Tasmania platter
A grand showcase of fresh tasmanian smallgoods, cheeses, smoked salmon and "legana" bread presented on a bed of crispy lettuce and olives, feta and pepper bells (wine recommendation: ghost rock pinot noir) |
$30.00 |
Cafe sandwiches (GFA) | Ea. $11 |
-1/2 serve | $6.00 |
Corned beef and green tomato chutney
Corned beef, green tomato chutney, smoked ashgrove cheddar, red onion and tomato on wholemeal sliced pipe loaf (wine recommendation: bream creek cabernet merlot) |
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Cranberry and turkey
Turkey breast slices with cranberry sauce, camembert cheese, tomato and sliced red onion on white sliced pipe loaf (wine recommendation: bream creek riesling) |
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Ham and dijon mustard
Ham off-the-bone with dijon mustard, cheddar cheese, tomato and sliced red onion on a multigrain sliced pipe loaf (wine recommendation: barringwood park chardonnay) |
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Vegetable & pesto
Roasted capsicum, tomato, onion and cheese topped with fresh pesto on sourdough (wine recommendation: ghost rock pinot noir) |
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Tasmania platter
A grand showcase of fresh tasmanian smallgoods, cheeses, smoked salmon and "legana" bread presented on a bed of crispy lettuce and olives, feta and pepper bells (wine recommendation: bream creek cabernet merlot) |
$30.00 |
Cradle coast pie
The coast's own hormone-free beef, local carrots, onions mushrooms, celery, herbs spices and a hint of chilli slow cooked in a jus containing red wine and dark chocolate, capped with a butter pastry lid and served with a dish of the seasons local potatoes and a green salad (our mayonnaise contains peanut products) (beverage recommendation: moo brew dark ale) |
$19.50 |
Mushroom and cheese tart
A tart of ashgrove bush pepper and rubicon red cheeses topped with pan fried swiss brown mushrooms and a sundried tomato pesto, served with a rocket, red onion and parmesan salad (our pesto contains nuts) (wine recommendation: ghost rock pinot noir) |
$18.50 |
Tasmanian petuna salmon
A fresh tasmanian atlantic salmon fillet, pan fried and served with a warm potato salad, homemade lemon cream & a mini rocket salad (wine recommendation: hill wood sauvignon blanc) |
$21.00 |
Anvers chicken
Nichols chicken breast poached in fragrant stock and served in a salad of green beans, grapes tasmanian walnuts, and cherry tomatoes, all tossed with a basil aioli (gluten free our aioli contains peanuts) (wine recommendation: barringwood park chardonnay) |
$17.00 |
The club selection
A refined platter selected for the connoisseur based around our 64% dark couverture chocolate |
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The sweet tooth
A variety platter based around smooth milk chocolate. Fillings include vanilla, caramel and butterscotch |
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The dairy milk selection
A selection of our fine dairy chocolates based around the rich cream this area of tasmania has to offer |
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White out
White chocolate heaven |
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Citrus selection
The proven traditional taste of orange and fine chocolate make this an all time favourite |
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Nut selection
Selection of nut fudges, truffles and pralines which include hazelnut, macadamia and walnut varieties |
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Top shelf
Here at anvers we use real liquors such as rum, cognac and single malt whisky, we just add enough to enhance the cacao flavours, not to make you blow over the limit |
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The selection platter
Hand selected by igor to satisfy the chocoholic in us all |
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CHOCOLATERIE-Taste our chocolate creations that have made us the favourites of food critics, connoisseurs, chef's and fine food lovers alike. Find a platter to please your taste-buds and enjoy $6 per person |
Menu Disclaimer
Name | Cuisines |
---|---|
House Of Anvers | Cafes |
Splendid Cafe | Cafes |
Shadows Cafe & Bar | Cafes |
Banjo's Bakery Cafe | Bakery, Cafes |
Five Figs Cafe Figs Cafe | Cafes |
Below you'll find samples from menus of places nearby.
