Currently there is no menu available for Aachi Indian Cuisine in East Perth. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within East Perth below.
Name | Cuisines |
---|---|
Bluerock Cafe Bar Restaurant | International, Indian |
Aachi Indian Cuisine | Indian |
Wharf on the Point | Indian, Australian, Fast Food |
Grill & Chill | Vegetarian, Indian, Gluten Free, Vegan |
The Dhaba | Indian |
Below you'll find samples from menus of places nearby.
Moroccan Chicken Burger - moroccan spiced grilled chicken breast with cucumber, fresh tomato and crisp rockeet, finished with a mint yogurt sauce on a toasted brioche bun, served with seasoned chips | $17.00 |
Dukkah Poached - poached eggs dukkah spiced, kale, grilled houlumi & rye sourdough bruschetta, finished with an avocado & turmeric dressing | $19.50 |
Chia Summer - blueberry chia pudding made with almond milk, yoghurt, maple, toasted seeds, kiwi fruit | $19.50 |
Culinary Artist - our culinary artist dish changes often. ask staff for details, or check the board | n/a |
Eggs Benedict - salmon, bacon, corned beef, spinach | $18.00 |
Ankle Biters - Beans & Bacon | $10.00 |
2 Eggs & 2 Toast - poached, fried or scrambled | $12.00 |
Pulled Lamb Burger - slow cooked pulled lamb with a minted jus, fresh salad & served on a toasted brioche bun, served with seasoned chips | $18.00 |
Clean Here for the full menu for Kinky Lizard |
Chicken Parmigiana Melt | N/A |
Flatbread | N/A |
Olives | N/A |
Shortcut Bacon, Poached Egg and Cheese | N/A |
Carrot | N/A |
Spinach | N/A |
Choc Chip | N/A |
Tuna | N/A |
Clean Here for the full menu for Subway |
Smoked salmon, grilled ciabatta, creme fraiche, beetroot vinaigrette | $14.00 |
Pear, blue cheese & walnut salad | $8.00 |
Roast pumpkin, goat's cheese & spinach arancini, pine nut pesto | $14.00 |
Roast beetroot risotto, goat's cheese foam, crushed walnuts | $18.50 |
Chocolate Fondant, salted caramel, vanilla ice cream | $12.50 |
Twice cooked pork belly, thyme mash potato, roasted baby carrots, red wine jus, apple compote | $28.00 |
Saute asparagus, truffle oil, roasted almonds | $8.00 |
Red wine jus | $3.00 |
Clean Here for the full menu for Bluerock Cafe Bar Restaurant |
Chocolate truffles | $6.00 |
Bleu D’Auvergne Auvermont- Cow’s milk blue, France. Firm but creamy texture, spicy finish | $10/each or $26 for 3 |
Piperade of paprika, capsicum, savourine goats cheese, baked egg, basil | $17.00 |
Delice Cremiers – Cow’s milk, soft, France. Creamy, rich, bloomy rind cheese | $10/each or $26 for 3 |
Baguette, extra virgin, balsamic | $2.50/person |
French press coffee, assorted teas | $4.00 |
Seared fillet of veal, pomme frites, mustard cream, cornichon | $38.00 |
Crisp baby calamari, persillade, aioli | $18.00 |
Clean Here for the full menu for Blackbird Restaurant |
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano | n/a |
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base | n/a |
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano | n/a |
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base | n/a |
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano | n/a |
SIMPLY CHEESE - Lots of mozzarella | n/a |
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 | n/a |
Clean Here for the full menu for Domino's Pizza |
Name | Cuisines |
---|---|
Munch Terrace | Chinese |
The Mint Asian Cafe | Asian |
Shige | |
Golden Treasure Restaurant | |
Bulgogi BBQ Restaurant | Barbeque |
Fuku Sushi & restaurant | Cafes |
Royal Siam Kitchen | Asian, Thai |
Shilla Korean Bbq | Korean, Barbeque |
Notice wrong information? Help us keep everything about Aachi Indian Cuisine up to date.
Click here to send us an updateMonday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM