHT | $5.00 |
COCA COLA, FANTA, SPRITE, LIFT, DIET COKE (375ML) | $3.00 |
Clean Here for the full menu for La Parrillada |
Mussels Marinara Style in tomato base Mexilhao A Marinara | $18 |
Veal Snitzel served with salad and fried potatoes Panado de Vitela | $19 |
Dianne Steak pan fried in cream and parsley sauce served with veggies and fried potatoes Bife A Diana | $25 |
Pork Meat Alentejana style with clams served with fried potatoes Carne de Porco A Alentejana | $23 |
Salt-preserved Cod Fish Minhota Style served with fried potato scallops Bacalhau A Minhota | $25 |
Baby Octopus Char-grilled served with salad and boiled potatoes Polvinhos Grelhados | $22 |
Lamb Fillet Char-grilled in a rosemary, garlic and yogurt sauce served with veggies & fried potatoes Filete de Borrego | $25 |
Calamari Char-grilled served with salad and fried potatoes Lulas na Grelha | $24 |
Clean Here for the full menu for Costa Do Sol |
Knoblauch Brot (Garlic Bread) | $3.00 |
Panierte 'Calamari' Ringe (Crumbed Calamari) | $12.00 |
Coq Au Riesling Mit Reis (Sliced Chicken In Wine - Mushroom - Cream Sauce With Rice) | $21.00 |
Gemischter Salat (Side Salad) | $7.50 |
Tee (Tea) | $3.00 |
Vegetarischer Jäger Teller (Mushrooms In Cream Sauce With Rösti & Vegies) | $20.00 |
Extra Teller Rösti Oder Spätzle (Side Dish of Rösti or Spätzle) | $8.50 |
Clean Here for the full menu for Eiger Swiss Restaurant |
Name | Cuisines |
---|---|
Divino Cafe Restaurant | Portuguese, European |
The White Cockatoo Hotel | International |
Hanna's Lebanese Cuisine | Lebanese, Pizza & Pasta |
Livingstone Hotel | European |
Wicked Lounge | |
Petersham Bowling Club Bistro | |
Gourmet Cake Express | Bakery, Desert |
The Pizza Maker | Italian, Pizza & Pasta |
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