HOT & SPICY - sweet chilli sauce, hot salami, onion, jalapenos & cheese (SML/LGE/FAMILY) | n/a |
MR. MEATY - tom sauce, ham, beef, cabana, bacon, salami & cheese (SML/LGE/FAMILY) | n/a |
Napolitana (S/L) | $7.00/$9.00 |
SAUCES: Tomato / BBQ / Sweet Chilli / Satay / Thai Curry / Tandoori | n/a |
EXTRAS: Chicken & Seafood | $2.00 |
Tandoori Chicken (S/L) | $9.00/$11.00 |
AUSSIE - tom sauce, ham, onion, cheese & egg (SML/LGE/FAMILY) | n/a |
AMERICAN - tom sauce, salami & cheese (SML/LGE/FAMILY) | n/a |
Clean Here for the full menu for Splendid Cafe |
Scotch Fillet 300g (GF) One of our most popular steaks the scotch fillet is tender, well marbled and flavoursome | $28.00 |
- Triple pepper, chunky field mushroom, pan gravy, creamy garlic, gluten free gravy | N/A |
Sides | - |
Vegetarian Lasagne (V) A delicious combination of zucchini, eggplant, sweet potato, capsicum and swiss brown mushrooms layered with lasagne sheets and a rich, napolitana and bechamel sauce | $18.00 |
Hawaiian Pizza | $11.00 |
Chocolate Kahlua Pudding Warm chocolate self saucing pudding with a hint of Kahlua. Served with cream and vanilla icecream | $8.50 |
Oriental Duck Salad † Refreshing light salad of rocket, cherry tomatoes and spring onion topped with a sliced duck breast finished with an oriental soy and honey sauce | $20.00 |
Beer Battered Flathead Golden fried flathead, served with tartare and fresh lemon wedge | $20.00 |
Clean Here for the full menu for Mackey's Royal Hotel |
The Shed Bread - Warm fresh bread served with garlic butter and sundried tomato butter. | $8.50 |
Seasoned Wedges - Seasoned wedges served with a sour cream/sweet chilli mix dipping sauce. | $10.50 |
Black Forest Experience - Consisting of chocolate pudding, cherry compote, cream, roasted almonds, and a shot of Cherry Liqueur for the over 18's. It is the perfect way to finish off your meal. | $10.50 |
Mushrooms and Pesto - Local mushrooms and spinach sautéed and served on a grilled cheese and basil pesto topped sourdough. | $13.50 |
Salmon Bagel - A lightly toasted bagel filled with smoked salmon, poached egg, spinach and topped with hollandaise sauce. | $14.00 |
Clean Here for the full menu for The Cherry Shed |
Image | Name | Description | Cuisines |
---|---|---|---|
Big Breakfast | The famous Big Breakfast – people either love it or hate it and it can vary from place to place and also in cost. A normal Big Breakfast consists of a couple of rashers of bacon, a couple of sausages, fried bread, 2 eggs any style, grilled tomatoes and/or baked beans. Toast will also be offered or even buttered bread. | Cafes | |
Eggs Benedict | Eggs Benedict is a popular breakfast dish in Australia. Poached eggs with double smoked leg ham, rocket and hollandaise on a toasted english muffin. A number of cafes are offering an option with Salmon. | Cafes | |
Granola | Ususally a homemade blend of coffee and honey oat clusters, with dried fruit mixed berries, yoghurt and milk. Soy options are sometimes available. | Cafes | |
Salads | We all know Salads are a “healthy” alternative, but in the past 5 years Salads have become very interesting. You'll find a number of salads options from the traditional Garden, Thai Beef and at some of the more trendy places you can find interesting options such as Baby beetroot salad, Pear and walnut salad and whatever else they can come up these days that tastes good. | Cafes | |
Devonshire Tea | Not offered everywhere, but if you're fortunate enough you can't sometimes go past your favourite tea with scones that comes with yummy jam and cream. (I know my father in-law can't) | Cafes | |
Coffee | There's no other way to put it, Coffee is huge in Australia and the Coffee offered at Cafes ranges from the standard cup up to World Class. We recommend checking the comments and ratings to find the best drop in town. | Cafes | |
Tea | Unless you find a tea house the Tea offered in Cafes around Australia is pretty standard. You'll find a selection of English Breakfast, Earl Grey, Camomille, Peppermint and Green. Tea is always great in the afternoon or night with less caffine and it's calming affects. | Cafes |
Name | Cuisines |
---|---|
House Of Anvers | Cafes |
Splendid Cafe | Cafes |
Shadows Cafe & Bar | Cafes |
Mackey's Royal Hotel | |
The Cherry Shed | |
Latrobe Top Shop | Takeaway Food |
Banjo's Bakery Cafe | Bakery, Cafes |
Food To Go 'n' Coffee | Takeaway Food |
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Click here to send us an updateThe Total Chocolate ExperienceFine Tasmanian Chocolates Using Belgian Traditional Skills & RecipesExcluding New Years Day, Good Friday, Easter Sunday & Christmas DayBreakfast, Lunch, Biscuits, Hot Bakes, Muffins, Pastries, Quiches, Sausage Rolls, Cakes, Open Monday - Friday, Open Saturdays, Open Sundays, Licensed, Take Away, School Functions, Anniversaries, Birthdays, Christenings, Christmas, Engagements, Valentine’s Day, Weddings, Air Conditioning, Courtyard, Entertainment, Function Room, Outdoor Dining, Play Area, Tea Rooms, Beers, Coffee, Hot Chocolates, Juices, Smoothies, Tea, Wines, Wholesale
Saturday 7am–6pm
Sunday 7am–6pm
Monday 7am–6pm
Tuesday 7am–6pm
Wednesday 7am–6pm
Thursday 7am–6pm
Friday 7am–6pm