Clovercrest Hotel Motel in Modbury North Menu
Sparkling
| Yellowglen Yellow Brut Cuvée - 200ml SE Australia | $7.00 |
| Yellowglen Pink Soft Rosé - 200ml SE Australia | $7.00 |
| Rothbury Estate Sparkling Cuvée SE Australia (Glass/Bottle) | $4.50/$18.00 |
| Wolf Blass Red Label Sparkling Moscato SE Australia | $5.00/$20.00 |
| Wolf Blass Yellow Label | $5.00/$20.00 |
| Pinot Noir Chardonnay Sparkling Brut SE Australia (Glass/Bottle) | $6.00/$24.00 |
| Bird In Hand Sparkling Pinot Noir Adelaide Hills, SA | $34.00 |
| Black Chook Sparkling Shiraz SE Australia (Glass/Bottle) | $7.00/$26.00 |
Whites
| Annie’s Lane Moscato Clare Valley, SA (Glass/Bottle) | $6.50/$26.00 |
| Banrock Station Moscato (Glass/Bottle) | $4.50/$18.00 |
| Banrock Station Pink Moscato (Glass/Bottle) | $4.50/$18.00 |
| Annie’s Lane Riesling Clare Valley, SA (Glass/Bottle) | $6.50/$26.00 |
| Monkey Bay Pinot Gris Marlborough, NZ (Glass/Bottle) | $6.00/$24.00 |
| Rothbury Estate Sauvignon Blanc SE Australia (Glass/Bottle) | $4.50/$18.00 |
| Upside Down Sauvignon Blanc Marlborough, NZ (Glass/Bottle) | $5.50/$22.00 |
| Squealing Pig Sauvignon Blanc Marlborough, NZ (Glass/Bottle) | $7.00/$28.00 |
| Wicks Estate Sauvignon Blanc Adelaide Hills, SA (Glass/Bottle) | $7.50/$30.00 |
| Wolf Blass Red Label (Glass/Bottle) | $7.50/$30.00 |
| Semillon Sauvignon Blanc SE Australia (Glass/Bottle) | $5.50/$22.00 |
| D’Arenberg ‘The Olive Grove’ Chardonnay McLaren Vale, SA (Glass/Bottle) | $7.50/$28.00 |
| Rothbury Estate Chardonnay SE Australia (Glass/Bottle) | $4.50/$18.00 |
Rosé
| Annie’s Lane Rosé Clare Valley, SA (Glass/Bottle) | $6.50/$26.00 |
| Wolf Blass Eaglehawk Rosé SE Australia (Glass/Bottle) | $5.00/$20.00 |
Reds
| Jamiesons Run Merlot Limestone Coast, SA (Glass/Bottle) | $6.50/$26.00 |
| Grant Burge Hillcot Merlot Barossa Valley, SA | $30.00 |
| Annie’s Lane Cabernet Merlot Clare Valley, SA (Glass/Bottle) | $6.50/$26.00 |
| D’Arenberg ‘The Custodian’ Grenache McLaren Vale, SA (Glass/Bottle) | $7.00/$28.00 |
| Wicks Cabernet Sauvignon Adelaide Hills, SA | $30.00 |
| Rymill “The Yearling” Cabernet Sauvignon Coonawarra, SA (Glass/Bottle) | $6.50/$26.00 |
| Scarpantoni “School Block” McLaren Vale, SA (Glass/Bottle) | $6.50/$26.00 |
| Rothbury Estate Shiraz Cabernet SE Australia (Glass/Bottle) | $4.50/$18.00 |
| Wynns Coonawarra Estate (Glass/Bottle) | $4.50/$18.00 |
| The Gables Cabernet Shiraz Coonawarra, SA (Glass/Bottle) | $7.50/$30.00 |
| Wolf Blass Bilyara Shiraz SE Australia (Glass/Bottle) | $4.50/$18.00 |
| D’Arenberg Footbolt Shiraz McLaren Vale, SA (Glass/Bottle) | $7.50/$30.00 |
| Pepperjack Shiraz Barossa Valley, SA | $34.00 |
| Penfolds Bin Range available on request | $34.00 |
Starters
| Garlic Bread | $4.50 |
| Mustard & Cheese Bread | $4.50 |
| Soup of The Day | $5.00 |
| Oysters Natural (Half/WHole Dozen) | $10.50/$19.90 |
| Oysters Kilpatrick (Half/WHole Dozen) | $11.00/$20.90 |
| Oysters Clovey Sweet Chilli, Spinach & Cheese (Half/WHole Dozen) | $11.00/$20.90 |
| Trio of Dips - Trio of dips served with toasted ciabatta bread | $13.90 |
| Salt & Pepper Squid | $11.90 |
| Garlic or Chilli Prawns | $13.90 |
| Entree as a main with Salad & Vegetables | Add $4.50 |
Schnitzels
| Beef or Chicken Schnitzel served with chips and a choice of sauces | $16.90 |
| Angus Beef Schnitzel served with chips and a choice of sauces | $18.90 |
| Toppings - Hawaiian: Ham, Pineapple topped w grilled cheese | $3.00 |
| Toppings - Kilpatrick: Bacon, Onion, Worcestershire Sauce topped w grilled cheese | $3.00 |
| Toppings - Clovey Nova: Bacon, Sweet Chilli topped w grilled cheese | $3.00 |
| Toppings - Parmigiana: Neapolitan Sauce Base, Ham topped w grilled cheese | $3.00 |
| Toppings - Tony Pepperoni: Neapolitan Sauce Base, Pepperoni, Jalapeños topped w grilled cheese | $3.00 |
| Toppings - The Godfather: Neapolitan Sauce Base, Bacon, Pepperoni, Baby Spinach topped w grilled cheese | $3.00 |
