Currently there is no menu available for First Commercial Inn in Port Adelaide. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Port Adelaide below.
| Name | Cuisines |
|---|---|
| First Commercial Inn | Modern Australian, Pub Food |
| The British Hotel Port Adelaide | Pub Food, Australian, Gluten Free, Bar, Vegetarian, Bar Food, Seafood, Modern Australian |
| The British Hotel Port Adelaide | Modern Australian |
Below you'll find samples from menus of places nearby.
| Herb Bread (v) | $4.90 |
| Garfish your choice of crumbed, grilled or battered | $19.90 |
| Schnitzel & Chips | $8.90 |
| Oysters: Natural ½ Doz | $12.90 |
| Oysters: Kilpatrick 1 Doz | $21.90 |
| Grilled Reef Fish with lemon pepper | $15.50 |
| Oysters: Natural 1 Doz | $19.90 |
| Scorched Almond & Baileys Ice Cream | $8.90 |
| Clean Here for the full menu for Port Anchor Hotel |
| Hot Dogs - Garlic Butter is available | $3.50 |
| - Cheese | add $0.50 |
| Porty Burger - onion, cheese, lettuce, beetroot, tomato, chips | $9.90 |
| - Egg | add $1.00 |
| Chicken Schnitzel Burger - tomato, lettuce, cheese, mayo and chips | $11.90 |
| Steak Sandwich - with cheese, onion and sauce | $6.50 |
| Bowl of Chips | $5.50 |
| - Ham and Cheese Tomato | add $0.50 |
| Clean Here for the full menu for Portland Hotel |
| Bun | $1.00 |
| Chole Bhature | $7.90 |
| Patra - aloo leaves (of the taro plant) rolled with gram flour, boiled & half fried with organic herbs and spices | $5.90 |
| Sev Puri - hollow puri filled with mixture of tamarind, potato and dried fine yellow gram-flour noodles, garnished with coriander | $6.90 |
| Veg Tiffin - 5 rotis, 1 veg curry, dal, rice pack | $10.00 |
| Butter Milk | $1.50 |
| Clean Here for the full menu for Spice N Ice |
| Blueberry | $25.95 |
| Caribbean Dream | $30.95 |
| Carrot Cake | $26.95 |
| Lollipop Cake | $209 |
| White Cherry | $99 |
| Lemon Meringue | $26.95 |
| Chocolate Dipped Strawberries | $1.5 |
| Chocolate Chip | $25.95 |
| Clean Here for the full menu for The Cheesecake Shop |
| AL SALAME (10 inch / 12 inch) - Tomato base, mozzarella, pepperoni, chilli, olives | $11.90 / $14.90 |
| GARDEN SALAD -Mixed lettuce leaves, baby roma tomatoes, cucumber, Kalamata olives & balsamic dressing | $4.50 |
| MINESTRONE SOUP(S/L) - Traditional Italian soup of vegetables & beans with pastina | $4.50 /$6.50 |
| CANNELLONI- (E / M) - Pasta tubes filled with ricotta & spinach – oven baked in napoli, finished with cream, basil & baby spinach | $12.90 / $14.90 |
| MEDITERRANEAN - Add tuna | $3.50 |
| RAVIOLI MILANESE - (E / M) - Beef-filled ravioli tossed with bolognese, a dash of cream & mozzarella | $11.90 / $13.90 |
| PENNE PEPPINO - (E / M) -Braised chicken with onion, chilli, tomato, garlic & mozzarella | $11.90 / $13.90 |
| PENNE MONTE CARLO - (E / M) - Braised chicken with onion, mushroom & cream | $11.90 / $13.90 |
| Clean Here for the full menu for Fasta Pasta |
| Name | Cuisines |
|---|---|
| Port Anchor Hotel | Pub Food |
| Portland Hotel | Pub Food |
| Spice N Ice | Vegetarian, Indian |
| The Cheesecake Shop | Desert, Bakery |
| Pancakes At The Port | Pub Food, Desert |
| Fenix Snack Bar | Takeaway Food |
| Argo Hellenic Cafe Restaurant | Greek |
| Skala Bakery | Bakery |
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