Currently there is no menu available for Garcia and Son in Windsor. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Windsor below.
| Name | Cuisines |
|---|---|
| Basque Tapas & Wine | European, Spanish |
| Garcia and Son | Spanish |
Below you'll find samples from menus of places nearby.
|
Beef Massaman - only available in Beef
Massaman curry of slow cooked beef with potato, carrot and pineapple |
N/A |
| Coconut Rice | $3.50 |
| Curry available in: Prawn or Fish | $14.90 |
|
Kana Moo Krob
Stir-fried chinese broccoli with crispy pork on rice |
$11.90 |
|
Chicken Satay (3 skewers)
Grilled chicken skewer marinated with a touch of curry powder |
$6.50 |
|
Chicken BBQ
Grilled marinated chicken in special "The Thai" sauce served with our special lime sauce |
$13.90 |
|
Glass Noodle Salad
Hot and Sour glass noodle salad with minced chicken and prawn |
$12.90 |
|
Crying Tiger with jim jaw
Grilled marinated rump-steak beef served with sweet and sour tamarind chilli sauce |
$13.90 |
| Clean Here for the full menu for The Thai On Chapel |
| FRANKFURT SAUSAGE WITH CHIPS | $12.00 |
| CHOCOLATE MOUSSE WITH RASPBERRY COULIS | $8.00 |
| SAUERBRATEN - MARINATED BEEF POT ROAST WITH RED CABBAGE AND POTATO DUMPLING | $21.00 |
| SEASONAL VEGETABLES | $5.00 |
| FRIED EGG, ANCHOVY AND SMOKED SALMON (HOLSTEIN SCHNITZEL) chicken/veal * served with chips and salad or potatoes and vegetables | $26.00/$28.00 |
| SMOKED SALMON, ROLLMOPS AND MATJES HERRING WITH POTATO SALAD(NORDSEETELLER) | $16.00 |
| KALBSLEBER - CALF LIVER WITH CARAMELIZED ONIONS AND APPLES | $21.00 |
| BAUERNTELLER - FARMER'S PLATTER WITH PICKLED CABBAGE AND CARAMELIZED ONIONS | $30.00 |
| Clean Here for the full menu for German Club Tivoli |
| Heineken (Holland) | $7.00 |
| Kofte - Juicy lamb & Beef herbed mince skinless sausages (5) char-grilled & served with a garden salad & bulgur (cracked wheat) rice | $19.00 |
| Bulgur - Cracked Wheat Rice - Cracked wheat loaded with finely diced tomato, red capsicum, onion, touch of tomato paste & fresh herbs | $7.00 |
| Carlton Drought | $5.50 |
| Tavuklu Pide - Chicken Pide - Tomato Salcha sauce, charred chicken fillets, mushrooms, garlic & pesto | $15.50 |
| Destiny Moscato Multi-regional, Victoria (Glass/Bottle) | $6.50/$26.00 |
| Kasarli Pide - Margharita Pide - Tomato Salcha sauce, mozzarella cheese, fresh basil & oregano | $12.00 |
| Rice Pudding - A Turkish style creamy rice pudding finished with our special touch | $6.00 |
| Clean Here for the full menu for Marmara Restaurant |
| Superfood Salad - Poached Egg, Macadamia | N/A |
| Southern Fried Quail - Turnips, Szechuan, Rhubarb | $23.00 |
| Broccoli Polonaise | $9.50 |
| Beetroot - Holy Goats Curd, Almonds, passion fruit | $18.50 |
| Calamari - Fennel + Candies Chilli | $9.00 |
| Oysters - Natural, Ponzu or Bloody Mary | $4.50 each |
| Local Snapper - Ginger Sauce, Broccoli Cous Cous | $29.00 |
| Pork Crackle - Clam + Apple | $6.00 |
| Clean Here for the full menu for Morris Jones & Co |
| Sticky lamb ribs - mandarin, oyster sauce, fennel & star anise | $30.00 |
| Pan seared dory - Ginger soy, cloud mushroom, jerusalem artichoke, kale & chive | $32.00 |
| Spicy mi goreng - Thin egg noodles, chilli jam, fried shallots & 63° egg | $16.00 |
| Grilled duck breast - Confit duck leg, mango & coconut | $29.00 |
| Braised pork belly - Black pepper caramel & morning glory | $28.00 |
| Kingfish cheviche - Pomelo, green papaya, shallots & chilli on betel leaf | $7.00 |
| Fried chicken ribs - Gocuchang, sesame, garlic & sriracha mayo | $10.00 |
| Seared scallop - Green curry, apple & salmon roe | $7.00 |
| Clean Here for the full menu for Saigon Sally |
| Name | Cuisines |
|---|---|
| The Thai On Chapel | Thai, Asian, European |
| Tusk Cafe Bar | Vegetarian, Modern Australian |
| School Of 7 Bells | European |
| Garage Espresso | Cafes |
| Cafe Rofrano Windsor | Cafes |
| Trawler Catch | Takeaway Food |
| Montrose 1887 | International |
| German Club Tivoli | German, European |
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