| THE FLAMER Jalapenos, refried beans, spicy chorizo, tomato base and sour cream | $14 |
| THE MOOSE Tomato base mozzarella cheese, all the meats (pepperoni, bacon, chicken, ham and beef) | $15 |
| AUSSIE The traditional ham, cheese and egg favourite | $14 |
| SUPREME Pepperoni, olives, ham, onion, pineapple, mushroom, capsicum, tomato base & mozzarella | $15 |
| VEGE Mushroom, capsicum, onion, pineapple, olives, tomato base & mozzarella | $14 |
| THE SHEPO Pepperoni, tomato base capsicum, Italian sausage, olives, oregano & mozzarella | $15 |
| BIG STEVE Chicken, bacon, onion, mozzarella & BBQ sauce | $15 |
| MINI BEEF BURGER SLIDERS 3 mini beef burger sliders on a mini brioche bun with relish and mayo | $12.90 |
| DEVIL WINGS 5 fried devil wings served with traditional hot sauce | $9 |
| SWEET POTATO CHIPS served with aioli | $8 |
| HOT CHIPS | $7 |
| CHICKEN BURGER A toasted Brioche bun filled with Grilled chicken breast, guacamole, crispy bacon, lettuce and tomato. Served with fries | $11.9 |
| BEEF BURGER A toasted bun filled with 225gm all beef pattie, melted cheese, cos lettuce, pickle, mustard and a bbq relish with a side of fries | $11.9 |
| SALT & PEPPER SQUID Our own secret recipe of salt & spiced squid served on fries with a side of salad and aioli | $12.9 |
| JAMES SQUIRE FISH & CHIPS Flathead fillets dipped in our own James Squire Golden Ale batter and fried till golden. Served on a bed of chips with lemon and aioli. | $11.9 |
| HOUSE SPECIAL Check at the bar for our monthly Greenwood special | $14.9 |
| CAESAR Homemade croutons, fresh parmesan and crispy bacon served with cos lettuce and Caesar dressing | $11.9 |
| CHICKEN CAESAR Grilled chicken breast, homemade croutons, fresh parmesan and crispy bacon served with cos lettuce and Caesar dressing | $14 |
| PESTO CHICKEN SALAD Grilled chicken breast marinated in a basil pesto served with rocket, Spanish onions, cherry tomatoes and shredded parmesan cheese | $12.9 |
| GREEK SALAD Greek salad with mixed lettuce, tomato, feta cheese, olives and balsamic dressing | $11.9 |
| - | GLASS / BOTTLE |
| ANGAS BRUT PREMIUM CUVEE | $6.90 / $29.50 |
| SAILORS ROCK BRUT NV | $7.50 $33.50 |
| DUNES SPLIT PICK MOSCATO | $7.90 / $35.50 |
| JANSZ NV | n/a / $49.50 |
| MOET & CHANDON BRUT IMPERIAL | n/a / $99.50 |
| POL ROGER NV | n/a / $115.00 |
| JIM BARRY RIESLING (SA) | $7.90 / $35.50 |
| OPAWA PINOT GRIS (NZ) | $9.70 / $39.50 |
| YALUMBA PINOT GRIGIO (SA) | $7.90 / $35.50 |
| HIGHTIDE SEMILLON SAUVIGNON BLANC (SA) | $6.90 / $29.50 |
| SAILORS ROCK SAUVIGNON BLANC (SA) | $7.50 / $33.50 |
| TWIN ISLANDS SAUVIGNON BLANC (NZ) | $8.70 / $39.50 |
| BROKENWOOD SAUVIGNON BLANC SEMILLON (NSW) | $8.50 / $38.50 |
| VASSE FELIX CLASSIC DRY WHITE (WA) | $7.90 / $35.50 |
| PAVILION CHARDONNAY (SA) | $7.50 / $35.50 |
| RUNNING WITH BULLS TEMPRANILLO (SA) | $8.50 / $38.50 |
| ROGERS & RUFUS ROSE (SA) | $7.90 / $35.50 |
| SMITH & HOOPER MERLOT (SA) | $7.90 / $35.50 |
| LA VIEILLE FERME ROUGE (FR) | $8.50 / $38.50 |
| YALUMBA PATCHWORK SHIRAZ (SA) | $8.50 / $38.50 |
| HAHA PINOT NOIR (NZ) | $8.70 / $39.50 |
| SAILORS ROCK CABERNET SAUVIGNON (SA) | $7.90 / $35.50 |
| RUNNING WITH BULLS TEMPRANILLO (SA) | $8.50 / $38.50 |
| FORREST HILL CABERNET MERLOT (WA) | $7.90 / $35.50 |
| BROKENWOOD CABERNET SAUVIGNON MERLOT (NSW) | $8.50 / $38.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Cafe 4 You | Modern Australian |
| Ivan and Lizzie's Tea House and Eatery | Modern Australian, Asian |
| The Treehouse | Vegetarian, Modern Australian, Gluten Free, Bar, Australian |
| Lazar's Restaurant | Modern Australian |
| Trio Deli Cafe | Modern Australian |
Below you'll find samples from menus of places nearby.
