Currently there is no menu available for Hairy Canary The in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Gin Palace | Pub Food, Modern Australian |
The Dark Side | Modern Australian |
Tjanabi Restaurant | Modern Australian |
Lago Lounge Bar | Modern Australian |
Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
Steak and onion | N/A |
Chicken Leek and potato Pie | N/A |
Snow Pie | N/A |
Hot and Spicy Pie | N/A |
Potato Pie | N/A |
Steak and Mushroom Pie | N/A |
Cornish Pastie | N/A |
Egg and Bacon Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Tartufo Ice Cream | $8.50 |
Muesli | $6.50 |
All breakfast served with toast | - |
Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Veal Parmigiana - Served with melted cheese, ham and fresh napoli sauce | $26.50 |
Short / Long Macchiato | CupĀ $3.50 |
Freshly Squeezed Orange Juice | $4.80 |
Herbal Tea Pots | CupĀ $3.80 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Beef and vegetables "hor fun" in soup | $13.80 |
Noodles with meat sauce and cucumber | $13.80 |
Crispy fried fish fillet
With chilli bean paste |
$25.00 |
Shanghai fried noodles | $13.80 |
Steamed shanghai juicy pork dumpling (3pcs) | $5.50 |
Black pepper beef fillet
With steamed rice |
$15.80 |
Singapore noodles
With pork, shrimp and vegetables |
$13.80 |
Fried "hor fun"
With beef and shallot |
$13.80 |
Clean Here for the full menu for Sungs Kitchen |
Yakitori combo
Chicken (for 3) king prawn (for 3) |
$22.00 |
Prawn tempura udon
Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable |
$15.00 |
Chicken bibimbam | $12.00 |
Takoyaki salad
Octopus balls with soy sauce and mayonnaise |
$8.00 |
Soft tofu sausage stew | |
Prawn bibimbam | $12.00 |
Tofu steak
Grilled tofu with ground radish, green salad and teriyaki |
$17.00 |
-Beef don | $10.90 |
Clean Here for the full menu for Darac Bar & Grill |
-Add roti (GF) | $3.50 |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
Soup
In house soup with sourdough toast |
$9.50 |
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
-Add poached egg | $2.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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