| Steak Lunch 250g rump steak with chips and salad | $12.00 |
| Lamb Spinach Curry with rice, mango chutney and pappadum | $15.00 |
| Fresh Grilled Prawn Salad mixed with Dijon mustard, olive oil, balsamic vinegar | $15.00 |
| Chicken Schnitzel with chips or mash and salad | $13.00 |
| Chicken Parmigiana with chips or mash and salad | $14.00 |
| Spaghetti Bolognese traditional Italian style Bolognese sauce with mince | $13.00 |
| Beer Battered Flathead Fillet | $15.00 |
| Beef Burger with chips and salad | $13.00 |
| Grilled Chicken Sandwich with chips and salad | $11.00 |
| Steak Sandwich with chips and salad | $12.00 |
| Chips | $5.00 |
| Potato Wedges | $8.00 |
| Garlic Bread | $5.00 |
| Vegetable Spring Rolls | $8.00 |
| Salt & Pepper Squid | $11.00 |
| Calamari | $11.00 |
| with your choice of mushroom or pepper sauce | - |
| T-Bone Steak with chips or mash and salad | $20.00 |
| Rump Steak with chips or mash and salad | $18.00 |
| Scotch Fillet Steak with chips or mash and salad | $22.00 |
| Churchill’s Famous Pork Ribs with chips | $25.00 |
| Bangers & Mash | $14.00 |
| Churchill’s Mixed Grill with lamb cutlet, mini steak, beef sausages and egg | $22.00 |
| Baby Lamb Cutlets with chips or mash and salad | $23.00 |
| Grilled Chicken Breast with mash | $19.00 |
| Crumbed Lamb Cutlets with chips or mash and salad | $21.00 |
| Pork Chops Moroccan Style with mash | $22.00 |
| Chicken Schnitzel with chips or mash and salad | $17.00 |
| Chicken Parmigiana with chips or mash and salad | $19.00 |
| Thai Red or Green Curry (chicken or beef) with rice and salad | $18.00 |
| Grilled Barramundi Fillet with chips or mash and salad | $20.00 |
| Oven Baked Salmon Fillet with mash and tartar sauce | $20.00 |
| Bombay Lamb Curry with rice | $18.00 |
| Beer Battered Flathead Fillet with chips or mash and salad | $17.00 |
| Thai Beef / Chicken Salad exotic salad mixed with Thai dressing, basil and lemon grass | $16.00 |
| Chilli Prawn Salad | $16.00 |
| Chicken Caesar Salad flame grilled chicken breast with crispy bacon, croutons, topped with Caesar salad | $16.00 |
| Spaghetti Bolognese traditional Italian style Bolognese sauce with mince | $17.00 |
| Prawn Pasta with basil leaves, pesto and rocket | $19.00 |
| Cheesecake | $8.00 |
| Sticky Date Pudding | $8.00 |
| Hawaiian Pizza pineapple, ham, cheese, oregano and capsicum | $12.00 |
| BBQ Beef Pizza onion, cherry tomato, basil, jalapeno and a drizzle of garlic olive oil | $14.00 |
| Margherita roasted cherry tomato, salsa, fresh basil and cheese | $11.00 |
| Churchills Deluxe spicy sausage, wild mushroom, Spanish onions, picked cherry tomato and cheese | $14.00 |
| Served with a middy of VB, or soft drink, or glass of house wine | - |
| T-Bone Steak with chips or mash and salad | N/A |
| Rump Steak with chips or mash and salad | N/A |
| Scotch Fillet Steak with chips or mash and salad | N/A |
| Grilled Lamb Cutlets with chips or mash and salad | N/A |
| Served with a middy of VB, or soft drink, or glass of house wine | - |
| Thai Red or Green Curry (chicken or beef) with rice | N/A |
| Bombay Lamb Curry with rice | N/A |
| Fish or Prawn Curry with rice | N/A |
| Chips | $6.50 |
| Wedges | $9.00 |
| Spring Rolls | $9.00 |
| Prawn Cutlets | $12.00 |
| Calamari | $12.00 |
| Chicken Schnitzel | $18.00 |
| Chicken Parmigiana | $21.00 |
| Fish & Chips | $18.00 |
| Beef Burger | $14.00 |
| Steak Sandwich | $13.00 |
| Rump Steak | $19.00 |
| T-Bone Steak | $22.00 |
| Scotch Fillet Steak | $23.00 |
| Grilled Chicken | $19.00 |
| Bangers & Mash | $15.00 |
| Crumbed Lamb Cutlets | $22.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Churchills | Steak, Modern Australian |
| Sundeck Brasserie | Modern Australian |
| Regent Hotel | Pub Food, Modern Australian |
Below you'll find samples from menus of places nearby.
