Currently there is no menu available for Furlong Dining in Ascot. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Ascot below.
Below you'll find samples from menus of places nearby.
| (VERY) NASI GORENG Indonesia’s national dish has been preserved at Wok on Inn balancing the spice of naughty chilli sambal with the sweetness of kecap manis to bring authentic fried rice tossed with e | $12.95 |
| We have a number of tasty choices for little noodlers. Choose from our made from scratch Chinese sauce in fried rice or sweet Japanese teriyaki sauce with curly egg noodles. All Little Woks meals com | $7.95 |
| TSING TAO – Chinese | N/A |
| INDONESIAN One of our most popular dishes, you will come to crave our satay sauce stir fried with broccoli, capsicum & onions with a drop of cooking wine. | - |
| - Vegetable | $8.95 |
| BINTANG – Indonesian | N/A |
| SINGAPOREAN This Singaporean dish is one we never get tired of eating. Carrots, button mushrooms, bean sprouts, shallots & onions are stir fried in our mildly spicy curry sauce. | - |
| - Chicken (chemical free) | $9.95 |
| Clean Here for the full menu for Wok On Inn Noodle Bar |
| Immigration Salad Spicy glass noodles with minced chicken, prawns and cashew nuts. | $29.90 |
| Pad Ped Talay (Combination seafood) Various seafoods fried in curry paste | $27.90 |
| Gaeng Kari (Yellow Curry) A delicately mild yellow coconut curry served with potato, coriander & tomato. | $23.90 |
| Banquet 5 - Entrees Satay Chicken / Hor Tong (Golden Parcel) / Fried Prawns Mains Panaeng Lamb (Dry Lamb Curry) / Duck Breast with Sweet Basil / One Nation / Sweet and Sour Vegetables / Steamed Jasmin | $55.00 per person |
| Tom Kha Gai A creamy and aromatic coconut soup with galangal (Thai ginger), mixed herbs, mushroom and chicken. | $9.90 |
| Goong Num Tuen Stir fried prawn with wombok and young corn. | $27.90 |
| Pla Meuk Tod (Fried Calamari) Delicate calamari rings fried in a special batter and with tangy light sauce. | $9.90 |
| Hoi Pad Pak (Scallops) Sea scallops stir fried with fresh garden vegetables in a smoky oyster sauce. | $27.90 |
| Clean Here for the full menu for My Thai Restaurant |
| Cinnamon french toast Slices of sweet battered toast served with maple syrup and a light dusting of cinnamon sugar. | N/A |
| Club nachos Crunchy corn chips with melted cheese, mild spiced tomato salsa, light sour cream and guacamole. | N/A |
| Citrus chicken salad Grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion and avocado slices, tossed with a sweet chilli and citrus dressing. | N/A |
| Lean leg ham & cheese fingers with chips or salad | N/A |
| The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad. | N/A |
| Seasoned chips to share | N/A |
| Beer battered flathead fillets & chips Fish fillets encased in a light, crunchy beer batter. Served with tartare sauce, seasoned chips and salad. | N/A |
| Chicken schnitzel Succulent chicken coated in crispy golden breadcrumbs. Served with fresh avocado, tomato relish, seasoned chips and a garnish salad. | N/A |
| Clean Here for the full menu for Coffee Club The |
| Name | Cuisines |
|---|---|
| Wok On Inn Noodle Bar | Noodles |
| Monza Restaurant | |
| Flavorama Ice Cream Blending Machines | Desert |
| The Bakery On Oriel Park | Bakery |
| Ascot Provisions | Cafes |
| Monticlare Of Ascot | Bakery |
| Furlong Dining | |
| Coco Bella Espresso Bar | Cafes |
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