Currently there is no menu available for Fakana in Prahran. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prahran below.
| Name | Cuisines |
|---|---|
| Let's Eat | Takeaway Food |
| KFC | Hamburgers, Takeaway Food |
| Prahran Takeaway | Takeaway Food |
| Pizza On High | Pizza & Pasta, Takeaway Food |
| Oggie's Takeaway | Takeaway Food |
Below you'll find samples from menus of places nearby.
| Vegetarian Mini Spring Roll (4) | $3.00 |
| Fish Black Bean Sauce & Vegetables | $10.50 |
| Chicken Plum Sauce & Vegetables | $7.80 |
| Chicken Mushroom Soup | $2.80 |
| Stir Fry Vegetable Hor Fun | $9.00 |
| Curry Prawn & Vegetables | $12.50 |
| Prawn Plum Sauce & Vegetables | $12.50 |
| - | Small / Large |
| Clean Here for the full menu for Green Dragon Take Away Food |
| Combination steamed rice Steamed rice with prawns, BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas , broccoli, mushrooms and spring onions in oyster sauce | $12.00 |
| Seafood mee goreng Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions | $12.00 |
| Flaming beef sate egg noodles Thin eff noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce | $11.00 |
| - with Seafood (prawns, squid, crab meat & fish cakes) | $12.00 |
| Steamed rice with lemon grass, chilli, mushrooms, capsicum, carrots, broccoli and onions | - |
| Seafood nasi goring Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry | $11.00 |
| Vietnamese Noodles Soup (PHO) Beef and chicken | $11.00 |
| Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions | - |
| Clean Here for the full menu for Noodle World |
| Chicken & avocado salad: marinated chicken & avocado tossed w mixed lettuce, cucumber, cherry tomatoes & Spanish onions, drizzled w balsamic vinaigrette | $21.00 |
| Steamed seasonal vegetables | $8.00 |
| 350gm Black Angus rump served w beer battered chips & salad | $29.50 |
| Mediterranean vegetable pizza: roasted eggplant, zucchini, capsicum, olives, semi-dried tomatoes & spinach on a garlic brushed base topped w crumbled feta & mixed cheese | $20.00 |
| Beer battered chips w house made aioli & tomato sauce | $8.00 |
| Penne tossed through marinated chicken pieces, Spanish chorizo, capsicum & fresh spinach in a rich Napoli sauce | $23.00 |
| Lemon pepper calamari salad: pan-seared calamari on a bed of mixed lettuce, roasted capsicum, grilled zucchini and Spanish onion w lemon vinaigrette | $12.00/$22.00 |
| College Lawn tasting plate: saganaki skewers, mushrooms, chorizo, black olives, duck spring rolls, dips, arancini balls & honey soy chicken wings | $38.00 |
| Clean Here for the full menu for College Lawn Hotel |
| Warm roasted vegetable salad spinach, puffed quinoa and lemon and olive oil | $12.00 |
| Pumpkin risotto with spinach, feta and parmesan with salt baked pepitas | $12.00 |
| Bacon and egg Turkish bread roll with relish, aioli and salad greens | $12.00 |
| Creamy Fettucine Carbonara with bacon, mushroom and parmesan | $12.00 |
| Open crumbed chicken sandwich with avocado, salad greens, tomato basil pesto and aioli | $12.00 |
| Porterhouse steak with salad, fries and your choice of sauce | $15.00 |
| Pie of the day house baked served with your choice of mash and peas or salad and fries | $14.00 |
| Roasted sirloin of beef with roasted vegetables, minted peas, yorkshire pudding and gravy | $12.00 |
| Clean Here for the full menu for Mt Erica Hotel |
| Crisp masterstock pork hock with spicy hoisin, kimchi pickles & steamed bao | $34 |
| 7 plates (price per person, minimum of two people) | $65 |
| Spicy fried chat potatoes with shichimi pepper | $9 |
| Organic silken tofu with Asian mushrooms & chili oil | $7 each |
| Caramelised sticky pork with Vietnamese herbs & duck egg salad | $18 |
| Flinders Island lamb ribs with cumin, sesame, chili & Kewpie | $16 |
| Tempura prawn stuffed betel leaves with ponzu | $4 each |
| Coconut crème caramel, pandan sago, red bean & honeycomb | $15 |
| Clean Here for the full menu for The Smith Restaurant & Bar |
| Name | Cuisines |
|---|---|
| Green Dragon Take Away Food | Asian, Chinese |
| Massive Wieners | |
| Onions Restaurant | |
| Noodle World | Noodles |
| Happy Phoenix Restaurant | Vietnamese, Chinese |
| Paasha Turkish Cafe Pty Ltd | Turkish, Cafes, Mediterranean |
| Matsuri | |
| Piccolo Espresso & Wine Bar | Cafes |
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