Currently there is no menu available for Frangie N V in Petersham. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Petersham below.
Name | Cuisines |
---|---|
Frangie N V | Takeaway Food |
Below you'll find samples from menus of places nearby.
Oven roasted chilli fetta on bruschetta with poached eggs & mint salad | $12.5 |
Sonoma Artisan Bread-malted ‘miche’, white sourdough, wholemeal rye, Turkish, Raisin, English muffin | $6.5 |
Chicken Caesar Salad Baby cos lettuce, tossed with slow cooked bacon, garlic rubbed croutons, fresh shaved parmesan, topped with a poached eggs & home-made Caesar dressing | $15 |
A Selection of breads for Toasting Served with choice of jam spreads or honey | N/A |
Folded omelette with bacon, tomato, mushrooms, spinach & parmesan | $15.5 |
Big brekky’s poached eggs with home style cooked mix beans and avocado | $14.5 |
Bacon & Egg roll with spicy Tabasco mayonnaise or tomato relish and rocket | $9 |
Atlantic replace ham with smoked salmon | $15 |
Clean Here for the full menu for Big Brekky |
Porco Alentejana | N/A |
Bife a Portuguesa | N/A |
Bacalhau a Tachinho | N/A |
Pork chargrilled over coals | N/A |
Portuguese charcoal chicken served with chips and rice. | N/A |
Polvo Grelhado | N/A |
Rack of Lamb | N/A |
Bacalhau a Lagareio | N/A |
Clean Here for the full menu for Silvas Portugese Traditional Charcoal Chicken |
Beer VB, HANS LIGHT | $5.00 |
PARRILLADA DELUXE (FOR 4 PERSONS) | $119.90 |
NEW YORK STEAK (500G) | $32.90 |
SANGRIA | GLASS $6.00 / JUG $17.00 |
PARRILLADA (FOR 2 PERSONS) | $59.90 |
PISCO SOUR Made of the finest Peruvian grapes. | $9.00 |
CROWN LARGER, CORONA & STELLA ARTOIS | $6.00 |
Clean Here for the full menu for La Parrillada |
Char-grilled Lean Beef Skewer served with salad and fried potatoes Espetada A Costa Do Sol | $25 |
Garlic Bread (serves 1) Pao c/ alho | $2 |
Pork Meat Alentejana style with clams served with fried potatoes Carne de Porco A Alentejana | $23 |
Menu 3 Pasties de Bacalhau and Salad Roast Pork and Beef with Vegetables and Potatoes Coffee and Dessert | $35 per person |
Menu 2 Grilled Portuguese Sausage (Chourico) Seafood Rice or Paella and Mised Chicken and Beef Skewers Coffee and Dessert | $40 per person |
Char-grilled Marinated Quails served with salad and fried potatoes Cordornizes Grelhadas | $21 |
Veal Snitzel served with salad and fried potatoes Panado de Vitela | $19 |
Clams Marinara in tomoato base Ameijoas A Espanhola | $22 |
Clean Here for the full menu for Costa Do Sol |
Rot - Oder Weisswein Per Glas (Glass of Red or White Wine) | $4.50 |
Tee (Tea) | $3.00 |
Souffle Glace Grand Marnier (Homemade Grand Marnier Ice Cream) | $6.50 |
Schwach Bier (Low Alcohol Beer) | $4.00 |
Paprika Rahm Schnitzel (Veal Paprika with Cream Sauce, Hot or Mild) | $23.00 |
Bier (Beer) | $4.50 - $6.00 |
Knoblauch Brot (Garlic Bread) | $3.00 |
Speck Nudeln 'Eiger' (Noodles With Bacon, Mushrooms & Cream) | $12.00 |
Clean Here for the full menu for Eiger Swiss Restaurant |
Name | Cuisines |
---|---|
Divino Cafe Restaurant | European, Portuguese |
The White Cockatoo Hotel | International |
Hanna's Lebanese Cuisine | Lebanese, Pizza & Pasta |
Livingstone Hotel | European |
Wicked Lounge | |
Petersham Bowling Club Bistro | |
Gourmet Cake Express | Bakery, Desert |
The Pizza Maker | Italian, Pizza & Pasta |
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