| Stir fried mix meat and vegetable with rice | $9.80 |
| Silken bean curd with shredded pork and Chinese mushroom | $13.80 |
| Cumin Beef with Rice | $8.80 |
| Chicken Vegetable Fried Noodle | $9.80 |
| Pineapple Chicken Fried Rice | $8.80 |
| Double cooked pork belly slices with chili sauce | $14.80 |
| Seafood Bean Curd Hot Pot | $15.80 |
| Sweet and Sour Fish Fillet | $13.80 |
| Clean Here for the full menu for Tasty Eating House |
| Siomay Bandung- indonesian dim sums served with peanut sauce | $ 8.50 |
| Bakwan Malang- beefballs, tofu and fried wonton soup with noodles | $ 8.50 |
| Babat Goreng (pcs) fried tripe | $ 25.00 |
| Baso Special Indo Rasa- home made beef balls soup with noodles | $ 8.50 |
| Jus Alpukat- avocado juice | $ 5.50 |
| Ikan Asin- salty jambrong fish | $ 6.00 |
| Kwetiau/Mie/ Bihun Goreng- fried thick rice noodles/ egg noodle/ vermicelli | $ 10.00 |
| Es Duren- durian blended ice | $ 6.00 |
| Clean Here for the full menu for Indorasa Restaurant |
| SMOKED SALMON PANINI: smoked salmon with red onions, sour cream & capers on a freshly baked Panini crust, accompanied by tossed lettuce drizzled with a vinaigrette dressing. | $16.90 |
| CHICKEN MINI PIZZETTAS: four mini pizzetta appetizers served with finely sliced pan-fried tandoori chicken breast fillets & guacamole, topped with a sweet curry mayonnaise & fresh chives. | $12.90 |
| CHOCOLATE MUD CAKE:served warm with chocolate sauce and vanilla ice-cream or cream. | $9.50 |
| CRUSTINI: eight herb twists with roasted capsicum jam, char-grilled eggplant dip, semi dried tomato tapenade & basil pesto. | $18.90 |
| PORTOFINO: finely sliced chicken breast fillets served on a sweet & spicy chilli tomato sauce, topped with roasted chilli peanuts & fresh coriander. | $20.90 |
| HAWAIIAN ISLANDS PIZZETTA: warm caramelised banana on a crème patissiere, served on a sweet pizza base, topped with caramel sauce & vanilla ice-cream or cream. | $13.50 |
| CHICKEN CAESAR SALAD: finely sliced pan-fried chicken breast fillets, cos lettuce, crispy bacon pieces & croutons, tossed in GPK's anchovy dressing, topped with shaved parmesan. | $15.90 |
| ROCKHAMPTON: pepperoni slices, finely sliced smoked ham, crispy bacon pieces, ground beef, Australian mozzarella & GPK’s rich tomato sauce. | $21.90 |
| Clean Here for the full menu for Gourmet Pizza Kitchen (GPK) |
| Vegetarian - Guacamole Dip Bean Dip Jalapeno Dip Spanish Tortilla Olive and capsicum | $21.50 |
| Papas con salsa A'i'oli | - |
| Fajitas For One - Marinated beef or chicken, char grilled on a sizzling platter. Served with hot tortillas, guacamole, sour cream cheese and diced tomato. | $19.50 |
| Tequila Sunrise | $8.00 |
| Enchilada - Corn tortilla filled with cheese vegetables, served with rice and beans. | $16.00 |
| Chicken schnitzel with fries | $7.00 |
| Imported Beer | $6.00 |
| Camarones Al Ajillo - Garlic prawns served with bread and salad. | $14.50 |
| Clean Here for the full menu for La Cumbia |
| Name | Cuisines |
|---|---|
| Giovanna Italian Restaurant & Pizzeria | Italian, Pizza & Pasta |
| Kharisma | |
| Shalom Sydney Restaurant | |
| Ben's The Thai Takeaway | Asian, Thai |
| Tasty Eating House | Chinese |
| Indorasa Restaurant | Indonesian |
| Fajar Indonesian & Asian Food | Asian, Indonesian |
| Kingsford Chinese Restaurant | Chinese, Asian |
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