Currently there is no menu available for Global Food Marketing in Rozelle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Rozelle below.
Below you'll find samples from menus of places nearby.
| Homemade Sauces | $2.80 per tub |
| Fish Cocktails | $1.20 each / 4 for $4.00 |
| Battered Savs | $2.00 each |
| Tempura Prawn Cutlets | $2.50 each / 4 for $8.90 |
| Plain Bread | $2.00 |
| Atlantic Salmon Skewer | $8.90 |
| - Deluxe extra | $2.00 |
| Portion Sauces | $0.30 each |
| Clean Here for the full menu for Sea Breeze |
| Cupcake with decoration | $ 4.70 |
| Beef & vege pastie | $ 5.60 |
| Coffee large | $ 4.00 |
| Gluten frittata | $ 5.50 |
| Coffee small | $ 3.00 |
| Cheese & bacon pie | $ 5.40 |
| Tomato sauce | $ 0.40c |
| Curry chicken pie | $ 5.40 |
| Clean Here for the full menu for Roberto's Cakes and Party Food |
| Spinach & Ricotta Arancini 6 small spinach & ricotta rice balls crumbed & fried served with our famous garlic & basil aioli | $9.50 |
| Ham & Olives Pizza Small 9inch | $12.00 |
| Chicken Marsala Sweet Sicilian marsala, wine & cream | $25.50 |
| Seasonal Vegetables | $6.00 |
| - w/ Garlic and Basil Aioli | $7.00 |
| Rugola Wild rocket, lemon juice, extra virgin olive oil & shaved parmesan | $10.50 |
| Penne Siciliana Fried eggplant, olives, basil in tomato salsa w/ parmesan | $16.50 |
| Quatrro Stagoni Smoked ham, tiger prawns, capsicum & mushrooms. | $24.00 / $21.00 |
| Clean Here for the full menu for Lipari Pizza |
| Mixed leaf with herbs and house vinaigrette | $8 |
| Panko-crumbed veal schnitzel with herb and mustard potato salad, rocket & lemon | $23 |
| Fried whitebait with remoulade | $15 |
| Fish and chips | $8 |
| Eton mess with meringue, lemon curd, summer berries, honey and lavender ice cream & whipped cream | $9 |
| Handcut chips | $8 |
| Crumbed chicken strips and chips | $8 |
| Roast pork cutlet with pearl barley risotto, fennel marmalade & cherry, almond and leaf salad | $23 |
| Clean Here for the full menu for Ruby L'otel Rozelle |
| Sticky Date Pudding with Butterscotch Sauce A rich, moist pudding that is engulfed by a warm Butterscotch sauce. | $13.50 |
| Three Mushroom Ravioli Pasta cases of Porchini, Roman and field mushrooms served with an Orange and Basil sauce or Grain Mustard and Cream sauce. | $13.50 |
| Apple, Berry and Nut Crumble (V) Blueberries, Pecans, Strawberries, Macadamias and Apple, Rolled Oats and Palm Sugar form the basis of this wonderfully healthy dessert. | $14.50 |
| Indian Pakorhas with Yoghurt and Mint Sauce (V by request) Garam Masala, Garlic, Turmeric and Chickpea Flour batter with Carrots, Beans, Capsicum, Onions and Potatoes, served with a refres | $12.90 |
| Fresh individual Creme Caramel A traditional baked Creme Caramel that will melt in your mouth. | $13.50 |
| One Scoop of Ice cream, Sorbet or King Island Cream - per scoop | $4.00 |
| Three Chocolate Terrine Milk Chocolate, Dark Chocolate and White Chocolate with Orange, Coffee and Honey flavours served with an Orange and Lime sauce. | $15.95 |
| Feta Parcels Feta cheese topped with our own Pesto sauce, wrapped in filo pastry and baked until golden brown. | $13.95 |
| Clean Here for the full menu for Harvest Vegetarian Restaurant |
| Name | Cuisines |
|---|---|
| Sea Breeze | |
| Red Lion Hotel | Modern Australian |
| Roberto's Cakes and Party Food | Desert, Bakery |
| Sushi Bar Rozelle | Sushi, European, Japanese, Asian |
| Garry Owen Hotel | Pub Food |
| Global Food Marketing | |
| Victoire Pty Ltd | Bakery |
| The Fine Food Store | Delicatessens |
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