Currently there is no menu available for Comme in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Hardware Societe The | Spanish, French |
| MoVida Next Door | Vegetarian, Spanish, International, Mediterranean, Gluten Free, Tapas |
| Purple Cafe Bar - Park Regis Griffin Suites | Italian, Japanese, Turkish, Lebanese, Spanish, Vietnamese, French, Asian, Portuguese, American, German, International, Middle Eastern, Chinese, Greek, Indian, European, Thai, Mediterranean |
| Gingerboy | Japanese, Spanish, Vietnamese, Malaysian, French, Korean, Asian, American, German, International, Chinese, Indian, European, Thai |
| Syracuse Restaurant | Italian, Spanish, French, American, International, European |
Below you'll find samples from menus of places nearby.
| Famous Steak Pie | N/A |
| Steak and Kidney Pie | N/A |
| Vegetable Pastie | N/A |
| Cracked pepper Pie | N/A |
| Cornish Pastie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Snow Pie | N/A |
| Steak and Mushroom Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Bruschetta | $8.50 |
| Bruschetta | $8.50 |
| Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
| Salami and Cheese | $5.50 |
| Vegetarian - Mixture of fresh vegetables in a fresh napoli sauce | $21.50 |
| Scrambled eggs | $9.50 |
| Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
| Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Fresh fried quail | $11.50 |
|
Soft beancurd cubes cooked
With minced pork in hot sauce |
$16.80 |
| Salt and pepper scallop and prawn | $28.80 |
|
Shanghai rice wine fish
With wood ear fungus |
$25.00 |
| Szechuan hot and sour soup | $7.00 |
| Sung's kitchen fried rice | $18.80 |
|
Shanghai twice-cooked pork
With steamed rice |
$12.80 |
|
Crystal noodles salad
With cucumber and sesame spicy peanut sauce |
$9.50 |
| Clean Here for the full menu for Sungs Kitchen |
|
Gyu-tan shioyaki
Pan-fried ox tongue with salt on salads |
$19.00 |
| ●Step 2 | |
|
Spicy kimchi stew
Kimchi stwed with pork, tofu, spring onion |
$15.00 |
|
Tofu steak
Grilled tofu with ground radish, green salad and teriyaki |
$17.00 |
|
Grilled spicy unagi
Grilled eel on the spicy sauce with leek |
$22.00 |
|
-Extra combo 1
Ramen, sausage, cheese and vegetables |
$7.00 |
|
Gyoza
Darac style fried 5 prawn dumplings with ponzu sauce |
$8.00 |
|
Potato wedge
Deep fried potato wedges with sweet chili sauce |
|
| Clean Here for the full menu for Darac Bar & Grill |
|
Fruit salad
Seasonal fruits |
$8.50 |
|
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
| -Add chips | $3.50 |
| -Poached eggs (2) mushrooms, bacon rashers | $3.50 |
| -Chipolatas, smoked salmon, smashed avocado | $4.00 |
| -Add yoghurt & homemade granola | $4.50 |
|
Penne
In house soup with sourdough toast |
$12.00 |
| Sides | |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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