Currently there is no menu available for Danny's Thai Bistro in Norwood. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Norwood below.
| Name | Cuisines |
|---|---|
| Danny's Thai Bistro | Asian, Thai |
| Parade Thai Restaurant | Asian, Thai |
| Amorino Cafe Ristorante | European, Thai |
Below you'll find samples from menus of places nearby.
| Swiss Chard Croquettes - Smoked Eggplant, Snow Pea Tendrils | $9 |
| Market Pasta - Including a Glass of Grace Wine or Grace Ale | $20 |
| Citrus Cured Salmon - Horseradish, Chives, Radishes, Pickled Cucumber, Rye | $16 |
| San Jose Prosciutto - Fresh Adelaide Hills Figs, Ricotta Salata, Sherry, Herbs | $16 |
| House Made Bread - Cultured Butter, Marinated Coriole Olives | $2.5 p/p |
| Fig Mille Feuille - Caramelised Figs, Dulce de Leche Mousse, Brick Pastry, Pistachio Praline | $12.5 |
| Baby Cos Hazelnuts, Croutons, Soft Egg | $8.5 |
| Poached Greenslades Chicken Salad - Roasted Cauliflower, Chickpeas, Celery, Radish, Hommus & Grilled Flat Bread | $18 |
| Clean Here for the full menu for Grace- The Establishment |
| VEGETARIAN - artichoke, black olives, sundried tomato, mushroom & roast capsicum in a napoletana sauce | $19.50 |
| POLLO AVOCADO (GF) - chicken fillet, avocado, white wine & cream, served with vegetables | $22.90 |
| Leg ham, tomato & mozzarella cheese | $10.50 |
| VERONA SALAD (GF) - mixed lettuce, grilled chicken, avocado, cucumber & peaches with a balsamic & olive oil dressing | $18.90 |
| GARLIC PRAWNS - garlic cream sauce on rice with salad | $22.50 |
| SCALOPPINE AL FUNGI - veal panfried with mushrooms, white wine & cream, served with vegetables | $23.40 |
| MARINARA - assorted seafood, garlic & herbs in a rich napoletana sauce | $23.40 |
| Potato Wedges with sweet chilli & sour cream | $8.90 |
| Clean Here for the full menu for Cafe' Bravo |
| Moreton Bay Bug Tails grilled with garlic butter | - / $39.00 |
| SA King George Whiting | $21.00 / $32.00 |
| Scallop Shaslicks | $16.00 |
| Fruits of the Sea (prawns, scallops, calamari and garfish) | $29.90 |
| Calamari - Battered, Crumbed or Grilled | $22.00 |
| Crispy Panko Prawns served with sweet chilli sauce | $15.00 |
| Whiting, Garfish or Snapper | $13.00 |
| Fish | $15.00 |
| Clean Here for the full menu for Paul's Seafood Restaurant |
| MACCHIATO Macchiato is Italian for ‘marked’ or ‘stained’, and in the case of caffe macchiato, this means literally ‘espresso stained with milk’. Traditionally it is made with one shot of espresso with | N/A |
| LONG BLACK A long black is a ‘longer’ version of our Americano. A long black is made by extracting a double-shot over hot water. Filling the cup with water first and then adding the espresso is import | N/A |
| FRIANDS Friands are a light moist rectangular tea are made from almond meal. The friand, has been based on the French financier; the name derived from the traditional rectangular mould, which resemble | N/A |
| MACARON FRAGOLA Fragola macaron are our strawberry flavoured macarons filled with white chocolate ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched between two macaron | N/A |
| CANTUCCI DI PRATO Cantucci di Prato is Italian for ‘little nooks’ more correctly known as biscotti di Prato are twice-baked biscuits originating in the Italian city of Prato. The cantucci, full of haz | N/A |
| CAFFE LATTE FREDDO Caffe latte freddo is made exactly like our caffe latte with a single shot of espresso with milk poured over a tall glass of ice. This is the perfect way to get your daily caffeine | N/A |
| TORTINO ALL’ARANCIA Tortino is Italian for ‘little cake’ and this is our little orange cake. This citrus delight is flourless, made predominantly from fresh pureed orange and almond meal. The little c | N/A |
| TIRAMISU Tiramisu is the most popular and recognised Italian cake in the world. Tiramisu means “pick-me-up” referring to the espresso and cocoa used in the recipe. We use an old Italian dessert recipe | N/A |
| Clean Here for the full menu for Cibo Espresso |
| Deep Fried Twinkie: - America’s favourite dessert snack, deep fried until golden served with vanilla ice cream & Hershey’s chocolate sauce | $9.90 |
| - Chili cheese fries | $2.50 |
| ADD EXTRAS: | - |
| Lady Liberty: cream cheese, sautéed onion, crispy bacon, baby spinach & ketchup | - |
| Manhattan: sautéed onion, ketchup & mustard | - |
| New York Philly: Thinly sliced sirloin steak grilled, topped with sautéed onion, crispy smoked bacon, Swiss & liquid Nacho cheese, American mustard, tomato & coleslaw on a long soft roll served with p | $12.90 |
| BBQ Chicken Bacon Melt: Breaded chicken tenders, melted Jack cheese, Ranch dressing, crispy bacon, onion rings & tangy BBQ sauce on a long warmed white roll | $11.90 |
| Mexican Burger: all beef patty, sour cream, salsa, diced onion, guacamole, melted cheese, crispy bacon, lettuce, tomato (Add jalapenos for a little heat) | $16.90 |
| Clean Here for the full menu for American Cupcake Diner |
| Name | Cuisines |
|---|---|
| Argo On The Parade | Cafes |
| Cafe Ivy Pty Ltd | Cafes |
| Madame Wu's Noodle Bar | Noodles |
| Yanni's Yiros | Greek |
| Cafe Saba | Modern Australian |
| Jack's Expresso | Cafes |
| Gusto Ristorante | Italian, European |
| Grace- The Establishment | Modern Australian |
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