Currently there is no menu available for Chinta Ria Jazz in Prahran. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prahran below.
Name | Cuisines |
---|---|
Chinta Ria Jazz | Indonesian, Malaysian |
Below you'll find samples from menus of places nearby.
Teriyaki Chicken in Steamed Rice | $9.50 |
Chicken & Vegetables | $7.80 |
B.B.Q. Pork & Vegetables | $7.80 |
Dim Sim (home made) (1) | $0.80 |
Stir Fry Beef Hor Fun in Soy Sauce | $9.50 |
Special Combination & Vegetables | $10.50 |
Chicken Chow Mein | $9.50 |
Fish Black Bean Sauce & Vegetables | $10.50 |
Clean Here for the full menu for Green Dragon Take Away Food |
Seafood Special Noodles Stir fried thin egg noodles with prawns, seafood chunks, fish cakes, squid, onions, carrots, snow peas, spring onions, bokchoi, broccoli, mushrooms and bean shoots in a XO sauc | $12.00 |
Vegetable steamed rice Steamed rice with tofu, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and capsicum in a soy and oyster sauce | $10.00 |
Bun bo, ga xao xa ot (Lemongrass Chilli Beef & Chicken Rice Noodle) Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asia | $11.00 |
- with seafood (prawns, squid, crab meat & fish cakes) | $12.00 |
Curry laksa soup Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shots and spring onions in a mild coconut curry soup | $12.00 |
Bun tom xao xa ot (Lemongrass Chilli Prawn with Rice Noodle) Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushe | $12.00 |
Vegetarian sate noodles Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce | $10.00 |
Tom yum seafood noodles soup Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chili. Serve mild, medium or hot | $12.00 |
Clean Here for the full menu for Noodle World |
Marinated eye fillet tossed through a crisp salad w a Thai-inspired dressing | $13.00/$23.00 |
Chicken burger: marinated chicken breast on a toasted seeded bun w avocado, cos lettuce, tomato, house made mayo & beer battered chips | $20.00 |
Crispy potato wedges w sour cream & sweet chilli | $8.50 |
College special: spinach, feta, chicken, mushroom, onion & anchovies | $21.00 |
Beer battered chips w house made aioli & tomato sauce | $8.00 |
Steak sandwich: rump steak on toasted ciabata bun w prosciutto, sliced cheese, Spanish onion, tomato, lettuce, tomato relish & beer battered chips | $23.50 |
Sticky date pudding, butterscotch sauce & ice cream | $8.50 |
Lemon pepper calamari salad: pan-seared calamari on a bed of mixed lettuce, roasted capsicum, grilled zucchini and Spanish onion w lemon vinaigrette | $12.00/$22.00 |
Clean Here for the full menu for College Lawn Hotel |
Caesar Salad crispy cos lettuce, crispy bacon, croutons, anchovies and poached egg | $12.00 |
Warm roasted vegetable salad spinach, puffed quinoa and lemon and olive oil | $12.00 |
Pumpkin risotto with spinach, feta and parmesan with salt baked pepitas | $12.00 |
Herb Crumbed Fish with salad greens, roasted chat potatoes and pepperonata | $15.00 |
Creamy Fettucine Carbonara with bacon, mushroom and parmesan | $12.00 |
Roasted sirloin of beef with roasted vegetables, minted peas, yorkshire pudding and gravy | $12.00 |
Ice Cream Sundae with berry compote | $10.00 |
Pie of the day house baked served with your choice of mash and peas or salad and fries | $14.00 |
Clean Here for the full menu for Mt Erica Hotel |
Pan fried John Dory with sweetcorn, blackbean & avocado, mussel vinaigrette | $34 |
Spicy fried chat potatoes with shichimi pepper | $9 |
Lemon & black pepper chicken ribs with hot ‘n’ sour dressing | $12 |
Freshly shucked oysters natural, with ponzu or kimchi & bacon | $4.5 each |
Dessert plate for two | $20 |
Knickerbocker glory, black sesame ice cream, tropical fruits & coconut | $15 |
Tempura prawn stuffed betel leaves with ponzu | $4 each |
Caramelised sticky pork with Vietnamese herbs & duck egg salad | $18 |
Clean Here for the full menu for The Smith Restaurant & Bar |
Name | Cuisines |
---|---|
Green Dragon Take Away Food | Chinese, Asian |
Massive Wieners | |
Onions Restaurant | |
Noodle World | Noodles |
Happy Phoenix Restaurant | Chinese, Vietnamese |
Paasha Turkish Cafe Pty Ltd | Cafes, Turkish, Mediterranean |
Matsuri | |
Let's Eat | Takeaway Food |
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