JALAPENO SALMON TATAKI [H1] flamed sashimi salmon served with jalapeno dressing and garnished with salmon roe and slivers of fresh jalapeno
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$29
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MIYAMIZU SAKE 45ml Served with LOLLIPOP SUSHI fresh tuna, kingfish, salmon, crab salad, asparagus and smelt roe, wrapped in thinly peeled cucumber with soy sauce vinaigrette
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$75
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VEGETABLE DENGAKU grilled Japanese eggplant, baby zucchini and mushroom stuffed with miso marinated tofu, baked with dengaku sauce and drizzled with macadamia nut pesto
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VOLCANO ROLL oven baked scallops layered on a crab salad and avocado roll, with our special cream sauce and a sesame seed and shallot sprinkle
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WAGYU TENDERLOIN TATAKI seared and chilled, served with garlic, ginger and ponzu sauce
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