| CAPITANO'S SPECIAL Pepperoni salami, Italian sausages, capsicums, sun dried tomatoes, button mushrooms, onions, black olives, dressed with garlic oil. | $19.50 / $24.90 |
| PENNE NAPOLETANA Fresh tomatoes cooked with onions, garlic and fresh herbs. | $12.50 / $15.50 |
| PENNE PESTO WITH CHICKEN Homemade basil pesto cooked with chicken topped with roasted pine nuts. | N/A / $17.50 |
| NAPOLETANA PRAWNS WITH PENNE Pan-fried fresh prawns cooked in a special napoletana sauce. | $19.50 |
| MOUSAKKA Spicy beef, oven roasted eggplants and tomatoes, drizzled with chili oil. | $19.50 / $24.90 |
| SPAGHETTI MARINARA Selected fresh seafood cooked in a napoletana sauce. | $19.50 |
| CANNELLONI (BEEF) Homemade cannelloni topped with napoletana sauce and melted cheese. | $15.50 |
| Yarrawood Pinot Noir Yarra Valley, Victoria | $30.00 |
| Clean Here for the full menu for Capitano's Pizzeria |
| - Bacon | $3.00 |
| Grilled Chicken BLT. marinated chicken breast, bacon, cheese, lettuce and tomatoes on Turkish bread | $9.90 |
| Brekky Wrap, bacon, egg, baby spinach, tomatoes and hollandaise sauce | $6.50 |
| Big Breakfast with bacon, sausages, roasted tomatoes, mushrooms and eggs on sourdough with your choice of eggs (scrambled/ fried/ poached) | $14.90 |
| - Roasted Veggies with pesto ricotta and mixed salad | $8.90 |
| - Chicken Schnitzel with tasty cheese, salad and Caesar dressing | $8.90 |
| - Avocado | $2.00 |
| - Poached Chicken Breast, spanish onions, tomato, | $10.90 |
| Clean Here for the full menu for BitterSweet Cafe |
| Vienna Grilled Chicken | $9.45 |
| Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce | $8.95 |
| Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce | $8.95 |
| Vienna Beef Rissoles | $8.95 |
| Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce | $9.45 |
| Chicken Breast Schnitzel | $8.95 |
| Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese | $8.95 |
| Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce | $8.95 |
| Clean Here for the full menu for Little Vienna |
| BLACK FOREST Layers of fine chocolate sponge doused with a Kirsch syrup, with a layer of specially prepared home made wild cherry puree & fresh cream finish, topped with chocolate scrolls and glazed | N/A |
| SWISS CHOCOLATE AND HAZELNUT MOUSSE Moist chocolate sponge layered with a delectable rich chocolate & hazelnut mousse and finished with a smooth chocolate ganache | N/A |
| CARIBBEAN BANANA & PINEAPPLE A flavoursome four-layered banana cake with heaps of fresh banana and pineapple layered and surrounded with smooth cream cheese and covered with roasted coconut. | N/A |
| . IMMORTAL SIN Three lush layers of double baked cheesecake, chocolate mousse, and light creamy caramel with a thin shortbread base. | N/A |
| DEATH BY CHOCOLATE Creamy chocolate mousse laid on a bed of chocolate sponge cake, topped with mouthwatering profiteroles. | N/A |
| TIRAMISU Vanilla and chocolate sponge in an Italian coffee liqueur, filled with a tiramisu cream and a light dusting of cocoa. | N/A |
| APPLE STRUDEL Individually layered filo pastry with breadcrumbs between each layer, filled with a specially prepared apple filling. | N/A |
| CHILLI CHOCOLATE MUD A moist enriching chilli mud cake with chilli ganache in the middle, and topped with fresh hot chillies. Available in winter only. | N/A |
| Clean Here for the full menu for Red Mango Patisserie |
| Spelt almond & maple muesli w/ honey yoghurt & fresh seasonal fruit | N/A |
| Marinara w/ selection of seafood in olive oil, garlic, fresh herbs, touch of chilli, tossed in a homemade rich tomato sauce | N/A |
| Creamy porridge w/ caramelised bananas & brown sugar | N/A |
| Lamb shank braised in a tomato based red wine jus served with mash & veg | N/A |
| Grilled haloumi & spinach w/ cucumber, spanish onion, mixed tomatoes, avocado, pumpkin with lemon, basil pesto & pine nut dressing (Add: grilled chicken breast) | N/A |
| Mediterranean fish stew w/ crusty damper bread | N/A |
| Tropicana big salad w/ goats cheese, baby beetroot, green beans, mixed tomatoes, avocado, mushrooms, pumpkin, spanish onion, olives, mixed leaves, basil pesto & lemon olive oil dressing | N/A |
| Risotto marinara w/ seafood, spinach, cherry tomatoe, cream & lemon olive oil | N/A |
| Clean Here for the full menu for Tropicana Cafe |
| Name | Cuisines |
|---|---|
| Cafe Aura | Cafes |
| Capitano's Pizzeria | Italian, Pizza & Pasta |
| Sotto On West | |
| BitterSweet Cafe | Cafes |
| Little Vienna | Sandwich Bar, Cafes |
| A La Kebab | Kebabs, Takeaway Food |
| Burger King | Hamburgers, Takeaway Food |
| Red Mango Patisserie | Bakery |
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