Salads
| Caesar Salad - Crispy Baby Cos Lettuce, Bacon, Shaved Parmesan Cheese, Croutons, and a poached egg, tossed in a Caesar dressing. (Anchovies Optional) | $16.90 |
| Caesar Salad - Add Chicken | $3.00 |
| Caesar Salad - Add Salt & Pepper Squid | $3.00 |
| Chicken & Avocado Salad (gf) - Fresh Slices of avocado and chicken served on a bed of mesculin lettuce mix, cherry tomatoes, grated carrot drizzled with a house made ranch dressing | $19.90 |
| Roasted Pumpkin, Fetta and Pinenut Salad (v) - Roasted diced pumpkin, glazed in honey and thyme, served on a bed of mesculin lettuce, roasted pinenuts and feta cheese | $16.90 |
Mains
| House made Beef Cheese & Bacon Pie - Cooked to order and served on a bed of creamy mash potato | $18.90 |
| Pork Rib Eye - Coated in a parmesan and herb crust, drizzled in a pear and merlot sauce, served on a bed of creamy potato & chive mash | $22.90 |
| Chicken & Prawn Stir-Fry - Wok tossed fresh vegetables served with a soy chilli sauce and hokkien noodles | $21.90 |
| Vegetarian Stir Fry | $16.90 |
| Chicken & Mushroom Risotto - Served with parmesan cheese | $18.90 |
| Lamb Shank - Slow cooked, roasted in garlic, port wine and fresh (1 shank/2 shanks) | $17.90/$24.90 |
| Oven Roasted Chicken Breast Fillet (gf) - Pan seared chicken breast fillet, wrapped in prosciutto served on a bed of sweet potato and chive mash | $22.90 |
| Thai Green Chicken Curry - Thai green chicken curry served with jasmine rice and papadum | $18.90 |
| Chicken Mignon (gf) - with a creamy mushroom sauce served with chips | $22.90 |
| Salad & Vegetables as Main Meal | $8.00 |
From The Grill
| Beef & Reef - 280gram Eye Fillet cooked to your liking, served with steamed asparagus spears, grilled prawns, chips and a side of hollandaise sauce | $29.90 |
| Clare Valley Gold MSA Rump 350gm (gf) - Seasoned and cooked to your liking, served with chips and a choice of sauce | $22.90 |
| Clare Valley Gold MSA Porterhouse 350gm (gf) - Seasoned and cooked to your liking, served with chips and a choice of sauce | $25.90 |
| Angus Scotch Fillet 300gm (gf) - Seasoned and cooked to your liking, served with chips and a choice of sauce | $27.90 |
| Char Grilled Kangaroo Fillets (gf) - Seasoned and cooked to medium rare, served on a bed of sweet potato and chive mash, finished with a red wine and plum glaze | $22.90 |
From the Sea
| Barramundi Fillet - Grilled and topped w garlic prawns served with chips | $24.90 |
| Fish & Chips - Beer Battered or Grilled Hake Fillets served with chips, tartare sauce and lemon wedges (1 Fillet/2 Fillets) | $12.90/$16.90 |
| Salt and Pepper Squid Salad - Served on a bed of salad greens, cherry tomatoes, cucumber, red onion | $18.90 |
| Garlic or Chilli Prawns - Served on a bed of steamed jasmine rice | $26.90 |
| Atlantic Salmon Fillet (gf) - Pan seared and finished in the oven, served on a bed of chat potatoes, accompanied by a side of orange and lemon yoghurt dressing | $24.90 |
| Seafood Combination - Crumbed Prawns, Scallops, Calamari and a piece of Beer Battered Hake Fillet served with chips, tartare sauce and lemon wedges | $25.90 |
Kids Menu
| Chicken Schnitzel | $8.50 |
| Chicken Nuggets | $8.50 |
| Roast of the Day | $8.50 |
| Spaghetti | $8.50 |
| Fish & Chips | $8.50 |
| Sausage & Chips | $8.50 |
Desserts
| Sticky Date Pudding | $6.50 |
| Brandy Snap Basket | $6.50 |
| Apple Crumble | $6.50 |
| Nut Sundae - With a choice of chocolate, strawberry, caramel, banana or lime topping (Small/Large) | $3.50/$5.50 |
Coffee & Tea
| Cappuccino | $3.30 |
| Flat White | $3.30 |
| Cafe Latte | $3.30 |
| Short Black | $3.00 |
| Macchiato | $3.00 |
| Long Black | $3.00 |
| Muggaccino | $4.00 |
| Hot Chocolate | $4.00 |
| Cup of Tea (English Breakfast, Irish, Earl Grey, Peppermint or Green Tea) | $3.00 |
Liqueur Coffee
| Irish Jamieson Irish Whiskey | $8.50 |
