Currently there is no menu available for Christina's Pizzeria in Dural. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Dural below.
| Name | Cuisines |
|---|---|
| La Campagna | Italian, Pizza & Pasta |
| Christina's Pizzeria | Pizza & Pasta, European |
| Bel Fiore Wood Fire Pizza | Italian, Pizza & Pasta, European |
| Bel Fiore Wood Fired Pizza | Italian, Pizza & Pasta, European |
| Biviano's Italian Restaurant | Italian, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
| Peanut Butter Fingers | $5.90 |
| Ice Cream Sundae - Drizzled with molten Belgian chocolate and a chocolate wafer | - |
| Vegemite Fingers | $5.90 |
| Cinnamon Toast | $2.90 |
| - Add ice cream | + $2.50 |
| Chocolate Affair - for 2 people - Surrounded by 4 seasonal fruits, our dipping pot of pure molten Belgian Couverture Chocolate is kept warm by a flame while you dip and enjoy. This is a Chocolate Fond | $19.95 |
| - Add marshmallow | + $1.00 |
| Raisin Toast - Served with Butter | - |
| Clean Here for the full menu for Wildpear Cafe |
| Soft Vienna Bread Served with aged balsamic vinegar, extra virgin olive oil and macadamia dukkah | $9.00 |
| Twice Cooked Orange Duck Confit duck breast and maryland served with sautéed potato, zucchini and pancetta topped with a orange sauce | $34.00 |
| All served with panache side of vegetables | - |
| Grilled King Prawns Marinated in lemon, white wine, parsely, olive oil, touch of chilli and butter served on a wild rocket, parmesan and pear salad (Gluten free) | $34.00 |
| Pumpkin and Feta Ravioli Homemade pumpkin and feta filled ravioli with a dill cream sauce and toasted pine nuts. | $24.00 |
| Cashew Chicken Cashew, basil and parmesan filled chicken supreme served on creamy garlic mashed potatoes, steamed broccollini and pumpkin veloute. (Gluten free) | $28.00 |
| Seafood Hot Pot Prawns, mussels, calamari, slipper lobster, crab, fresh fish and scallops in a tomato basil sauce served with soft Vienna bread (Gluten free without the bread) | $40.00 |
| Haloumi Soft grilled Greek Haloumi cheese with a baby spinach, beetroot and pumpkin salad and balsamic dressing. (Gluten free without dressing) | $15.90 |
| Clean Here for the full menu for Allure Restaurant Bar |
| Duck Al- Farik - Duck on the bone cooked with yogurt, capsicum and nutmeg, | $24.90 |
| FishTikka (4pcs) - Boneless fish pieces marinated with Ajwain in a special yellow sauce | $13.90 |
| Chicken Korma - Succulent thigh let chicken cooked in a creamy almondy sauce | $17.50 |
| Chingari Tikka (4pcs) HOT - Chicken marinated in our very own vindaloo paste | $12.90 |
| Lamb Korma - Lamb prepared in a rich creamy almond and cashew sauce | $17.50 |
| Lazzez Murgh - Chicken marinated with white wine vinegar cooked in the oven and pan | $18.50 |
| Prawn Lawabdar - King prawns cooked with garlic, cumin, fenugreek and fresh cream | $21.90 |
| Beef Malai - Beef prepared in a creamy sauce cooked with chopped tomatoes and spinach | $16.90 |
| Clean Here for the full menu for Tandoori Sizzler Indian Restaurant |
| Chocolate Dipped Strawberries | $1.5 |
| Coffee Pecan Torte | $29.95 |
| The Chelsea | $249 |
| Continental Apple Cake | $26.95 |
| Double Choc Strawberry Torte | $30.95 |
| Original Sin | $38.95 |
| A Little Sin | $9.95 |
| Tangy Lemon | $25.95 |
| Clean Here for the full menu for The Cheesecake Shop |
| AMRITSARI SAMOSA (2 pieces) A vegetarian filling of potatoes, peas, onions and light spices encased in our homemade pastry | $6.90 |
| TANDOORI JHINGA (6 Pieces) Prawn cutlets marinated in yogurt, chickpeas flour and Carom seeds, infused with fenugreek leaves and then cooked to perfection in Tandoor | $14.90 |
| BURRAH KEBAB (3 Pieces) Lamb cutlets marinated overnight in saffron flavoured hung yogurt and fenugreek leaves and then finished in tandoor. | $14.90 |
| SEEKH KEBAB (4 Pieces) Finely minced lamb and chicken minced with onion, coriander, flavoured with mace, nutmeg, and cardamom and char grilled on skewers in the Tandoor. | $10.90 |
| BEEF VINDALOO The ever famous Portuguese influence, with vinegar, hot chillies, tamarind, cumin and coriander, with a dash of sugar, tender beef pieces, a delight of Goa. | $15.90 |
| LAMB MADRAS Diced leg of lamb sautéed with mustard seed, curry leaves and red chillies and finished with coconut cream | $16.90 |
| GOANI BEEF de MALIBU Beef gently simmered with fresh coconut milk, ginger, garlic, tomatoes, a blend of delicate spices and finished with Malibu. | $15.90 |
| KACHUMBER Fresh tomatoes, onions, cucumber, coriander | $2.90 |
| Clean Here for the full menu for Mother India |
| Name | Cuisines |
|---|---|
| Wildpear Cafe | Modern Australian, Cafes |
| Kim Wah Chinese Restaurant | Asian, Chinese |
| BILLY THE GREEK | Asian, Thai |
| Aegean Seafood Restaurant | European, Seafood |
| Get Stuffed Catering | Catering |
| Dural Village Gourmet Chicken & Kebabs | Kebabs, Italian, Charcoal Chicken, European, Takeaway Food |
| Cosy Nook Cafe & Restaurant | International |
| Pirate Pete's Takeaway | |
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