Currently there is no menu available for Grinds & Vines Cafe Wine Bar in Olinda. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Olinda below.
| Name | Cuisines |
|---|---|
| Olinda Fish Cafe | Cafes, Seafood |
| Kelly's Bar & Kitchen | Cafes, Mediterranean |
| Grinds & Vines Cafe Wine Bar | Cafes |
| Ranges At Olinda | Cafes |
| Montage Wares & Cafe | Cafes |
Below you'll find samples from menus of places nearby.
| Apple & Rhubarb Crumble - A classic marriage of poached apple & rhubarb, spiced with cinnamon then served with your choice of ice cream or double cream | $12.90 |
| Chicken Parmigiana - Chicken breast crumbed with coarse panko bread crumbs, house made Napoli, cured ham topped with tasty cheese then grilled, served with fat chips & garden salad | $24.50 |
| New Yorker – Wagyu’s Notorious Brother - 200gm Wagyu beef cheese burger, sweet braised cabbage & dill cucumber | $21.50 |
| Grain Fed 300gm Scotch Fillet (GF) - Cooked to your liking, served with fat chips & salad | $31.90 |
| Garden Vegetable Burger - Vegetable patty with lettuce, tomato, house made relish, aioli, egg & cheese, served with fat chips | $21.50 |
| Calamari (entrée size) (GF) - Flash fried rice flour dusted calamari, served with a house made rouille (saffron aioli) on a bitter green salad | $14.50 |
| Tea/Green Tea | $4.00 |
| Kelly’s Almighty King Neptune’s Fish Specials *refer to specials black board | n/a |
| Clean Here for the full menu for Kelly's Bar & Kitchen |
| NAAN Plain flour bread from the tandoor.* | $2.75 |
| SPINACH PAKORA Spinach dipped in chickpea batter and fried (4 pieces) | $6.00 |
| PUMPKIN MASALA Cubes of butternut pumpkin cooked with onions, tomatoes and finished with chef's own style. | $12.00 |
| LAMB KORMA Diced lamb cooked in a cashew nut sauce and cream. | $14.00 |
| KULFI Indian ice cream, prepared with milk and nuts blended with cream. | $6.50 |
| PANEER KULCHA Plain flour bread stuffed with cottage cheese. | $5.00 |
| PRAWN MAKHANI King prawns cooked with all-time favourite makhani sauce. | $18.00 |
| CHILLI BEEF Diced beef pan fried with onions, tomatoes and capsicum. Garnished with chilli. | $14.00 |
| Clean Here for the full menu for Indian By Nature |
| - With duck | sml $23.50 / lge $38.50 |
| Soft taco of pulled pork with chilli beans, cheese and salsa | $12.50 |
| Frangelico and orange crepes with pistachio nut praline cream | $18.00 |
| Mixed leaf salad | $8.90 |
| Pan seared Atlantic salmon fillet served with sweet onion and balsamic tart, leafy greens and citrus vinaigrette | $36.60 |
| Raspberry sorbet | $4.50 per scoop |
| Rich dark chocolate gelato | $4.50 per scoop |
| - To match - Two Hands ''Gnarly Dudes'' Shiraz | $12.00 |
| Clean Here for the full menu for Wild Oak Restaurant & Cooking School |
| Chef’s Tasting selection of the day, see the specials board for today | n/a |
| Roasted Pork Belly served on a bed of steamed jasmine rice drizzled with house made sweet and sour sauce | $32.00 |
| Fish and chips - Beer battered flathead fillets with chunky chips, house made tartare sauce and garden salad | $26.00 |
| Selection of cakes and sweet treats are also available and displayed in our dessert fridge | $4.95-$9.50 |
| Free range egg and bacon ciabatta with cheese and tomato chutney | $14.00 |
| Toasted ciabatta rolls with your choice of: Crispy fried bacon butty with HP sauce, Shaved leg ham, tomato, green leaf salad and mayonnaise or Smoked salmon, cream cheese and spinach | $14.00 |
| Two Free Range Eggs cooked to your liking served with toasted ciabatta (v) | $10.50 |
| Mountain Bread - Crusty slices of baguette topped with cream cheese, seeded mustard, shaved leg ham, tomato and melted cheese (v option available) | $13.50 |
| Clean Here for the full menu for Credo Restaurant |
| Risotto - Please check the specials board for the risotto of the moment! | N/A |
| Smoked salmon option | $19.50 |
| Steamed Mixed Side Veggi | $8.00 |
| Homemade Chicken and Cabbage Spring Rolls served with an Japanese soy chilli dipping pot. | $14.00 |
| Ranges vanilla granola honey toasted nut and oat crunch with cinnamon yoghurt and summer berries | $11.50 |
| Cappuccino, Cafe Latte, Long Macchiato, Flat White, Long Black | $3.95 |
| Smoked salmon, bacon, sausage, house made hollandaise | $4.00 ea |
| Iced Coffee | $6.50 |
| Clean Here for the full menu for Ranges At Olinda |
| Name | Cuisines |
|---|---|
| Fairy Mountain Chinese Restaurant | Asian, Chinese |
| Olinda Fish Cafe | Cafes, Seafood |
| Kenloch Nominees | |
| Snooty Fox | International |
| Barrachi Restaurant | |
| Olinda Cafe | Modern Australian, International |
| Pig and Whistle Tavern and Restaurant | European |
| Olinda Pizza & Take Away | Pizza & Pasta, Takeaway Food |
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