Chicken Schnitzel - Crumbed chicken breast fillet, fried golden & served with chips & salad or vegetables, with your choice of sauce | $19.00 |
Chicken Parmigiana - Crumbed chicken breast fillet fried & topped w house made napoli sauce, ham & cheese then grilled to perfection, served w chips & salad or vegetables | $20.00 |
Garlic pizza bread - Garlic butter & mozzarella | $11.00 |
BBQ Chicken - Chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese | $18.50 |
Bangers & Mash - Locally made gourmet sausages served on col cannon w onion gravy | $19.00 |
Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. | Sml: $9.95, Reg: $13.95 |
Chicken Satay Skewers - Delicious chicken satay skewers served drizzled in our original master recipe peanut satay sauce. | 1pc: $2.50, 3pc: $6.95 |
Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. | Sml: $10.95, Reg: $14.95 |
Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. | Sml: $9.95, Reg: $13.95 |
Kt (Kway Teow) - Wide flat rice noodles with char siu roast pork, shrimp, egg, bean shoots & spring onions, all stir-fried in our original master recipe sweet soy sauce. | Sml: $9.95, Reg: $13.95 |
Cob loaf served with your choice of garlic butter or plain butter | $8.00 |
Sides: | - |
Reuben sandwich: Thick cut rye/corned beef/sauerkraut/swiss cheese/Russian dressing lightly toasted with side of dill pickle | $13.00 |
- House salad | $4.00 |
American style ribs slow roasted and spiced with Chefs own recipe with slaw | E $17.00 / M $28.00 |