200 gm Angus scotch fillet,
mesclun salad, fries |
$30.00 |
Greek style fries (V) (GF)
oregano salt, feta |
$10.00 |
GF= Gluten Free / V= Vegetarian | |
Mesclun salad (V)
tomato, onion, pine nuts, balsamic sourdough |
$10.00 |
Highland goat pappardelle
confit peppers, feta |
$28.00 |
Booster Juice - freshly chilled booster juice of orange, ginger, grapefruit, apple, carrot, tomato | $10 |
Sautéed mushrooms | $12 |
Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana | $9 |
Coffee: Decaffeinated, Plunger, Espresso | $5 |
Local Queensland roast pumpkin and sweet potato | $12 |
Chicken Guerrero (Mild) Marinated, succulent fillets char grilled and hand cut. | N/A |
FARM FRESH VEGETABLES Sautéed, mildly seasoned capsicum, onion and mushroom, served with Guacamole. | N/A |
Steak Chipotle (Spicy) Marinated Aussie Flank steak, fire grilled and hand cut. | N/A |
Chicken Guerrero (Mild) Marinated, succulent fillets char grilled and hand cut. | N/A |
Spicy Chicken Guerrero Marinated, succulent fillets char grilled and kicked up with spicy Mexican chillies. | N/A |