Small Clafouti Cherry | $0.50 |
Dinner roll | $0.50 |
Chicken /Mushroom Pie | $5.10 |
Profiterolle filled not topped | $1.60 |
Empty case | $0.60 |
Eye fillet steak
200gm premiun ete fillet served with steamed green beans and hazzelback potatoes with choice of diannne, mushroom or bearnaise sauce |
$32.90 |
Porcini pork medallions
Marinated pork tenderloin meddalions cooked with garlic, onions in a porcini mushrooms reduction |
$29.00 |
OPENING HOURS FOR DINNER friday and saturday nights from 5:30pm BYO | |
Barramundi meuniere
Pan scared barramundo cooked in a creamy white wine and lemon sauce |
$26.90 |
Roquefort pork
Pork tenderloin medallions cooked in a creamy white wine and blue vein cheese sauce |
$29.00 |
Add French Topper - Guacamole Bacon Cheese & Béarnaise Sauce | $4.00 |
T-Bone 400gm | $28.95 |
Garlic Prawns | $6.00 |
Battered Fish Cocktails & Chips | $7.95 |
Calamari & vegetable tempura | N/A |
Teriyaki chicken udon noodle soup (or stir-fried) | N/A |
Pan-fried pork dumplings | N/A |
Fried miso, garlic chicken wings (with wasabi mayo) | N/A |
Chicken teriyaki & salad | N/A |
Seared Hokkaido Scallops soba kernels & edamame salad, preserved lemon dressing | $39.50 |
Lemon myrtle scented miso gratin Japanese mushrooms, roasted vegetables (v) | $39.50 |
Frangelico Affogato, house made vanilla ice cream | $7.00 |
Grand Marnier & Alain’s vanilla cream brulee, house made vanilla ice cream | $7.00 |
Stuffed artichoke globes with roasted vegetables and goats cheese Porcini and pumpkin risotto, sherry mushrooms sake sauce | $39.50 |
Acapulco (Vegetarian) picadillo taco, frijole enchilada and rice | $17.95 |
Chihuahua 2 taquitos, beef tostada and salad | $18.95 |
Tacos Beans, lettuce and cheese | $4.50 |
Enchiladas Soft corn tortilla dipped in sauce, rolled and topped with cheese and oven baked in Mexican sauce | - |
COLD BEVERAGES - Juice - Apple – Orange – Apple Blackcurrant – Pineapple | $4.00 |
Bacon & Two Eggs on Toast - poached, scrambled or fried | $9.50 |
WINE - Shiraz (Glass/Bottle) -Oxford Landing Estate Waikerie, SA | $5.50 / $25.00 |
WINE - Sparkling - (Glass/Bottle) - Angas Brut Premium Cuvee NV South Australia | $5.50 / $25.00 |
Iced Beverage - Coffee – Chocolate | $6.50 |