Chicken, bacon & avocado with garlic aioli Served with chips | $10.50 |
Pulled beef burrito with corn salsa Served with chips | $10.50 |
Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables | $16.50 |
Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips | $15.50 |
Lamb, potato and pea curry Served with rice and mint yogurt | $14.50 |
Australian Squid | $19.90 |
Enjoy by the docks, see today’s selection at Lower Deck | N/A |
Captain Cook’s Basket | $10.90 |
Chicken nuggets (5) & chips | $9.90 |
- Flake (battered only) | $14.00 |
- Flathead | $16.50 |
Crumbed Scallops (ten) | $15.00 |
Smokey Fish Chowder | $16.00 |
- Garden GF | $10.00 |
Waffles with plan A or plan B - freshly cook to order! plan A - maple syrup & banana & icecream plan B - real choc. sauce & orange marmalade & icecream | $14 |
Grilled leg ham w wasabi mayo - leg ham brushed with korean bean paste, basil pesto & Ashgrove wasabi cheese | $14 |
House made frittata - served w salad garnish.ask for today’s variety | $13.4 |
Dumpling soup - smoky broth w handmade pork dumplings | $11 |
Creamy porridge - served with honey, dried fruit | $8.5 |
Garlic Cream Sauce (LG) | $1.95 |
Dijonnaise Sauce | $1.95 |
Fried Egg (LG) | $1.95 |
Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. | $9.95 |
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. | $9.95 |
Chicken Vindaloo - a delicacy from Goa, chicken cooked in hot vindaloo sauce garnished with green chilli | $17.99 |
Cheese & Garlic Naan - naan filled with melted cheese & garlic | $4.99 |
Plain Naan - Indian flat bread made from flour | $2.99 |
Dal Gohst - lamb cooked with split Bengal grain, spices & tomato tempered with mustard seeds | $18.99 |
Mango Chicken - chicken cooked in mango sauce, garnished with almond flakes & a drop of cream | $17.99 |
House made corn chips (2 per serve) topped with - | - |
Rolled and stuffed rabbit terrine, rabbit rillettes | $15.00 |
Arancini of the day | $4.00 each |
Marinated mussel and chilli pintxo | $3.00 each |
Bruny Island Tom, cow's milk, TAS | $9 45g pieces |
Peanut butter + chocolate brownie | $11 |
Soup of the day | $14.5 |
Orange syrup cake, amaretto ice cream | $11 |
Smoked trevally pate, beetroot, ciabatta | $14 |
Crispy duck leg, roti, hoisin | $28 |
Local mushrooms sauteed in garlic & thyme w baby spinach, melted taleggio & grilled ciabatta (v) | $14.50 |
Hollandaise Sauce | $3.00 |
Tiramisu drizzled w espresso syrup | $13.00 |
Veal saltimbocca alla romana w arrostiti di verdura in a sage & butter sauce | $32.50 |
Tomato bruschetta w basil | $14.50 |