Grilled Dorry Fillet with Chips | $11.90 |
Beef Burger- Lettuce, tomatoes, beetroots & onion | $8.90 |
Prawns and Tasmania Sea Scallops Skewer | $8.90 |
Homemade Sauces | $2.80 per tub |
Grilled Dorry Fillet with Salad | $12.90 |
Coffee large | $ 4.00 |
Chicken & mushroom | $ 5.40 |
Beef & vege pastie | $ 5.60 |
Vege & cheese pie | $ 5.40 |
Curry beeef pie | $ 4.60 |
- Large 13inch w/ cheese | $13.50 |
Tomato Bruscetta 2 pieces Italian pane topped w/ diced tomatoes, garlic, basil & olive oil Vegetarian | $7.50 |
Marina Lunga Prosciutto, tiger prawns, zucchini & rocket | $24.00 / $21.00 |
Penne Siciliana Fried eggplant, olives, basil in tomato salsa w/ parmesan | $16.50 |
Ruby's beef burger with beetroot, tomato, onion jam, cheese, pickles, bacon aioli, house tomato sauce & handcut chips | $18 |
Fish and chips | $8 |
Mussels in white wine, fennel, red onion, chilli and saffron with sourdough & roast garlic aioli | $19 |
Fried whitebait with remoulade | $15 |
Pasture-fed scotch fillet with garlic and rosemary kipflers, herb and confit tomato butter & fennel, herb and mesclun salad | $23 |
Little bean - bacon, roast tomatoes, eggs & toast | $13.9 |
Juices – orange, apple, pineapple or tropical breakfast | $4 |
Tea by T2 english breakfast, earl grey, irish breakfast, china jasmine, camomile, peppermint, detox, chai, lemongrass & ginger, vanilla sencha or gorgeous geisha | $3.5 each |
Smoked salmon & asparagus – poached eggs, mint ricotta, rocket, salsa, cucumber & toasted brioche | $18.9 |
Zucchini fritters – haloumi, cumin roast tomatoes & sour cream | $15.9 |
Strawberry eton mess raspberry jelly hazelnuts whipped cream | $13 |
Chickpea salsa verde | $3 |
Wa cone bay barramundigrilled | $19 |
Nsw palmers island mullowaygrilled | $19 |
Eastern school whitingbeer batter | $19 |