Garlic Bread (v) | $4.90 |
Herb Bread (v) | $4.90 |
Oysters: Natural ½ Doz | $12.90 |
Oysters: Natural 1 Doz | $19.90 |
Oysters: Kilpatrick ½ Doz | $13.90 |
Oysters: Kilpatrick 1 Doz | $21.90 |
Wedges (v) Served with sour cream and sweet chilli sauce. | $6.90 |
Bowl of chips (v) | $5.90 |
Soup of the Day(see specials board) | $8.50 |
Caesar Salad (v) | $15.90 |
Chicken Caesar Salad | $17.90 |
Thai Chicken Salad | $16.90 |
Thai Prawn Salad | $17.90 |
Salad or Vegetable Bar Only Plate | $8.90 |
Anchor’ Seafood Platter (for 2 people) | $35.00 |
‘Anchor’ Burger | $14.90 |
Mixed Grill includes two sausages, lamb chop, ½ p/house steak, tomato & egg | $21.90 |
Salt and Pepper Squid Entrée / Main | $13.90 / $19.90 |
Beer Battered Butterfish | $13.90 |
Prawns your choice of crumbed, chilli, salt and pepper or garlic sauce | $14.90 / $19.90 |
Crumbed Calamari | $13.90 / $16.90 |
Grilled Reef Fish with lemon pepper | $15.50 |
Grilled Barramundi served with avocado & sweet chilli cream sauce | $18.90 |
Garfish your choice of crumbed, grilled or battered | $19.90 |
Seafood Plate includes fish, salt & pepper squid and prawns | $20.50 |
Beer Battered Chicken Strips served with sour cream and sweet chilli sauce | $13.50 / $17.90 |
Chicken Vegetable Stir Fry with noodles | $17.90 |
Vegetable Stir Fry with noodles (v) | $14.50 |
Eggplant Lasagne (v) | $14.90 |
Pasta of the Day | $13.50 |
Roast of the Day served with roast potatoes & gravy | $13.50 |
SQUID Schnitzel Served with 3 x Prawns & Hollandaise & Sweet Chilli Sauces | $18.90 |
Chicken Schnitzel | $15.90 |
Chicken Schnitzel Parmigiana | $16.90 |
Chicken Schnitzel Hawaiian or Kilpatrick | $17.90 |
Beef Schnitzel | $14.90 |
Beef Schnitzel Parmigiana | $15.90 |
Rump Steak (400g) | $22.50 |
Porterhouse Steak (400g) | $24.00 |
Porterhouse Steak (400g) with Beef and Reef sauce | $27.90 |
Fillet Mignon served with Mushroom sauce | $26.90 |
Dianne, pepper, mushroom or chilli plum | $1.60 |
Sticky Date & Walnut Pudding | $8.90 |
Scorched Almond & Baileys Ice Cream | $8.90 |
Cake of the Day (on Dessert Board) | $8.90 |
Nut Sundae | $6.90 |
Fish & Chips | $8.90 |
Nuggets & Chips | $8.90 |
Schnitzel & Chips | $8.90 |
Pasta of the Day | $8.90 |
Menu Disclaimer
Name | Cuisines |
---|---|
Port Anchor Hotel | Pub Food |
Portland Hotel | Pub Food |
Pancakes At The Port | Desert, Pub Food |
Port Dock Brewery Hotel | Pub Food |
Dockside Tavern | Pub Food |
Below you'll find samples from menus of places nearby.
- Plain gravy, mushroom, pepper, Dianne | $1.50 |
Porty Burger - onion, cheese, lettuce, beetroot, tomato, chips | $9.90 |
- Ham and Cheese Tomato | add $0.50 |
- Bacon and Onion | add $1.00 |
Cheese Burger | $6.00 |
Beef or Chicken Parmigiana - served with chips and salad | $13.90 |
Wedges - Served with sweet chilli sauce and sour cream | $6.50 |
- Gravy | add $1.50 |
Clean Here for the full menu for Portland Hotel |
Bateta Vada (Each) - sweet-sour mashed potato balls with herbs and spice covered with gram flour and deep fried | $2.00 |
Chole Bhature | $7.90 |
Idly (3 pcs) | $5.50 |
Masala Paratha - slightly spicer than normal paratha | $2.00 |
Spice Nice Deal 2- B - 1 x 2 Curries, 1 x 2 Naan, 1 x Large Rice | $14.90 |
Butter Roti | $1.20 |
Clean Here for the full menu for Spice N Ice |
Strawberry Fields Torte | $30.95 |
Wildberry Baked | $26.95 |
Fruit Flan | $28.95 |
White Gold Mudcake | $28.95 |
Strawberry | $25.95 |
Passionfruit | $25.95 |
Profiterole Torte | $34.95 |
Chocolate Dipped Strawberries | $1.5 |
Clean Here for the full menu for The Cheesecake Shop |
RISOTTO VERDURE - Mushroom, red onion, capsicum, broccoli, baby spinach, chilli, tomato & basi | $13.90 |
RAVIOLI TRE COLORI - (E / M) - Spinach & ricotta ravioli tossed with cream, baby spinach, basil & a dash of napoli | $10.90 / $12.90 |
BARRAMUNDI - Grilled Barramundi fillet with lemon pepper seasoning & garlic butter, with chips & salad | $19.90 |
GNOCCHI RAGU - (E / M) - Slow braised beef pieces in white wine, tomato & basil, tossed with potato gnocchi | $13.90 / $15.90 |
PENNE MONTE CARLO - (E / M) - Braised chicken with onion, mushroom & cream | $11.90 / $13.90 |
RISOTTO GAMBERI - Australian prawns, olive oil, garlic, chilli, baby spinach, tomato, a dash of cream & basil | $18.90 |
MINESTRONE SOUP(S/L) - Traditional Italian soup of vegetables & beans with pastina | $4.50 /$6.50 |
CALAMARI FRITTI - Lightly dusted fried calamari with house made aioli, served with chips & salad | $16.90 |
Clean Here for the full menu for Fasta Pasta |
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce | n/a |
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base | n/a |
AMERICANO - Pepperoni, mushrooms & mozzarella | n/a |
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano | n/a |
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base | n/a |
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce | n/a |
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base | n/a |
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
Clean Here for the full menu for Domino's Pizza |
Name | Cuisines |
---|---|
Port Anchor Hotel | Pub Food |
Portland Hotel | Pub Food |
Spice N Ice | Vegetarian, Indian |
The Cheesecake Shop | Bakery, Desert |
Pancakes At The Port | Desert, Pub Food |
Fenix Snack Bar | Takeaway Food |
Argo Hellenic Cafe Restaurant | Greek |
Skala Bakery | Bakery |
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Click here to send us an updateCome and enjoy a traditional pub meal and exceptional service at The Port Anchor Hotel. We pride ourselves with fresh, affordable and delicious meals, 7 days a week.
Be sure to make a booking as tables fill fast. And come and see what all the fuss is about and find out why we are The Port’s Best Kept Secret.
The opening hours for Port Anchor Hotel are coming soon