Currently there is no menu available for Chelsea Pizza in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
Name | Cuisines |
---|---|
Blue Train Cafe | Pizza & Pasta, International |
Soprano's Restaurant & Pizzeria | Pizza & Pasta, European |
Georges | Pizza & Pasta, International |
Chelsea Pizza | Pizza & Pasta, Takeaway Food |
Boccata Italian Deli | Pizza & Pasta, Italian |
Below you'll find samples from menus of places nearby.
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Jj’S Charcuterie | $14.00 |
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Clean Here for the full menu for JJ's Bar & Grill |
Assorted Nigiri-Sushi & Nori-Maki platter 32 pcs | $35 |
Ebi Sushi - 4 pcs of prawn nigiri sushi and 4 pcs of california sushi. | N/A |
Sesame California Nori- Maki platter 40 pcs | $35 |
California Reverse - 8 pcs of nori reverse roll with Shuji Sushi Crab Meat, avocado, cucumber, cavier and shredded carrot | N/A |
Curry Tofu Don - Fresh beancurd with Shuji Sushi curry sauce on rice | N/A |
Assorted sashimi platter 45 pcs | $39 |
Teriyaki Don - Chicken cooked with Shuji Sushi teriyaki sauce on rice | N/A |
Bento Sushi - Chirashi sushi with sashimi, sushi and maki | N/A |
Clean Here for the full menu for Shuji Sushi |
Seaweed Soup | N/A |
Lychee Longan with Ice Cream and Topping (Chocolate, caramel or strawberry toppings) | N/A |
White Fungus Combination Soup | N/A |
Pineapple Fritter with Ice Cream and Topping (Chocolate, caramel or strawberry toppings) | N/A |
Clean Here for the full menu for Enlightened Cuisine |
5 course truffle menu | $160 |
Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough | $20 |
Rib-eye on the bone 750g (to share) | $140 |
Milawa duck breast Williams pear, Brussels sprouts and foie gras | $38 |
Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth | $25 |
Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche | $24 |
Today’s local fish | $36 |
Best end | $38 |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
Pesto Fresh basil, pine nut, and garlic in a cream sauce | $16.00 |
- Friends Tomato, cheese, bacon, verginia ham, hot salami, anchovies, mushrooms and olives | $16.00 / $20.00 |
Garlic Cheese Pizza | $10.00 |
Garlic Prawns Prawns in white wine, olive oil, parsley and cream with rice | $18.00 |
Marinara Fresh seafood, garlic, white wine, Napoli sauce and Chilli | $22.00 |
- American Style Tomato, cheese, hot salami, verginia ham and onion | $16.00 / $19.00 |
Bolognaise Traditional home style mince meat sauce | $16.00 |
- Aussie Tomato, cheese, verginia ham, bacon and egg | $16.00 / $19.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Seafood, Barbeque |
World Restaurant Bar | International, Modern Australian |
Shuji Sushi | Japanese, Asian, Sushi |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Enlightened Cuisine | Chinese, Vegetarian |
Coffee Minded | Cafes |
Othello Greek Restaurant | European, Greek |
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