| Garlic pizza bread - Garlic butter & mozzarella | $11.00 |
| Irish Cob Loaf - With your choice of herb or garlic butter | $9.00 |
| Paddy’s Pizza Bread - Wood fired pizza bread w tomato napoli sauce smothered w cheese | $11.50 |
| Caesar Salad - Traditional caesar salad served w crispy cos lettuce, bacon croutons, parmesan cheese, egg & anchovies w caesar salad dressing | $15.00 / $22.00 (main) |
| Chilli & Lime Squid Salad - Squid coated in chilli & lime infused sea salt, flash fried & served with rocket, tomato, spanish onion, cucumber & accompanied with aioli | $14.00 / $22.00 (main) |
| Cajun Chicken Salad - Tender strips of chicken lightly coated & flash fried, served with rocket, cucumber, tomato & spanish onion accompanied with chilli lime aioli | $15.00 / $22.00 (main) |
| Beef & Guinness Pie - Tasmanian beef cooked in Ireland’s finest brew w potatoes, carrots & onion, encased in puff pastry & served w vegetables or chips & salad | $21.50 |
| Irish Stew - Tender Tasmanian lamb slow cooked the traditional Irish way w potatoes, onion & herbs, served w irish soda bread | $20.00 |
| Bangers & Mash - Locally made gourmet sausages served on col cannon w onion gravy | $19.00 |
| Irish Beer Battered Fish & Chips - Battered local fish served w chips & salad or vegetables w aioli & lemon | $20.00 |
| Chicken Parmigiana - Crumbed chicken breast fillet fried & topped w house made napoli sauce, ham & cheese then grilled to perfection, served w chips & salad or vegetables | $20.00 |
| Catch of the Day - Check blackboard for the catch of the day | POA |
| Pasta of the Day - Check blackboard for the pasta of the day | POA |
| Warm Roasted Vegetable Salad - Roasted seasonal vegetables & marinated labne cheese tossed through fresh rocket finished w a balsamic mayonnaise | $22.00 |
|
Seafood Platter - A platter of prawns, chilli salt & pepper squid, crumbed scallops, battered local fish & marinated baby octopus w aioli & lemon, served w salad & chips
$26.00 / $48.00 (to share) |
- |
| Risotto of the Day - Check blackboard for the risotto of the day | POA |
| Chicken Schnitzel - Crumbed chicken breast fillet, fried golden & served with chips & salad or vegetables, with your choice of sauce | $19.00 |
| Scotch Fillet - 250g of Tasmanian scotch fillet steak char-grilled to your liking, served w chips & salad or vegetables, w your choice of sauce | $25.50 |
| Mediterranean Style Chicken Breast - Crispy skinned chicken breast filled w a Mediterranean style stuffing, cooked to perfection smothered w a rich red pepper & tomato sauce, served w chips & salad or | $25.00 |
| Surf & Turf - Tasmanian scotch fillet steak char-grilled to your liking, topped with prawns & creamy garlic sauce, served w chips and salad | $28.00 |
| The Irish Beef Burger - Beef burger, double cheese, bacon, spanish onion, cos lettuce & slaw w a chipotle mayonnaise, served on a freshly toasted bun w chilli & lime sea salt coated chips | $20.50 |
| BBQ Chicken - Chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese | $18.50 |
| Vegetarian - Char grilled vegetables, balsamic glaze & mozzarella cheese | $16.00 |
| Meaty Goodness - Chicken, bacon, ham, red peppers, caramelized onion, BBQ sauce & mozzarella cheese | $18.50 |
| BBQ Chicken - chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese | $18.00 |
| Be sure to check our dessert board in our restaurant for today's selection. | N/A |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Cafe Mondello | Cafes, European |
| Samuel Pepys Cafe | Cafes, European |
| Sails By The River | Italian, European |
| Irish Murphy's | Irish, European |
| Thirdplace Hospitality | European |
Below you'll find samples from menus of places nearby.
