Toast (sourdough, wholemeal, turkish, or fruit loaf) with regional or house made jam / marmalade. 2 slices | $4.90 |
Green zebra’s toasted fruit, nut & seed muesli with yoghurt | $7.50 |
Bircher muesli. lemon and apple juice soaked oats served with grated green apple, tea soaked prunes, toasted almonds, natural yoghurt | $9.70 |
2 free range eggs poached or fried on sourdough toast | $9.70 |
Free range egg scramble on sourdough toast | $10.20 |
Free range egg scramble on sourdough toast with za'atar spice mix (sumac, sesame, thyme, oregano, parsley) | $10.50 |
Free range egg scramble on sourdough toast with fresh mixed herbs | $10.70 |
Free range egg scramble on sourdough toast with truffle butter and shaved reggiano parmesan, black pepper | $11.50 |
Bacon & free range eggs poached or fried (scrambled $0.50 extra) on sourdough toast | $13.90 |
Bacon and egg turkish. turkish bread roll with bacon, fried egg and your choice of house ketchup, relish, or sweet chilli & lime tabasco | $10.00 |
Vego egg turkish. turkish bread roll with a fried egg, coriander pesto, verjuice garlic mushrooms, carrot and lime slaw | $10.00 |
Vegaquarian egg turkish. turkish bread roll with a fried egg, smoked salmon, sumac, mustard & caper mayo, greens | $11.00 |
eggs benedict. poached eggs with local ham & hollandaise on sourdough toast | $15.90 |
Eggs florentine. poached eggs with wilted english spinach & hollandaise on sourdough toast | $15.50 |
Eggs atlantic. poached eggs with smoked salmon & hollandaise on sourdough toast | $16.50 |
French toast with bacon and real maple syrup | $15.90 |
French toast with seasonal fruit | see board |
Omelette ‘croque monsieur’. french style folded omelette filled with ham, mustard & gruyere on sourdough toast | $16.50 |
Fresh fruit plate with yoghurt | $9.90 |
Pancake stack with either real maple or strawberry & vanilla sauce. both served with ice cream. | $12.90 |
1 ‘extra’ (see over) on toast | $7.90 |
Turkish toast can be used instead of sourdough on meals | $1 extra |
Mushrooms | $2 |
Breakfast tomatoes | $2 |
English spinach wilted | $2 |
Continental sausage | $2.90 |
Bacon (per rasher) | $2.40 |
Extra toast | $1.70 |
Turkish toast (2 pieces) | $3.80 |
Hollandaise sauce | $2 |
Grilled potato cubes | $2 |
Tomato and cider relish | $0.50 |
Avocado mash | $2 |
Side of mixed fresh fruit | $4.90 |
1 egg poached on toast with/without 1 rasher bacon | N/A |
Mini scramble with/without 1 rasher bacon | N/A |
Single pancake (with ice cream and maple or strawberry and vanilla) | N/A |
Egg fettuccini or spaghetti with Italian style bolognese | $14.50 |
Egg linguini, bacon, cream, parmesan (carbonara style) | $15.50 |
Spinach fettuccini, mushroom, zaatar, tomato and herb sugo | $15.50 |
Cracked pepper fettuccini, chicken, coriander pesto, gz dukkah | $16.50 |
Pumpkin & walnut ravioli, sage butter, rocket, pangritata | $16.50 |
Ricotta and parmesan ravioli, olives, chilli, garlic, anchovy, capers, tomato (puttanesca) | $17.50 |
Hand made potato gnocchi, garlic, chilli, king valley verjuice, goats cheese, roasted pepitas | $17.50 |
Garden special. whatever we’ve just picked! | see board |
Beef lasagne with garden side salad | $14.50 |
Spinach and pinenut cannelloni with garden side salad | $14.50 |
Warm thai chicken salad, with cashew nuts and sesame. | $14.50 |
Sesame beef fillet salad, with potato, red pepper, lemon and soy | $16 |
Lamb, chickpea, tomato, preserved lemon salad with lemon and cumin yoghurt dressing | $16 |
Nicoise pasta salad (gz style with our pasta instead of traditional potatoes), green beans, olives, tomato, caper & mustard mayonnaise | $9.90 |
Italian salsa bruschetta (diced tomato, cucumber, zucchini, capsicum, red onion, celery, herbs), shaved reggiano parmesan, balsamic dressing | $11 |
Menu Disclaimer
Name | Cuisines |
---|---|
Oppy's Pasta | Italian, Pizza & Pasta |
Green Zebra Fresh Pasta Deli | Italian, Pizza & Pasta |
Gino's Pizza Heaven | Pizza & Pasta, Takeaway Food |
Below you'll find samples from menus of places nearby.
