Currently there is no menu available for Prahran Takeaway in Prahran. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prahran below.
Name | Cuisines |
---|---|
Let's Eat | Takeaway Food |
KFC | Hamburgers, Takeaway Food |
Prahran Takeaway | Takeaway Food |
Pizza On High | Pizza & Pasta, Takeaway Food |
Oggie's Takeaway | Takeaway Food |
Below you'll find samples from menus of places nearby.
Special Combination & Vegetables | $10.50 |
Fish Black Bean Sauce & Vegetables | $10.50 |
Curry Puff (1) | $1.60 |
Tom Yum Prawn Soup | $7.00 |
Beef Oyster Sauce & Vegetables | $7.80 |
Green Curry Beef & Vegetables | $10.00 |
Scallops & Vegetables | $12.50 |
Beef & Beef Shoots | $7.80 |
Clean Here for the full menu for Green Dragon Take Away Food |
Steamed rice with broccoli, capsicum, carrot and onions in a coconut curry sauce | - |
Viet kuai teow Rice noodle stick wok tossed with shrimp, BBQ pork, egg, carrots, onions, celery, Asian chives, bean shoots, spring onions and crushed peanuts | $11.00 |
Thai rice noodle stick (Pad Thai) Thai rice noodle stick stir fried with shrimp, carrot, chicken, egg, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce | $11.00 |
Vietnamese ginger soy noodles Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef made ginger sauce | $10.00 |
Mongolian Noodles Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce | $11.00 |
Vegetable steamed rice Steamed rice with tofu, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and capsicum in a soy and oyster sauce | $10.00 |
Tom yum seafood noodles soup Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chili. Serve mild, medium or hot | $12.00 |
Mi tom thit soup (Pork & Prawn Noodle Soup) Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, broccoli, coriander and brown onions | $11.00 |
Clean Here for the full menu for Noodle World |
Penne tossed through marinated chicken pieces, Spanish chorizo, capsicum & fresh spinach in a rich Napoli sauce | $23.00 |
Dips: homemade roast beetroot; carrot & ginger; zucchini, eggplant & feta served w house made cob loaf | $13.50 |
Chicken burger: marinated chicken breast on a toasted seeded bun w avocado, cos lettuce, tomato, house made mayo & beer battered chips | $20.00 |
Marnier (white wine, cream, garlic & leek) - 2 dozen freshly steamed mussels in your choice of the following sauce. All mussel pots served w fresh bread | $22.00 |
Lemon pepper calamari salad: pan-seared calamari on a bed of mixed lettuce, roasted capsicum, grilled zucchini and Spanish onion w lemon vinaigrette | $12.00/$22.00 |
College Lawn tasting plate: saganaki skewers, mushrooms, chorizo, black olives, duck spring rolls, dips, arancini balls & honey soy chicken wings | $38.00 |
Rich chocolate & Kahlua mousse, ice cream & fresh berries | $8.00 |
Pumpkin, parmesan & semi-dried tomato arancini balls | $2.50/each |
Clean Here for the full menu for College Lawn Hotel |
Bacon and egg Turkish bread roll with relish, aioli and salad greens | $12.00 |
Warm Chocolate Brownie with fresh cream | $10.00 |
Warm roasted vegetable salad spinach, puffed quinoa and lemon and olive oil | $12.00 |
Herb Crumbed Fish with salad greens, roasted chat potatoes and pepperonata | $15.00 |
Creamy Fettucine Carbonara with bacon, mushroom and parmesan | $12.00 |
Roasted sirloin of beef with roasted vegetables, minted peas, yorkshire pudding and gravy | $12.00 |
Open crumbed chicken sandwich with avocado, salad greens, tomato basil pesto and aioli | $12.00 |
Porterhouse steak with salad, fries and your choice of sauce | $15.00 |
Clean Here for the full menu for Mt Erica Hotel |
Crispy eggplant with sweet ānā sour fish sauce | $9 |
Tempura rockling with pickled zucchini salad & Japanese tartare | $29 |
Bang bang chicken salad with chili & sesame dressing | $14 |
Chocolate dulce de leche with sour cherries, freeze dried strawberry & mint | $15 |
Spicy snapper dumplings with yuzu chili dressing | $15 |
Steamed pork & ginger bun with spicy hoi sin | $5 |
Peach pana cotta with toasted almond & vanilla shortbread | $15 |
Wok seared calamari with young ginger, hot mint & red nam jim | $17 |
Clean Here for the full menu for The Smith Restaurant & Bar |
Name | Cuisines |
---|---|
Green Dragon Take Away Food | Asian, Chinese |
Massive Wieners | |
Onions Restaurant | |
Noodle World | Noodles |
Happy Phoenix Restaurant | Vietnamese, Chinese |
Paasha Turkish Cafe Pty Ltd | Turkish, Cafes, Mediterranean |
Matsuri | |
Piccolo Espresso & Wine Bar | Cafes |
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