Currently there is no menu available for EQ Cafe Bar in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Gin Palace | Modern Australian, Pub Food |
The Dark Side | Modern Australian |
Tjanabi Restaurant | Modern Australian |
Lago Lounge Bar | Modern Australian |
Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
Cracked pepper Pie | N/A |
Egg and Bacon Pie | N/A |
Vegetable Pie | N/A |
Snow Pie | N/A |
Hot and Spicy Pie | N/A |
Steak and Mushroom Pie | N/A |
Famous Steak Pie | N/A |
Chicken and Mushroom Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Long Black | CupĀ $3.50 |
Fruit Toast | $3.90 |
Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce | $21.50 |
Tomato | $2.50 |
Napoletana - Tomato based sauce | $19.50 |
Your choice of Spaghetti, Fettuccine, Penne or Tortellini | - |
Fried eggs on toast | $8.50 |
Served with vegetables | - |
Clean Here for the full menu for Nick's Spaghetti Bar |
Red chilli pork dumpling(6 pcs) | $9.50 |
Salt and pepper calamari
With steamed rice |
$14.80 |
Seafood and beancurd soup | $9.00 |
Smoke fish hand-pulled noodles in soup | $13.80 |
Singapore fried noodles | $14.80 |
Salt and pepper calamari | $11.50 |
Chilli chicken
With steamed rice |
$12.80 |
Braised beef brisket noodles soup | $13.80 |
Clean Here for the full menu for Sungs Kitchen |
Prawn tempura udon
Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable |
$15.00 |
Grilled sashimi set 1
Seared fillets of salmon and eel sashimi prepared on the table |
$25.00 |
-Chicken bibimbam | $12.00 |
Gyoza salad
Fried dumplings on mixed salad |
|
Beef darac bowl | $15.00 |
Dumpling | $39.00 |
Beef brisket shioyaki
Pan-fried beef brisket with salt on salads |
$18.00 |
Spicy rice cake Ddoeok bok gi
Slice rice cake with vegetables and spicy sauce with boiled egg and fried dumpling |
$18.00 |
Clean Here for the full menu for Darac Bar & Grill |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
-Honey & walnut gluten free toast available | |
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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