Long and short soup | $5.50 |
Palace chicken | $14.80 |
Crab meat and sweet corn soup | $6.80 |
Long soup
Noodle soup |
$5.50 |
Rainbow fillet steak | $19.80 |
Seafood in mild chilli sauce | $19.80 |
Sizzling fillet steak | $19.80 |
Chilli salted chicken | $14.80 |
Clean Here for the full menu for Imperial Chopsticks Restaurant |
Tofu Vegetables Stir-fried fresh bean curd with mixed vegetables. mild | $16.50 |
Panang Curry dish (Pad Panang) Sliced beef, chicken or pork stir-fried with Panang curry paste, fresh lime leaves and fresh basil. Beef, Chicken or Pork medium hot | $18.50 |
Thai Calamari (Pla Meuk Grob) Battered calamari, served with sweet chili sauce. | $10.50 |
Curry Puff (4 pieces) Deep fried pastry filled with curry, carrots, potatoes and onion served with chili plum sauce. | $9.50 |
Mixed Entree Portions of spring roll, golden bag, fish cake, curry puff served with chili plum sauce. | $9.50 |
Stir Fried Vermicelli Noodle (Pad Woon Sen) Stir-fried vermicelli noodles with your choice of chicken, beef, or prawns with eggs, bean shoots and shallots. Chicken or B eef | $18.50 |
Clean Here for the full menu for Thai Lotus Flower Restaurant |
Chicken Deluxe: tomato, cheese, bacon, pineapple, chicken, bbq sauce | N/A |
Capricosa: tomato, cheese, ham, mushroom, olives | N/A |
Long Black | N/A |
Prawn: tomato, cheese, prawns | N/A |
Ice Latte's | N/A |
Tropical: tomato, cheese, ham, pineapple | N/A |
Flat White | N/A |
Thick Shakes | N/A |
Clean Here for the full menu for Sweethearts Pizza |
Crispy tempura spring vegetables drizzled with citrus aioli | $13.0 |
Baked tomato and ricotta tart 22.0 Chili & squid ink fettuccini with prawns and calamari finished in a rich olive oil dressing | $24.0 |
Rump steak 350g | $22.0 |
Lemon Squash | $3.5 |
Lemon & garlic marinated chicken breast served with a sweet summer cous cous | $24.0 |
Whole oven roasted rainbow trout with a lemon and dill stuffing with kipfler potatoes | $29.0 |
Grilled lamb rump served on a greek inspired salsa finished with garlic mint yoghurt | $29.0 |
Mt Franklin Still | 250ml: $4.0, 750ml: $9.0 |
Clean Here for the full menu for Fresco's Restaurant and Bar |
CHICKEN SCHNITZEL Chicken Breast Schnitzel, Salad, Bacon, Avocado & Mayo | $12.90 |
MOROCCAN LAMB Moroccan Lamb, Salad & Cumin Mayo | $12.90 |
ALOHA HAWAII Beef, Bacon, Pineapple, Cheese, Salad, Relish & Aioli | $11.90 |
BURGER BAR BIG ONE Beef, Bacon, Egg, Cheese, Pineapple, Beetroot, Salad, Relish & Aioli | $12.90 |
VEGETARIAN LENTIL Puy Lentil Pattie, Grilled Capsicum, Salad, Relish & Aioli | $10.90 |
BLACK & BLUE Cajun Beef, Blue Cheese, Salad, Aioli | $11.90 |
KIDS BUDDY BURGERS Beef or Chicken with Relish and Cheese | $7.50 |
CCC Chicken Breast, Salad, Camembert Cheese, Cranberry Sauce & Aioli | $12.90 |
Clean Here for the full menu for The Burger Bar |
Name | Cuisines |
---|---|
Jones Street Take Away | Takeaway Food |
Imperial Chopsticks Restaurant | Asian, Chinese |
Noodle Place | Asian, Noodles |
Oppy's Pasta | Italian, Pizza & Pasta |
Pan-Lan Chinese Restaurant | Asian, Chinese |
Thai Lotus Flower Restaurant | Italian, Japanese, Lebanese, French, Asian, American, International, Chinese, Indian, European, Thai, Mediterranean, Moroccan |
Baan Sabai Jai Thai Restaurant | Thai |
Furama Chinese Restaurant | Chinese |
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