Baguette & Butter (v) | $5.00 |
Oysters, Lemon (each) | $4.00/each |
Mixed Nuts(V) | $3.50 |
Crunchy Pickled Vegetables(V) | $4.50 |
Sweetcorn & Saffron Arancini (V) | $13.00 |
Clarences Mac 'N' Cheese (V) | $14.00 |
Grilled Pear, Gorgonzola, Ciabatta (V) | $11.00 |
Hot Chips, Aioli, ketchup (V) | $11.00 |
Takoyaki Octopus, Spicy Mayo | $15.00 |
Chicken Wings, Hot Sauce | $11.00 |
Smoked Duck Breast, Lychee Gastrique | $12.00 |
Chorizo, Lemon | $9.50 |
Jamon | $11.00 |
Wagyu Bresola | $12.50 |
Jerk Chicken Burger - Mango Chutney, COS | $14.00 |
Pulled Pork Bun - Gingered Slaw, Kewpie Mayo | $14.00 |
Tuna Melt - Aged Cheddar, Pickles | $14.00 |
Wagyu Cheeseburger - Ketchup, Mustard, Pickles | $14.00 |
+ Millionaires Bacon | $3.50 |
+ Extra Ramekin of Sauce | $.50 |
Pumpkin Gnocchi (V) - Spinach, Pepitas, Chevre, Sage | $27.00 |
Barramundi - Silverbeet, Chickpea, Radish | $38.00 |
Smoked Hock Berkshire Pie - Jus, Parsnip, Pea Foam | $30.00 |
Scotch Fillet - Dauphinoise, Jus, Watercress , Beets | $39.00 |
Chocolate Pot - Marshmallow, Raspberry Sorbet | $12.50 |
Baked Cheesecake - Black Cherry, Pistachio Ice cream, Sherbet | $12.50 |
Apple Pie - Apple and Saffron Pie, Vanilla Ice Cream | $12.50 |
Roasted Root Vegetables (V) | $12.00 |
Halloumi Salad (V) - Avocado, Pomegranate, Mint | $13.00 |
Rocket & Parmesan Salad (V) | $8.00 |
Brussel Sprouts - Kale, Kimchi, Jamon Crumbs | $12.00 |
One Cheese | $15.00 |
Two Cheese | $28.00 |
Three Cheese | $38.00 |
LA Trashumancia - Semi Hard, Sheeps Milk Spain | N/A |
Brillat Savarin - Soft, Cows Milk France | N/A |
Bleu De Baques - Blue , Sheeps Milk France | N/A |
Menu Disclaimer
Name | Cuisines |
---|---|
Exomod Coffee | Spanish |
Clarences | Spanish |
Below you'll find samples from menus of places nearby.
- S - 3pcs salmon, 2pcs tuna & 1pc prawn nigiri | $8.40 |
INARI Deep fried thin tofu with sushi rice. | 1pc $1.00 |
- Tuna - 2pcs | $3.20 |
SQUID SALAD | $4.50 |
MIXED NIGIRI SET | - |
Clean Here for the full menu for Japanese Tea House Tanpopo |
ROAST VEGETARIAN PIZZA: Capsicum, pumpkin, olives & spinach | $24.00 |
LEMON PEPPER CALAMARI: Dusted in Lemon Pepper, served with a homemade Garlic Aioli | $27.00 |
ROLLED CHICKEN BREAST: Filled with Beetroot & Nuts served with buttered steamed vegetables & a Red wine fig sauce | $32.00 |
CHILLI PRAWNS: Sautéed prawns in white wine parsley & paprika served with a side of Rice & Coconut rice (Small/Large) | $18.00/$29.00 |
BRUSCHETTA: Crispy Italian bread with fresh Tomatoes, Spanish onion, Olives, Parmesan & Feta | $17.00 |
PANKO CRUMBED CHICKEN TENDERLOIN: Chicken tenderloins with chips & Dips. Add creamy bay scallop sauce + $2 | $29.00 |
CHICKEN RAVIOLI: Home-made pasta filled with minced chicken breast & Almonds in a chilli Napolitana sauce | $33.00 |
PRIME SCOTCH FILLET: Char Grilled Steak served with Rosemary Potato & a Chimichurri sauce | $39.00 |
Clean Here for the full menu for Monte Fiore Cafe |
The Cheese Larder - 50g Serves of Maffra Cheddar, Triple Cream Brie, Cashel Blue,Jackson’s Track Washrind & La Buchette Goats Cheese. Servedwith Crackers, Fresh Breads & Fig Jam | $45 |
Normandy Mussels - SA Mussels cooked in Chardonnay,Thyme, Confit Garlic and Cream with Fresh Ciabatta | $18 |
Chocolate & Walnut Brownie with Praline, Raspberry Coulis & - Crème Fraiche | N/A |
Five’s Dollar Dill Pickle | $1 |
Mixed Quinoa, Beetroot & Lemon Ricotta Salad | $12 |
Pulled Pork Banh Mi Roll - Slow Cooked Pulled Pork, Coriander, Fresh Chilli, Spring Onion,Hoi Sin Sauce on Pannini | $13 |
Sicilian Olives w/ Garlic, Chilli & Lime | $8 |
French Fries with Parmesan Aioli | $8 |
Clean Here for the full menu for Five Bar |
Fillet Beef with Garlic Hoisin | $24.50 |
Singapore Noodles (Thin Rice Noodles stir-fried with Beanshoots, BBQ Pork Shrimp and Egg) | $15.00 |
Sweet & Sour Pork with Lychees and Pineapple | $24.50 |
Sweet Corn & Chicken Soup (Crabmeat extra $1.50) | $7.50 |
Seafood Fried Rice | $18.50 |
Classic Combination Chow Mein | $23.00 |
Sichuan Hot & Sour Soup | $7.80 |
King Prawns with Ginger and Shallots | $28.00 |
Clean Here for the full menu for Fat Dragon |
Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. | $9.45 |
Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. | $13.45 |
The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. | $13.45 |
Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. | $13.95 |
Grilled Corn on the Cob (Regular) | $3.95 |
Pineapple | $1.50 |
Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. | $8.95 |
Spicy Rice (Regular) | $3.95 |
Clean Here for the full menu for Nando's Australia |
Name | Cuisines |
---|---|
Thai Orchid | Asian, Thai |
The Flying Scotsman | Pub Food |
Swish N' Chips | Fish & Chips |
GoGo's Madras Curry House | Asian, Indian |
Japanese Tea House Tanpopo | Japanese, Asian |
Mr Munchies Sushi | Sushi, Japanese, Asian |
Fat Dragon Diner | Asian, Chinese |
Monte Fiore Cafe | International |
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