Indian restaurant and takeaway menus in East Perth
Bluerock Cafe Bar Restaurant Sample Menu
| Home-made chips, garlic aioli | $6.00 |
| Chocolate Fondant, salted caramel, vanilla ice cream | $12.50 |
| Roast pumpkin, goat's cheese & spinach arancini, pine nut pesto | $14.00 |
| Saute asparagus, truffle oil, roasted almonds | $8.00 |
| Roast beetroot risotto, goat's cheese foam, crushed walnuts | $18.50 |