| Double Pack - 2 large pizza, garlic bread, 1.25L Coke | $34.00 |
| Lamb - Italian pizza sauce, Tasmanian lamb, Spanish onion, roasted pumpkin, roasted sweet potato, fetta, plain yoghurt, lemon juice & fresh mint (R/L/F) | $15.00/$19.00/$24.00 |
| Pepperoni - Mild salami, cheese & tomato base (R/L/F) | $13.00/$16.00/$22.00 |
| Garden Salad | $9.00 |
| American - Mild salami, ham, cheese & tomato base (R/L/F) | $13.00/$16.00/$22.00 |
| Prosciutto - Italian pizza sauce, sliced prosciutto, mozzarella & shavings of parmesan cheese (R/L/F) | $15.00/$19.00/$24.00 |
| Vegetarian - Capsicum, onion, mushroom, pineapple, olives, cheese & tomato base (R/L/F) | $13.00/$16.00/$22.00 |
| Clean Here for the full menu for The Pizza Pub |
| Creamy garlic king prawns | $5.00 |
| Green Salad - Small / Large | $3.00 / $5.00 |
| Fiery pepper, creamy mushroom, dianne, creamy garlic, brown onion gravy | $2.00 |
| 250g Porterhouse - All Our Steaks are from Tasmanian grass fed beef, char grilled to your liking and served with a choice of chips and salad or vegetables | $24.90 |
| Baked Passion Fruit Tart - Served with blackberry coulis and double cream | $10.90 |
| Beef and Guiness Pie -Tender tassie beef slow cooked in guiness with carrot, onion and herbs , then encased in a rich sour cream pastry, served with chips and salad orvegetable | $19.90 |
| Bailey Pannacotta - Served with chocolate sauce and double cream | $10.90 |
| King Prawn Stir Fry - Aussie king prawns with broccolini, red and yellow capsicum, spring onion and snow peas served on rice noodles with ginger and soy dressing | $27.90 |
| Clean Here for the full menu for Cock N Bull British Pub |
| Seasonal Vegetables W' Garlic Butter (Gf) | $6 |
|
Crumbed Tasmanian Scallops
cucumber, cherry tomatoes, garden salad, lime aioli |
$22 |
|
Moroccan Chicken Salad
pumpkin, tahini yoghurt, tomato, mint salsa |
$17 |
|
Sticky Date Pudding
butterscotch sauce, vanilla ice cream |
$9 |
|
Pumpkin And Persian Feta Salad (Gf) (V)
quinoa, cucumber, herbs, leaves , vinegar oil |
$16 |
| Garden Salad (Gf) (V) | $6 |
|
Chicken Parmigiana
crumbed chicken breast, Napoli, ham, melted cheese, garden salad, chips with gravy. |
$22 |
| 350 Gram Porterhouse | $30 |
| Clean Here for the full menu for O'Keefe's Hotel |
| Sesame Prawn Toast (4) | $13.00 |
| Chicken with Black Pepper Sauce | $16.00 |
| Crab Meat Asparagus Soup | $7.50 |
| King Prawns with Spicy Salt | $22.50 |
| Scallops with Black Bean Sauce | $22.50 |
| King Prawn Omelette | $22.50 |
| Vegetarian Fried Rice (L/S) | $12.00/$10.50 |
| Buck Bow Fan | $17.00 |
| Clean Here for the full menu for Dynasty Chinese Restaurant |
| Singapore Noodle | N/A |
| Special Prawn Noodle Soup - Prawns, fishcakes, chicken, hard boiled egg and seasonal vegetables | N/A |
| Chicken and Sweet Corn Soup | N/A |
| Wonton Noodle - Fresh egg noodles with 6 wontons, BBQ pork, bean shoots and seasonal vegetables in soy chicken soup | N/A |
| Prawn Lovers | N/A |
| Seafood Mee Goreng | N/A |
| Vegetarian Stir Fry | N/A |
| Braised Beef Noodle Soup - Braised beef and seasonal vegetables | N/A |
| Clean Here for the full menu for Dave's Noodles |
| Name | Cuisines |
|---|---|
| The Pizza Pub | Pizza & Pasta, Takeaway Food |
| Cock N Bull British Pub | Pub Food |
| O'Keefe's Hotel | Pub Food |
| Charcoal Chicken, The Original | Hamburgers, Takeaway Food |
| Cuccina | Cafes |
| Titanium Bar & Bistro | Japanese, International |
| Hari's Curry | Asian, Indian |
| Dynasty Chinese Restaurant | Asian, Chinese |
Notice wrong information? Help us keep everything about Irish Murphy’s up to date.
Click here to send us an updateThe opening hours for Irish Murphy’s are coming soon
