Currently there is no menu available for Chan's Hong Kong Restaurant in Leeton. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Leeton below.
Name | Cuisines |
---|---|
Chan's Hong Kong Restaurant | Chinese |
Leeton Chinese Restaurant | Asian, Chinese, European |
Below you'll find samples from menus of places nearby.
Tomato Bruschetta - Serving of two | $8.50 |
Quiche of the Day - Served with salad, enquire with our friendly staff | $11.50 |
- With bacon and egg | add $2.50 |
Steak Sandwich - Steak in a lightly toasted sandwich bread served with lettuce, tomato, beetroot and tomato sauce | - |
Chicken - Chicken, sundried tomato, mushroom and cheese | $12.00 |
Bolognese - Traditional Italian style meat sauce | $18.00 |
Cake of the Day | $8.50 |
Clean Here for the full menu for Benvenuti Restaurant |
Bolognaise | $8.00 |
Garlic bread | $4.00 |
Napolitana | $8.00 |
Clean Here for the full menu for Mick's Pizza |
Nachos
Mexican spiced chicken base, topped with mozzarella, roasted corn, guacamole & sour cream |
|
Traditional Italian Stuffed Eggplant (Gf)
With a Lamb & risotto filling topped with pecorino cheese & grilled |
$16.00 |
Veggie Stack (V) (Gf Available)
Fire roasted vegetables, pan- fried halloumi served on toasted bread with vinaigrette |
$16.00 |
Sauces available : Dune (GF), peppercorn (GF), mushroom (GF), gravy, onion gravy | |
Pork Belly
Triple cooked pork belly served with butter greens & pork reduction |
$28.00 |
Village Special
Tomato, cheese, ham, mushroom, anchovies, olives, capsicum |
|
Chef´S Suggestion Leeton Pan- Fried Murray Cod (Gf)
Served atop wilted butter greens with a zesty seafood broch & salt bush crisps |
$38.00 |
-Large | $15.00 |
Clean Here for the full menu for The Village |
Rosella
Onion, garlic, bacon, mushroom, basil tossed through creamy Napoli sauce fished w/ pine nuts & parmesan cheese. Add chicken tenderloin $4.00/ add Prawns $6.90 |
$18.00 |
Bolognaise
Rich beef & tomato home style bolognaise finished parmesan |
$18.00 |
Chicken nuggets | $9.00 |
350gram Black Angus Rump Steak | $25.00 |
Gravy, Pepper, Diane, Mushroom & Hollandaise (Additional cost of for extra sauce) | $2.00 |
Crispy Fried Riverina Buffalo Chicken wings
Served w/ our Smokey sticky BBQ sauce & our buffalo dipping sauce. |
$12.00 |
USA Pork Ribs with Mash | $20.00 |
Crumbed Lamb Cutlets
(2) $18.00(4) |
$28.00 |
Clean Here for the full menu for Leeton Hotel |
McDonaldland Cookies | n/a |
Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside | n/a |
Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla | n/a |
Barbeque Sauce | n/a |
Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty | n/a |
Filet-o-Fish - we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese | n/a |
Aussie BBQ Angus - 100% Aussie Angus beef, a rasher of bacon, Macca’s famous cheese, juicy beetroot, caramelised onions, tomato, whole leaf lettuce, tangy BBQ sauce and creamy mayo, all on a chilli ch | n/a |
Fries - Our legendary, super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffiness that you love, now fri | n/a |
Clean Here for the full menu for McDonald's |
Name | Cuisines |
---|---|
Benvenuti Restaurant | Takeaway Food |
Mick's Pizza | Italian, Pizza & Pasta |
The Village | Cafes |
Leeton Hotel | European |
Chan's Hong Kong Restaurant | Chinese |
Chung Hing Restaurant | |
Mick's Bakehouse | Bakery |
Lukes Cafe and Takeaway | Cafes |
Notice wrong information? Help us keep everything about Chan’s Hong Kong Restaurant up to date.
Click here to send us an updateBanquets, Licensed, Dinners, Lunches, Takeaway
Monday 5–9:30pm
Tuesday 11:30am–2:30pm, 5–9:30pm
Wednesday 11:30am–2:30pm, 5–9:30pm
Thursday 11:30am–2:30pm, 5–9:30pm
Friday 11:30am–2:30pm, 5–10pm
Saturday 11:30am–2:30pm, 5–10pm
Sunday 5–9:30pm