| Roman Tia Maria | $8.50 |
| Jamaican Coruba Rum | $8.50 |
| Mexican Kahlua | $8.50 |
| Affogato - served with icecream, shot of espresso and frangelico | $12.90 |
Menu Disclaimer
Nearby Pub Food restaurants
| Name | Cuisines |
|---|---|
| Clovercrest Hotel Motel | Pub Food |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Rickshaw Inn Chinese Restaurant (sample menu)
| Combination Fried Duck | $13.60 |
| Braised Beef with Curry and Vegetables | $9.90 |
| Spare Ribs in Chinese Plum Sauce | $10.90 |
| Lobster Asparagus Soup | $4.40 |
| Hok Kien Noodles | $7.80 |
| Fresh Mushrooms and Vegetables | $7.80 |
| Curry King Prawns | $13.80 |
| Lobster Sweet Corn Soup | $4.40 |
| Clean Here for the full menu for Rickshaw Inn Chinese Restaurant |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Steak! | Probably the most popular Pub food downunder is a Steak. Typically severed with a side salad and chips. You choose the way you like it and grab whatever gravy you want. If you're out for lunch look to see what specials they have most Pubs will offer a $10—15 steak lunch special. | Pub Food |
|
Steak and Ale Pie | Eaten everywhere, in homes, pubs and even higher level restaurants, there is nothing like a steak and ale pie to warm you up on a cold winters day. The steak is casseroled or slow cooked with a pint of ale for several hours until beautifully tender. Can include vegetables, but also popular is Steak and Mushroom, which tends to be casseroled in red wine. Some pubs will serve it with a top and bottom pie crust, but others serve an individual portion with a puff pastry lid. Can be eaten with potatoes and veg, but the male population tend to have it with chips! | Pub Food |
|
Sunday Roast | Every pub serves Sunday roasts! A selection of roasts is always available, with some pubs only offering a choice of 2, but others with a whole array of roast beef, lamb, pork and chicken or turkey. Always served with roast potatoes and a selection of fresh vegetables. | Pub Food |
|
Wine | Wine. We all know what it is, but not what to expect until we taste it from the bottle. Australia is famous for it's wine. You're going to want to head for the wine regions for the best drops, but throughout the country you will find a great selection | Pub Food |
|
Beer | What's a pub without beer? A little smaller than the typical English pint, grab a schooner for the best price. If you're looking for something different have a look at what boutique bottled options they have. | Pub Food |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Rickshaw Inn Chinese Restaurant | Asian, Chinese |
| The Chicken Home | Charcoal Chicken, Takeaway Food |
| Heidi's Home Made Cakes | Bakery, Desert |
| Serafino Bar | |
| Peps Pizza | Italian, Pizza & Pasta |
| The Clover BBQ Chicken & Seafood | Fish & Chips, Barbeque, Charcoal Chicken, Seafood |
| Milne Deli & Snack Bar | Delicatessens |
| Clovercrest Hotel Motel | Pub Food |
Wrong info?
Notice wrong information? Help us keep everything about Clovercrest Hotel Motel up to date.
Click here to send us an updateRestaurant Details
- Location
- Modbury North
- Type
- Restaurant
- Service
- Counter Service
- Price
- $0-$10
- Phone
- 0882645266
- Fax
- kitchen@clovercresthotel.com.au
- Address
- 450 Montague Rd, Modbury North, SA, 5092, Australia
- Features
- Dine in, Takeaway, Cash
- Cuisine
- Pub Food
- Website
- http://www.clovercresthotel.com.au
Clovercrest Hotel Motel
The “Clovey” is a local hotel and still has the original front bar from it’s opening era. Here you will find big screen TVs, a jukebox, pool tables and arcade games. Here at The “CLovey” you will be sure to find all forms of entertainment to suit everybodies tastes. Also a bistro serving good honest pub food to the mod-Oz restaurant-style dishes.
Opening Hours
The opening hours for Clovercrest Hotel Motel are coming soon
