Currently there is no menu available for Hobson Bay Fish & Chip Shop in Williamstown. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Williamstown below.
Name | Cuisines |
---|---|
Hobson Bay Fish & Chip Shop | Fish & Chips, Seafood |
Fish Bites on the Range | Fish & Chips, Seafood |
Williamstown Mussels Fish & Chippery | Fish & Chips, Seafood |
The Town Fryer | Seafood, Takeaway Food |
Anchorage Restaurant | Seafood |
Below you'll find samples from menus of places nearby.
Chilli prawns a hot pot of king prawns with sweet chilli sauce | $21.00 |
Vanilla ice-cream | $6.00 |
Chicken satay and rice (g) grilled skewers of tender chicken fillets served with jasmine rice and peanut sauce | $11.50 |
Tom kha (g) light coconut broth, mildly spiced with galangal and garnished with coriander | - |
Banana fritter served with vanilla ice-cream, topped with honey and crushed peanuts | $8.00 |
Wild platter (2 of each) a tasting platter of chicken satays, curry puffs, spring rolls, pandan chicken, fish cakes and prawns crackers | $22.00 |
Choice of stir fry with chicken, beef, pork or vegetarian | $16.00 |
Choice of stir fry with prawns, fish fillets or mixed seafood | $21.00 |
Clean Here for the full menu for Wild Rice |
Chicken Nuggets chicken nuggets, served with chips & salad | $8.00 |
Kids Bolognaise tender beef in a rich tomato sauce served with pasta | $8.00 |
Tomato & Basil Bruschetta with shaved parmesan & balsamic reduction | $8.50 |
Fish & Chips battered flake served with crispy chips and salad | $8.00 |
Chicken Rissoles BBQ chicken & bacon rissoles accompanied with a rocket salad and BBQ sauce | $12.50 |
Aussie Burger home made beef pattie, accompanied with cheese, bacon, egg, salad, caramelized onions and Bad Boy Chips | $17.00 |
BBQ Pork Ribs specially marinated & slow cooked, served with a garden salad & potato twisters | $26.50 |
Clean Here for the full menu for The Yacht Club Hotel |
Beef & Tomato Fried Rice - Beef, Tomato, Egg, Peas & Assorted Vegetables in Tomato Sauce | $13.50 |
Mee Goreng Veg - Thick Egg Noodles with SEason Vegetables and Tofu in Indonesian Chilli Sauce (Mild/Medium/Hot) | $12.50 |
Fried Kwai Teow - Thin Rice Noodles with Roast Pork, Shrimp, Egg & Assorted Vegetables in Sweet Soy and Chilli Sauce (Mild/Medium/Hot) | $13.50 |
Curry Laksa - Thick Egg Noodles and Thin Rice Noodles with Roast Pork, Fish Cakes, tofu & Assorted Vegetables with Fried Onions in Coconut Curry Soup | $13.50 |
Chicken & Pineapple Fried Rice - Chicken, Pineapple, Egg, Peas & Assorted Vegetables | $13.50 |
Mini Spring Rolls (4 pcs) Choice of Pork or Vegetarian | $7.50 |
Hokkien Mee - Thick Egg Noodles with Roast Pork, Shrimp, Egg & Assorted Vegetables in Dark Soy Sauce | $13.50 |
Special Sweet Wok - Thin Egg Noodles with Chicken, Beef, Roast Pork, Prawn, Onion, Tomato, Pineapple, Carrots & Peanuts in Special Plum Sauce | $14.50 |
Clean Here for the full menu for Wok Rite In Noodle & Snack Bar |
GAENG PANANG Spicy thick red curry with coconut milk and crushed peanuts. Choice of pork, chicken, beef and lamb | $15.90 |
GOONG HOM PHA Deep fried king prawn style spring roll served with home made sweet chilli sauce | $9.40 |
PAD PED PAG Stir fry mixed seasonal vegetables with red curry paste and sweet basil leaves | $14.50 |
GOONG TA KRAI Stir fry prawns with lemongrass and a touch of fresh chilli | $20.50 |
PLA MUG GRATIEM Thai style stir fry squid with garlic and ground pepper | $20.50 |
TOM YUM TALAY Tom Yum with seafood and mushrooms | $8.50 |
CHOO CHEE TALAY A delicioous thick panang seafood curry | $20.50 |
Clean Here for the full menu for Siam Orchid Thai Restaurant |
We only use 100% premium, grass fed Australian beef, flame grilled. Salad is made up of gourmet lettuce, tomato & red onion. | - |
THE NACHO Colby jack cheese I fresh avocado, tomato, coriander, jalapeno and red onion salsa - corn chip I lettuce - chilli sour cream | N/A |
- STOCKMAN’S 150g Gippsland natural beef - grilled tomato, onion, mushroom, seeded mustard ragout - lettuce - aioli | N/A |
TERIYAKI CHICKEN Marinated teriyaki chicken breast - roasted red capsicum - grilled onion - tomato - lettuce - Japanese mayo | N/A |
MOROCCAN LAMB Grilled pumpkin - roasted red capsicum - hommus - aioli | N/A |
We only use 100% chicken breast fillet, herb marinated and flame grilled | - |
Includes Small chips and 300mL glass bottle | ADDÂ $4.9 |
WHOLEMEAL | N/A |
Clean Here for the full menu for Burger Edge Williamstown |
Name | Cuisines |
---|---|
Hot Wings Charcoal Chickens | Charcoal Chicken, Takeaway Food |
Wild Rice | Thai |
Yamabuki Japanese Restaurant | Sushi, Asian |
Al Porto Vecchio | Italian |
Stag's Head Hotel Pty Ltd | Modern Australian, Pub Food |
Tiki's Take Away | Takeaway Food |
Mezmez | |
Hobson Bay Fish & Chip Shop | Fish & Chips, Seafood |
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