Currently there is no menu available for Higgins Park News and Deli in Victoria Park. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Victoria Park below.
Below you'll find samples from menus of places nearby.
36 Jungle Curry (very spicy)
Original thai curry paste with mix vegetable, young pepper corn and thai herbs |
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31 BBQ Pork
marinated pork with thai herbs serves with salad and dried chilli sauce |
$13.50 |
14 Tom Jued
clear soup with chicken mince, glass noodle and mix vegetable |
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6 Satay Chicken (2 skewers)
Marinated chicken with turmeric serve with satay sauce |
$6.00 |
39 Basil and Chili Stir Fry
Stir-fried mix vegetables, basil leaves, fresh chili, green beans, garlic and bamboo |
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15 Larb Gai
chicken mice with thai salad dressing, dried chilli, ground rice, shallot, coriander and red onion |
$13.50 |
44 Peanut Sauce
Stir- fried sauce with bean, carrot, broccoli, onion and kai-lan |
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30 Bamboo Salad
bamboo with ground rice, shallot, red onion, dried chilli and coriander |
$12.00 |
Clean Here for the full menu for Red Basil Thai Cuisine |
Gyoza Miso Ramen - Vegetable dumpling 5 pcs, fresh seaweed, fish cake, carrot, leek, spring onion and Shiru Miso soup base | $12.00 |
Tooth Fish No Miso - Tooth fish with cabbage salad and served with traditional miso sauce | $15.00 |
Tori Karaam - Traditional marinated chicken nugget and served with steam rice | $11.00 |
Tofu Teriyaki - Deep fried fish tofu, zucchini, carrot and served with teriyaki sauce | $5.50 |
Kaki Furai - 4 pcs Oyster meat, breading with special crumbs from the chef and served with salad | $8.00 |
- Salmon Sashimi | $12.00 |
Vegetable Tempura Udon - Mix seasonal veggies, pumpkin, sweet potato, zucchini and served with plain udon | $12.00 |
Clean Here for the full menu for Kabuki Japanese Takeaway |
Thousand Island | N/A |
Old English | N/A |
Pizza Sub with Cheese | N/A |
Tomato | N/A |
Coke - 390ml | N/A |
Choc Chip | N/A |
Marinara | N/A |
Ranch | N/A |
Clean Here for the full menu for Subway |
ORANGE JUICE | $4.00 |
CAKEAGE(Per cake) | $8.80 |
BATATA CORIENDER (Mild/Hot) - Diced potato, pan fried and tossed in fresh coriander, garlic and lemon juice /chilli flakes added | $12.00 |
KIBBE NAYEH(Prior notice required) - 00Fresh lamb tenderloin ground, burghul, special herb seasoning | $18.00 |
POT OF TEA FOR ONE | $3.50 |
MAKANEK - Lebanese sausages spiced and sprinkled with lemon juice | $12.00 |
MAZA FOR TWO (Vegetarian) - Hoummus, Moutabbal, Tabbouleh, Falafel, LoubiehBizzait, Fatayir, WarakInabBizzait, Shankleesh, Marinated FETTA Cheese, Coriender potato, Vegetarian stew | $40.00/person |
TABBOULEH - Burghul (crushed wheat), fresh diced tomato, parsley, diced onion, herbs and spices tossed in fresh lemon juice and extra virgin olive oil dressing | $14.00 |
Clean Here for the full menu for Elie's Tent |
Seasonal Winter Vegetables - Pan roasted beetroot, squash, beans, fennel, radish; two slow poached eggs, walnut pesto, sourdough toast (gf) | $19.50 |
House-cured Salmon Gravlax - Two poached eggs, watercress, potato hash, yuzu kosho hollandaise, togarashi croutons (gf) | $22.50 |
Ham & Cheese - Avocado, Tomato Relish | $9.50 |
Lamb Meatballs - Cumin yoghurt, preserved lemon, apricots, couscous salad, toasted Turkish bread (gf) | $22.50 |
EXTRAS Grilled Tomato / Wilted Spinach / Grilled Mushrooms / Pure Pork Sausage / Free Range Bacon / Avocado Half | $4.00/each |
Flat White/Cappuccino/Latte/Long Black | $4.00 |
Iced Latte (no ice cream) | $5.00 |
Full Harvest - Choice of eggs & toast, free range bacon, tomato, pure pork sausage, mushrooms, wilted spinach (gf/v/ve) | $21.50 |
Clean Here for the full menu for Harvest Espresso Cafe |
Name | Cuisines |
---|---|
Red Basil Thai Cuisine | Italian, Asian, European, Thai |
Kabuki Japanese Takeaway | Japanese |
Catalano's Cafe | Italian |
Tammy Bakery | Bakery |
Senoji | Japanese |
Turkish Oven | Turkish, Mediterranean |
Conca's Italian Restaurant & Cafe | Italian, Cafes |
Ha Tien Vietnamese Restaurant | Vietnamese, Asian |
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