Pub Food restaurant and takeaway menus in Central
Evening Star Hotel
Pub Food
360 Elizabeth Street Cnr Elizabeth & Cooper Street, (Cnr Elizabeth and Cooper Sts), Surry Hills, NSW, 2010, Australia
Complete Hospitality Experience For All!We offer great value of food and drinks, bottle shop services, stylish function areas and live music for your entertainment...Bottle Shop Services every day from 9am-midnightBirthdays, Christmas, Private Parties, Sporting Events, Bands, Entertainment, Keno, Live Music, Poker Machines, Takeaway, Open Late, Bottle Shop, Outdoor Area, Restaurant, Dinner, Lunch
Strawberry Hills Hotel Sample Menu
| Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad | $15.50 |
| 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus | $20.00 |
| Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken | $15.00 |
| Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad | $12.50 |
| Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli | $6.00 |
The Clock Hotel situated in the heart of one of Sydney's most vibrant precincts, is more alive and buzzing than ever. With Several floors and many different areas there is a scope for various function types from an intimate dining experience to a funky 21st.
Ze Pickle
American, Bar, Australian, Pub Food, Burger
6/17-51 Foveaux St, Surry Hills NSW 2010, Australia
Brooklyn Depot Burgers & Brew
Southwestern, Bar, Pub Food, Street Food, Central American, Vegetarian, South American, American, Burger
65 Holt St, Surry Hills NSW 2010, Australia
Cique Design Bar
Pub Food
St Margarets Urban Village, 425 Bourke St, Surry Hills, NSW, 2010, Australia
Great atmosphere, friendly staff.
The Carrington Sample Menu
| Fried Cuttlefish - W Chilli Mayo & Red Mojo | $10 |
| Any Fries Served Animal Style | Add: $2 |
| Beef Pie Floaters - W Mash, Mushy Peas & Gravy | $15 |
| Southern Style Fried Chicken - W Pickled Cabbage Slaw, Roast Corn, Salasa, Smoked Chilli Mayo | $12 |
| Chicken Schniztel & Fries - Nap / Parm (Nap & Cheese) / Paramageddon (Nap, Cheese, Sobrassada) | $12 |
The Winery Sample Menu
| Seasonal greens - lemon oil | $12 |
| Fries | $9 |
| Poached chicken - avocado, basil | $14 |
| Friday - Cut of the day | N/A |
| Toasted jamón - maffra cheese, onion jam | $16 |
The Carrington
Australian, British, Bar, Pub Food, Modern Australian
565 Bourke St, Surry Hills NSW 2010, Australia
El loco Sample Menu
| Prawn, spinach pesto, pancetta, fresh chilli | $23 |
| Pumpkin, caramelised onion, fetta, parmesan | $22 |
| Spiced chicken wings, hot sauce | $13 |
| Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli | $32 |
| Classic margherita, buffalo mozzarella | $19 |
Forresters Hotel Sample Menu
| CHEESEBURGER - with cheddar, pickles, onion rings, ketchup & mustard mayo | $18.00 |
| BUFFALO CAULIFLOWER - with ranch sauce | $9.00 |
| THE CHICKEN DANCE - roast peppers, artichoke, chicken, buffalo sauce, sweet potato | $24.00 |
| FAMOUS ORIGINAL - tomato, mozzarella , oregano | $18.00 |
| BEEF BRISKET SAUSAGE ROLL - with BBQ sauce & cheese | $9.00 |
The Beresford Hotel
Pub Food, Australian, Bar, Bar Food, Italian, Pizza
354 Bourke St, Surry Hills NSW 2010, Australia
The Beresford Hotel Sample Menu
| Salt and pepper calamari | $15.50 |
| Steak sandwich,house pickles, swiss cheese, tomato chutney, fries | $24.50 |
| Szechuan bang bangchicken, bean shoot, coriander | $21.50 |
| Crispy cider battered red emperor, fries, tartare | $29 |
| Prawn, spinach pesto, pancetta, fresh chilli | $23 |
Haymarket Hotel
Pub Food, Australian, Steakhouse, Bar, Bar Food
661-663 George St, Haymarket NSW 2000, Australia
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