Chicken Parmigiana - crumbed chicken schnitzel topped with cheese, ham, napoli sauce & olives, with chips | $14.00 |
Extras: bacon, cheese, egg | $0.50/each |
Napolitana A'La Costa - napoli sauce, fresh tomato, olives, feta, anchovies, garlic (Sml / Lge) | $10.00/$16.00 |
Chicken Florentine - crumbed chicken topped with napoli sauce, mushrooms, spinach & cheese with chips | $14.00 |
Pepperoni - napoli sauce, mozzarella, pepperoni (Sml / Lge) | $9.00/$15.00 |
Citrus tart | N/A |
Citrus chicken salad Grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion and avocado slices, tossed with a sweet chilli and citrus dressing. | N/A |
Fresh avocado | N/A |
Sautéed mushrooms | N/A |
Pancake stack Fluffy pancakes and maple syrup topped with your choice of either mixed berries or vanilla ice cream. | N/A |
Mariniere: white wine, bay leave, parsley & garlic served w or w/out cream | $29 |
Crisp fried potatoes w sea salt & rosemary | $9.5 |
Steamed green Beans | $9.5 |
Roquefort: chardonnay & cream sauce w blue cheese & baby spinach | $29 |
Corn-fed chicken breast in a parsley & thyme crumb served w Italian slaw | $27 |