Currently there is no menu available for Club Sandwich on Collins in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Green Press Juice | Health Bar, Juice |
Chopt Salad Bar | Health Bar, Salad |
Jungle Juice Bar | Health Bar, Cafes |
Sumo Salad | Health Bar, Salad |
RJ's Sandwich Works | Health Bar, Sandwich Bar |
Below you'll find samples from menus of places nearby.
Steak bacon and Cheese Pie | N/A |
Steak and Kidney Pie | N/A |
Vegetable Pie | N/A |
Cornish Pastie | N/A |
Steak and Mushroom Pie | N/A |
Snow Pie | N/A |
Famous Steak Pie | N/A |
Hot and Spicy Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Assorted Pastries | from $4.50 |
Herbal Tea Pots | Cup $3.80 |
Served with vegetables | - |
Flat White | Cup $3.50 |
Please ask your waiter | POA |
Serve of Biscotti | $4.80 |
Cappuccino | Cup $3.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Steamed shanghai juicy pork dumpling (3pcs) | $5.50 |
Diced seafood fried rice
With Xo chilli sauce |
$18.80 |
Shredded chicken salad
With sesame peanut sauce |
$10.00 |
Braised chicken noodles in soup | $13.80 |
Beef and vegetables "hor fun" in soup | $13.80 |
Red chilli pork dumpling(6 pcs) | $9.50 |
Szechuan aromatic duck steamed and fried till crispy
Served with plum sauce |
$26.00 |
Sizzling beef filet
With mandarin sauce |
$26.80 |
Clean Here for the full menu for Sungs Kitchen |
Not including rice | |
Spicy soft tofu stew
Soft tofu stewed with egg and various seafood |
$15.00 |
Tofu steak
Grilled tofu with ground radish, green salad and teriyaki |
$17.00 |
●Don
Mild or spicy meat served on steamed rice |
|
Agedashi tofu
Deep fried tofu with in soy hunned troth |
|
Spicy osam bulgoki
Stir-fried thinly sliced pork belly and calamari with sweet chili sauce |
$16.00 |
-Unagi don | $10.90 |
Potato wedge
Deep fried potato wedges with sweet chili sauce |
|
Clean Here for the full menu for Darac Bar & Grill |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Soup
In house soup with sourdough toast |
$9.50 |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
-Add haloumi | $3.50 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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